I migliori ristoranti di cucina mediterranea in Udine

06/10/2025: Restaurant, history, tradition.. wonderful atmosphere. I'll be back.. recommended 💪😉🫵🏼

01/10/2025: Went to eat just after 10 p.m. Everyone was very friendly and the food was excellent.

03/10/2025: Fantastic, excellent food, beautiful atmosphere, very generous portions, if you're in the area, go there, you'll definitely leave satisfied...

03/10/2025: We had a fried food for 2, dry, tasteless, color that doesn't suit fried food, as a first course we had risotto with courgette flowers and prawns, maybe it was hunger, the rice was edible, quantities are abundant, flavors are very poor and poorly preserved and prepared, I will never go back there again

10/04/2025: Pizza spettacolare ,cotta nel forno a legna .Pasta croccante e saporita ai 10 cereali,leggerissima.Bravi complimenti super consigliato

08/04/2025: Sehr gutes Essen, freundlicher und aufmerksamer Service, faire Preise. Wir waren nach unserem ersten Besuch so begeistert, dass wir 2 Tage später nochmals dort gegessen haben. Neben dem guten Essen hat uns die Freundlichkeit des Service begeistert.

11/09/2025: The food, from appetizer to dessert, is an explosion of flavors. Excellent service. Comfortable and welcoming atmosphere.

26/08/2025: I've been frequenting the Bar Trattoria alla Nave "Mami" for years now, and I can confidently say that it's the absolute go-to place for those seeking fresh fish, cooked with respect and simplicity in Marano Lagunare. The quality of the fish has always been excellent, with the freshest ingredients showcased to the fullest thanks to a simple and respectful cuisine. The owner is a wonderful person: attentive, helpful, and always ready to recommend the best options based on the day and the catch. Trust him, you won't go wrong. The real must? The selection of appetizers: raw, warm, and cooked. A journey of flavor that captures the lagoon like few others. If you're looking for authenticity, passion, and fish prepared just right, this is the place. You'll want to come back time and time again. A little tip: book well in advance, especially in the summer; given the restaurant's popularity and (well-deserved) success, it's practically impossible to find a table.

08/10/2025: The pizza is delicious. At least half the menu is dedicated to it. Service is generally fast, at least at lunchtime. The dough is perfect. I recommend it.

30/09/2025: The pizza was good, a little heavy. They have so many flavors, maybe a little too many. The place was empty, but we probably had a bad day because the food was good, the people were friendly, and they offered you limoncello at the end.

18/10/2025: Excellent products, courtesy and helpfulness of the staff, reasonable prices.

12/10/2025: Beautiful... nothing more can be said, the food, service and venue are excellent.

29/09/2025: Every time I eat at Atlantide, whether for pizza or for a meal, I'm delighted. Raw fish: top notch The wine selection is also good. Impeccable service. Well done, Antonio and Pasquale: a guarantee.

13/09/2025: Terrible experience, very rude, arrogant and unhelpful people with little desire, they seem to do it by force, in addition to the poor dishes and questionable quality... I wouldn't even go in for a coffee

05/10/2025: With great regret, two stars. Pizza with a burnt bottom (unacceptable) 2 slices...not exceptional, A ribolla, 2 tiramisu and a scoop of ice cream, 2 bottles of water...more than 90 euros. And the price is not the reason for the negative review.

05/10/2025: This was my first time here and I'm very impressed. Five stars from me. ⭐️⭐️⭐️⭐️⭐️ We'll definitely be back! Pizza is delicious, as if in the heart of Napoli. Beautiful restaurant and atmosphere. Ideal for any occasion - a romantic meal for 2 or a family party. Absolutely loved it! 💖

21/10/2025: Simple, tasty food, very friendly and helpful staff. More than fair prices. We'll be back soon.

19/10/2025: A few minutes’ walk from the Castle, Osteria al Marinaio is a real gem. The goulash was incredibly tender – the meat practically melted in the mouth – and paired beautifully with the polenta, which was soft, delicate, and light, creating the perfect balance. The dessert, enriched with a touch of grappa, along with the wine and coffee, was a very pleasant finish. Even the lentils, though a bit salty for my taste, were flavorful and hearty. The atmosphere is truly unique and cozy, almost like being in a countryside cottage rather than in the city. It can get crowded, and service may take a little time, but the experience is absolutely worth it. A warm, authentic spot for anyone looking to enjoy a comforting meal in a welcoming setting.

