I migliori ristorantinella città San martino siccomario della Pavia

06/04/2025: Graziano is an exceptional host, the staff is quick and always friendly! Quality beers and food and the place is really beautiful... then there's the summer part which is cool!!!!

13/03/2025: Finally some good chips that don't drip oil, very satisfied

22/04/2025: Bad experience, the first courses are saved, but for the second courses there is an endless wait, more than an hour and a quarter, for a cut that arrives cold and like the sole of a shoe, asking for medium cooking, dry and salty side dishes for a very salty, very inadvisable bill

29/03/2025: Always a top experience! Every time I go to Posteria dei Sabbioni, I already know it will be a special dinner. The quality of the raw materials is simply excellent, and can be felt in every dish. Authentic flavours, selected ingredients and attention to detail that really make the difference. But what is even more surprising for me is that, every time I have dinner here, I sleep very well and digest everything without problems, which doesn't happen to me often! This shows how genuine the ingredients are and how attentive the cuisine is to lightness without sacrificing taste. Congratulations to all the staff for their passion and professionalism, see you next time!

09/04/2025: I was there for both lunch and dinner on the weekend. The environment is truly evocative and full of details (forest style), clean and welcoming. The food is good and fresh, but in particular the second courses and the sushi (the pasta first courses need improvement). General flaw: they bring many courses to the table all at once. During the week, however, the sushi and rice are not so good. However, if you're in the area, maybe give it a try.

05/04/2025: Perfect experience! Didn’t expect it from All you can eat !!

21/03/2025: A very warm welcome followed by a good pizza and a delicious tiramisu. Little wait despite the crowds. We went there in the evening but the view from the restaurant is overlooking the lake 👌🏼

23/01/2025: Maybe he lost his hand. It's not the first time I've stopped to eat in this restaurant, which I've known since it was in the old place and I promised myself I wouldn't leave a review before trying it again. I'm sorry, but the food has no flavor and it all looks the same. Mini seafood appetizer to be seen again (they still serve the prawn cocktail in pink sauce), marinated anchovies inedible due to the vinegar, fish carpaccio unrecognizable because it is tasteless, grilled prawn cooked for too long, two pre-cooked and cold mussels (I I ask what is needed in an industrial kitchen to cook mussels at the moment), salmon carpaccio which is actually smoked salmon. Let's leave the first one. Too bad, because the location is enviable.