I migliori ristorantinella città Schivenoglia della Mantova

08/03/2026: I organized my cartoon-themed birthday party 😁 Everything went great, all the guests were satisfied and had a blast! Thanks to the helpfulness and courtesy of the entire staff, from Nicola and Ivan to the two bartenders. The venue is close to the city center, and parking is easy to find nearby. Fantastic cocktails, and the staff are attentive and attentive to their guests. I recommend everyone to organize their party there.

17/11/2025: A place I didn't know about until a month ago! Soft lighting, a relaxed atmosphere, signature cocktails, an extraordinary welcome, smiles and endless conversation with staff who seem to have known you forever, and last but not least, a top-notch music selection, with different events depending on the day of the week. Oh, and toward the end, the pace picks up and you can even dance to disco, funk, and house selections... Ivan, Francesca, and everyone else know what it means to win over (and pamper) a new customer!

06/12/2025: If you're at Palapartenope, it's 5 minutes away, it's worth the stop. It's a bakery like you'd never eat, and they fill everything right away. I recommend the pistachio. I don't have a photo, but I ate it all right away.

01/01/2026: Great food and excellent service in a charming location

28/12/2025: A strategically located restaurant. Parking is just steps from the Abbey and the historic center. Friendly and welcoming staff. Dogs are welcome and welcomed (which is not a given). And what can I say about the food! We had an appetizer and a fish main course, despite the truly fantastic mountain location. Excellent quality and a great price. Highly recommend.

03/10/2025: We left the alpine pasture after a drink because the landlady wouldn't stop complaining about the tourists. She did so loudly and with unbearable language. It's a shame, because the alpine pasture is in a beautiful location.

08/09/2025: How could I not recommend this mountain hut... easy route 1.5 hours at a normal pace 2 hours stopping several times to admire all the beauty of the valley... finally arriving at the last pine trees the view will open up allowing you to glimpse a shirt that smells of history a few meters away... .. mountain hut rebuilt several times by the old manager, father of the current one due to winter avalanches. Large comfortable tables with the possibility of refreshments (actually a full-fledged lunch) managers LIKE IN THE PAST!! Kind people with the hard work and passion of their hosts in their eyes and hands... a family that in a wood-fired kitchen churns out dishes for more than 50/70 people on busy days... and to an even greater surprise, only Anke, the lady, in the kitchen... nowadays in an average restaurant one cook isn't even enough for three customers, and with a professional kitchen... here the wait is obligatory... (a plate of speck, eggs, and potatoes could require a 10/15 minute wait with the hut full at rush hour) but you are on vacation... excellent food, try the burgers (you won't eat anything better)... no bicycles on the woods side due to obvious ‼️ dangers ⚠️... dogs on leashes because chickens and geese roam among the tables... view... needless to say... manager Alfred and his sons are always available... we will return every year!!

01/02/2026: One of the best bars for an aperitivo in the Vomero/Arenella area. Kindness and courtesy are the order of the day. We had two spritzes and were kindly offered rustici, chips, olives, and lupini beans. Everything was delicious and generous! We dream of an aperitivo like this in Paris! We hope to return soon!

14/11/2025: I only had breakfast with coffee and croissant, both excellent.

05/04/2026: Maybe because we were foreigners, after ordering calamari fritti with polenta, we received the dish without the polenta 🙃 normally I would have pointed it out to the staff, but I'm not a big fan of polenta, so it was actually a plus. However, it is still deceiving customers as we paid full price for the dish. A friend got the carbonara, it was way too salty. He sent the dish back, pointed it out to the staff, but still paid 100%, so there will probably be a separate review about that.

05/04/2026: I have ordered spaghetti carbonara, which was much to salted. It was also opinion my companion. Waitress said, it is normal because bacon is inside. After few minutes she showed us empy plate from other customer who ordered the same dish. Second dish ravioli was also to salty. Third dish was without polenta (in the menu was with). So, I am affraid I can't recommend this restaurant, choice of others in around is pretty big.