I migliori ristoranti di cucina mediterraneanella città Gardone riviera della Brescia

10/01/2025: Oh well, what can I say. Perfection distilled in diamond ampoules. If I really, really had to give advice, I would put a sign on the gate to explain that it is not possible to park on site before 12.30... I had arrived 15 minutes early to see the lake and I disturbed the staff while they were having lunch... but the rest, what can I say (?), I would go back every weekend

04/01/2025: Reviewing this restaurant and trying to "evaluate" it is truly complex, because it presents such a high range of nuances and particularities that make it almost unique in its kind. Despite this, starting from the most important part, the kitchen, I found all the dishes well thought out and presented. Some of these started from a simple idea in the beginning, but then developed in a far from banal way. The staff has a level of care and attention to detail never seen before, capable of making the customer feel extremely at ease and "pampered" from every point of view. The location is something majestic, evocative, to the point that to describe it I can only refer to the attached images. In conclusion, this is without a shadow of a doubt a restaurant that deserves to be tried and rewarded for all the aspects mentioned above and which I hope will reach increasingly higher levels over time.

25/10/2024: Fantásticos camareros de cena y chef eran geniales. La comida era excelente. Lo recomendaría a cualquiera con suerte, podemos volver algún otro día.

22/10/2024: Ci piace sempre molto cenare in questo ristorante! Bella location, servizio sempre attento e curato e cibo che fa la differenza. Sempre ottimo il cestino del pane. Noi abbiamo preso l'uovo cotto a 63°, spuma al parmigiano e tartufo, la Tartare di manzo alla mediterranea (pomodori confit, capperi, olive) e salsa al parmigiano e il Vitello tonnato, Maccheroncini al Bagoss, pomodoro e olive taggiasche, tutto veramente ottimo! Da non perdere per nessun motivo al mondo poi la Pluma di maiale iberico, spuma di patate e salsa teriyaki: un' esplosione di sapori che non si dimenticano! Se siete amanti dei dolci tenete assolutamente il posto per assaggiarli: irrinunciabile per me la Paris-Brest con crema alla nocciola, passando per il Bossolà e zabaione al Kumquat e, particolare ed interessante, anche il Caviale al cocco e salsa al Passion fruit. Torneremo molto presto!

26/11/2024: Excellent food in a very well furnished place (and embellished with large murals) and served by attentive and friendly staff. We were very impressed by the carbonara with Mazara prawns and bacon, a meat-fish combination that we had never tried but which went well. Also worth mentioning is the red turnip millefeuille with Robiola cream and balsamic vinegar reduction, very particular and refined (it has a really strong flavor so I recommend it only if you really like red turnip). Otherwise, among the appetizers I highly recommend the cold cuts platter with fried gnocco.

21/10/2024: Excellent pizzas. Recommended. Super friendly staff.

21/08/2024: Excellent price, excellent food and the friendly and courteous staff, it's as if you were at home!

31/12/2024: Excellent, really good food and generous portions, arriving on December 31st at 9pm, ate well and fast service, highly recommended environment!

28/12/2024: We had to visit the Vittoriale and decided to have lunch at this restaurant. Ample parking, lake view, abundant and very good dishes. Price normal given the tourist area. Pablo very nice and affable, fast service.