I migliori ristoranti di cucina mediterranea in Emilia-romagna

05/04/2024: Environment. Excellent service and food if you go to Ferrara I recommend you go there

05/04/2024: Excellence in the dishes as in the service, attentive and courteous.

04/04/2024: a place with a wonderful atmosphere and interior, but the duck I ordered was dry, serving it with its own sauce would have saved this dish.

03/04/2024: Always an excellent experience consuming typical Piacenza food, cooked with skill and served with professionalism

07/04/2024: Discreet and welcoming place, which we frequent regularly. Very kind staff, owner always present and attentive. We had lunch at Easter in the private room, a little away from the main room and which makes you feel at home; The menu on offer is excellent, with dishes also dedicated to celiacs. After six days we returned for the wedding of a dear friend, and they welcomed us with a super abundant and well-kept aperitif, very good and beautiful finger food. Special mention to the Moretto artichoke risotto and the fillet. Well done!

31/03/2024: Excellent location for visiting the village, with a beautiful panoramic terrace. At the restaurant there are gluten-free options, with tasty dishes and good value for money.

29/03/2024: Experience not up to expectations. I've definitely eaten better and spent less elsewhere. I really struggle to understand what the restaurant offers to justify the price. I didn't like the service. Not very empathetic and almost pissed off. I don't know what to say... it was an embarrassing evening... I will not return.

26/03/2024: Quality of the raw materials, care of the dishes. Good flavours. Slightly high prices.

27/04/2024: The place is fabulous. Fantastic culinary experience!

25/04/2024: The place is particularly surprising because it was originally a church. The transformation is very successful with very beautiful decoration. The dishes are just as surprising with inventive cuisine, beautiful presentation of the plates, refined and succulent dishes. We particularly recommend the Baked onion and mushroom as well as the Cappelletti with ricotta and also the Madarino passion fruit spice bread, which we had, which are exceptional. We really enjoyed ourselves. Alexander is a very nice dining experience in Ravenna.

26/04/2024: Delicious food, welcoming place and friendly, knowledgeable staff.

25/04/2024: Beautiful environment I didn't like the side dish and the uncleaned prawns Too bad we can do more Savory bread Excellent waiters Excellent fried......excellent sorbets

06/04/2024: Well... what can I say, we can do more

02/04/2024: Maybe we were unlucky, seeing the other reviews, but we waited an hour for three watercresses which turned out to be raw and soggy inside and completely detached on the edge so the filling all came out. From Romagna... frankly embarrassing.

04/03/2024: I feel somewhat embarrassed in having to express an opinion contrary to the vast majority of reviewers. First opportunity to visit Grillo, deliberate choice of simple dishes, three first courses, including the classic "Tagliatella al ragù", mixed grill and side dishes. I don't want to evaluate the dishes as such, but to highlight the value for money which I believe overall is not "in line". I ate a lot of "Tagliatelle al ragù" even much more expensive than the €12.00 paid for the one consumed and leaving aside that it was also a little over cooked, honestly in my/our opinion they are not worth the expense. The same goes for the mixed grilled meat (served in 3 different varieties) a little dry and also small in portion (but this is subjective). So considering the informal Osteria environment, served on a straw paper placemat and paper napkin with attached place setting from €2.50 well..... Of course, a manager is completely free to charge the prices he deems appropriate and then it's up to everyone to decide whether the cost for a dish is justified or not. Perhaps in this case (but unfortunately like many others) the philosophy of the Osteria is not actually present. I highlight the service of the waiters: friendly, prepared and present, in any case the informality should be noted; the waiter was dressed in a sweatshirt and tracksuit. Maybe we caught the evening NO, it fits, but we will be back for other dishes.

04/03/2024: I've been to this place several times, I've tried practically every dish on the menu and off-menu seasonal items, and it has now become the place we go to every time we need to refresh ourselves a bit. Family atmosphere, quiet and welcoming, suitable for those who are not in a hurry and want to spend an evening without too many worries. The food is excellent, all handmade and freshly made, which sometimes requires long waiting times due to cooking, but the quality is evident. As a Tuscan I can without a doubt say that if I want to eat meat as God commands, I have to come here! The maturation and cooking are perfect, without obviously talking about the quality/price ratio, unbeatable in the area. The desserts are the icing on the cake, all handmade directly by the owner. In short... what else can I say... I recommend it!

15/05/2024: Authentic upscale restaurant where you see many beautifully dressed locals enjoying a really good quality food. Pasta and semifreddo is a must try for everyone.

15/05/2024: I was initially afraid that I would end up in some kind of tourist trap, but that was not the case. Very nice service and delicious eggplant rolls with spicy tomato sauce, ravioli filled with rabbit and scaloppina. Great night

05/04/2024: The place is small but welcoming, the waiters are very helpful and friendly, ready to advise you on the various proposals on the menu. Excellent quality/price ratio. Advised!

01/04/2024: The place looks very good, the staff is very welcoming and the service I would say is excellent. Too bad only for the location, a little inconvenient for those coming from outside and looking for parking and the place is not huge... better to go with a reservation. Having said that I highly recommend it, the staff are very kind and the food is very good.

05/04/2024: Excellent place to dine in Bologna in company, the innkeeper offers his menu, few but well-prepared dishes

30/03/2024: Definitely the best food and experience in Bologna. Low prices for what the restaurant offers. Wonderful food, friendly and helpful service. Excellent atmosphere. I highly recommend it.

06/04/2024: A very well-kept typical restaurant with excellent cuisine. The portions are generous and the service is very attentive to the customer. A little expensive, but the price is justified by the quality and the location.

05/03/2024: Typical place, well looked after and refined. Excellent food and well served, complete with an explanation on how to eat it by the maitre d'. Quality/price ratio well. We didn't have time to photograph the dessert 🤭

30/03/2024: Excellent piadina and fast service.

18/02/2024: Scine, it will be the best piadina in the area, but update the opening times! It says Open but instead it's closed

07/04/2024: In Rimini for work, they recommended this restaurant to us which is truly delicious, plentiful and impeccable food, excellent and courteous service, the quality of the food can already be understood from the quantity of people inside who are eating and the queue outside patiently waiting for a table. I will return as soon as possible. Optimal!!

07/04/2024: Very welcoming place, fast service and helpful staff. All very good and plentiful. I will definitely recommend it to my acquaintances

31/03/2024: The risottos are a spectacle. Beppe is very friendly and the service was fast.

23/03/2024: Well done Bepoe. Exquisite risottos with a super chef!