07/10/2025: Nice place, quite touristic but is what you get in the area, the food was really good

06/10/2025: Friendly and welcoming. Excellent food and drinks. Open year-round.

23/10/2025: A TIMELESS CLASSIC THAT KNOWS HOW TO EXCITE THE PLEASURE OF ARRIVING Ancona Due is one of those places that seems to strike the perfect balance between everyday life and memories. Even from the large parking lot, though often crowded due to the large crowds, you can sense the atmosphere of a beloved destination, one where people willingly return because they know what awaits them. A FILM SET FROM ANOTHER TIME Crossing the threshold is like entering a film from another era, where elegance translates into sobriety and style into character. The venue's decor has a vintage feel, but not dated: rather, "classic." It's a place that retains its identity without chasing passing trends. The rooms are bright, spacious yet intimate, with corners that shelter conversation and offer privacy even when the venue is full. The light is bright yet warm, like an embrace that invites you to stay. THE MENU The menu tells the story of a cuisine that isn't afraid to branch out. Fish and meat, first courses, pizzas, desserts: everything finds its place in a balance that isn't distracting but generous. I chose fried calamari with chips, a classic that here becomes an everyday poem. Perfectly crispy, lightly fried, golden chips. A dish that, despite its simplicity, reveals craftsmanship and attention to detail. THE SERVICE The staff is the true soundtrack to the experience: kind, attentive, and smiling. Their helpfulness is genuine, not superficial. The speed of service doesn't detract from their attentive service, and every request is answered with courtesy. You can feel that authentic Friulian hospitality, made of politeness and warmth, that makes you feel at home even if you're not. CONCLUSION Ancona Due isn't a "once and gone" restaurant: it's one of those places that becomes a point of reference, a refuge, a certainty. Each dinner confirms the previous one and adds something new, like a friend who always knows how to say the right thing at the right time. A full five-star rating, deserved not for luxury or appearance, but for consistency, quality, and heart. A classic that never ages, because authenticity never goes out of style.

16/10/2025: On the two occasions we've dined with our dog, we've found the staff to be warm, professional, knowledgeable, and very friendly. The food, both meat and seafood, is delicious and beautifully prepared and served. The bill is fair, and the satisfaction we felt at the end of the meal naturally led us to compliment them on their ability to make us have a pleasant time. Thanks again.

07/10/2025: Unexpected! A very good restaurant with excellent service and delicious food! Thank you!

07/10/2025: This restaurant pleasantly surprised me! The service is not only good, but top-notch! The food is delicious, and the atmosphere is cozy and nice. The staff is always polite and attentive. I will definitely come back here to pamper myself!

18/10/2025: Welcoming restaurant, beautiful location, under the Udine castle, extensive menu, spectacular cuisine, unmissable welcome, arrogant waiters!

12/10/2025: I've been there several times, both with small and large groups, and we've always had a great time. You can choose from excellent pizzas and many other dishes from the restaurant. This time I had the paccheri alla napoletana, a generous dish cooked to perfection. The cost, including water and cover charge, was under €20. A place where you always have a good time!

15/10/2025: With the Falcini travel tour of Turin, excellent place, tasty and well-made food

24/08/2025: Very good food and very kind people. Highly recommended.

11/10/2025: I always find the food and service to be top-notch. I highly recommend taking inspiration from the daily menu.

09/10/2025: Taverna al Pescatore is more than just a restaurant – it’s a dream waiting to be lived. Every time I visit, I’m reminded of my personal wish: to one day own a small boat, anchor it in the charming little port right in front of the restaurant, and make this place my daily ritual. Until then, I happily make the 30–40 minute drive from Bibione, escaping the long queues of touristy spots, just to enjoy the peace, the view, and the extraordinary food. Words can’t truly capture the feeling you get here – it’s something you have to experience. Whether it’s the Grigliata del Pescatore, the Risotto ai Frutti di Mare, or the Zuppa di Pesce, every dish is a celebration of the sea and tradition. We’ve tried them all – and we’ll keep coming back for more. Everything is simply outstanding. A solid 10+. Highly recommended. ... and I'm sorry I only gave it 5 stars... I'm still looking for the sixth... or seventh...:)