I migliori ristoranti di cucina mediterranea in Reggio di calabria

03/10/2025: If you come to Siderno, you absolutely have to stop by! Between lunch, dinner, or an aperitif, you'll be spoiled for choice. Top 🔝

30/09/2025: Nice coffee, excellent ice cream, good range of alcoholic drinks. Service was excellent as always across many visits. Will try the food one day…

29/09/2025: A wonderful place to enjoy a special meal in a great atmosphere. We had octopus salad as a starter, a portion for two people. It was absolutely sufficient, as the portion was very large. For our main course, we actually wanted swordfish, which is what the restaurant is known for. However, the waiter recommended fresh tuna, caught early in the morning. Luckily, we agreed. It was exceptionally delicious. We also had grilled vegetables and bread. The portion was generous. To finish, we had an espresso and limoncello. A very successful lunch. The waiter was very attentive and friendly. If there were 10 stars for the food, Bleu de Toi would deserve it.

26/09/2025: A fantastic restaurant and top-notch waiter Francesco, who fulfills every culinary wish. A must-eat for everyone and highly recommended.

25/08/2025: Good food and very helpful manager

15/08/2025: The food is good. The waitress is very good and friendly. The place is nice.

01/10/2025: Hotel with beautiful, functional, clean rooms and an excellent view. Basically, everything you need in a hotel. Breakfast is more than adequate, and the staff are very friendly. Several good restaurants are nearby for dinner. An excellent starting point for visiting the surrounding area and Reggio.

11/09/2025: Excellent hotel with very friendly staff and a splendid location in front of the sea

19/07/2025: Este es un gran restaurante. La comida es buena, así como el servicio. Comimos aquí un par de veces durante nuestra estancia en Scilla. La comida es preciosa. Mi esposo tuvo Picanha un par de veces. Teníamos el plato de mariscos que era bueno pero no vale la pena los 18 €. Tuve filete de atún que era bueno y especial de día lasaña de pez espada que era delicioso, que deben poner en el menú seguro. El único problema que tengo es el precio. Para un restaurante de calle con scooters y coches pasando los precios son demasiado altos. El costo es comparable con restaurantes en Chianalea con impresionantes vistas y asientos en el océano.

11/07/2025: ¡Experiencia magnífica! Nos encantó el ambiente y la comida. Estas pastas estaban deliciosas y el vino también. Michael nuestro camarero fue muy servicial. ¡Gracias!

23/09/2025: The pizza isn't even bad (except for the burnt edges). But the truly exhausting wait, at times ridiculous even to order, ruins everything. Let alone the pizzas... it takes almost an hour, and they don't even respect the order in which the various tables arrive. People who arrive later eat before others who have been seated for a while... The staff ignores you, except for the guy I believe was the owner, who was also generally friendly and kind. Avoid.

22/09/2025: Really disappointed, I waited 1.5 minutes for 5 pizzas, which never arrived, after paying the bill of 40 euros, I left really disappointed.

18/08/2025: A long wait for a decidedly mediocre dinner. The mussels au gratin were anemic because they weren't cooked properly, and the pasta with clams had plenty of shells but few clams, a sea of pepper and raw olive oil covering up the flavor.

10/08/2025: Whenever I can, my wife and I treat ourselves to a grilled lunch. What can I say? A seafood-based lunch, from appetizer to main course, starting with spaghetti with mussels and clams. Everything was perfect, a true delight for the palate. The lady was a simply exceptional cook, Margherita was a star, and Paolo alone served as if there were three of them. Highly recommended. You don't know what you're missing. Try it and believe it. Nino Furfaro...

19/09/2025: Like many other reviews, I can't give zero stars, unfortunately! We had fried mussels and peppered mussels as an appetizer. Nothing to complain about the fried mussels, but as soon as they arrived at the table, the mussels had a strong, unpleasant odor. I pointed this out to the waiter, who was surprised because everyone else was eating without complaining. Then, someone who I believe is the owner came over and said that their mussels had a different smell because they were "Spanish." What???? Two first courses, ravioli and a pasta alla fiocina. The menu for the latter lists "mussels (always the strong-smelling ones, so discard them immediately), clams (there was one shelled, I swear), scampi (a claw and a small piece with the shell, and that's it!). Luckily, we got a water for the "modest" price of 78 euros, without even a single discount. If you write them, the reviews tell you to tell them in person. If you tell them, they get offended and tell you the strong smell is because they come from Spain. Basically, stay away!

19/09/2025: Restaurant with breathtaking views and excellent food

05/07/2025: Good food, but terrible service. For an appetizer and two fried foods more than an hour and a half. Poor organization.

05/06/2025: The navigator setting Ristorante La Pineta took me to via Lacchi, 7 while the Hotel Kennedy is located, according to the internet, along the Statale Jonica 106, at no. 113 always in Roccella. On site I realized that in practice the two places (Summer Restaurant La Pineta located to the South) and the Kennedy Hotel located next door on the North side) are practically next door, probably belong to the same owner and therefore share the same parking lot. Why did I clarify this? Because I knew the Hotel Kennedy by name, but only later (due to the slightly different addresses) I understood that they are in the same place and that the first was annexed to the second. With this post I therefore wanted to clarify that the Restaurant and the Hotel are next door and not in two different places as it would seem from their address.