I migliori ristorantinella città Vado ligure della Savona

25/11/2025: I was passing by with a colleague. Friendly owners, quick lunch, very good, and very welcoming. Recommended.

06/09/2025: We arrived at the restaurant not knowing what to expect, and it turned out to be a perfect choice! We chose the tasting menu – every dish was delicious, intensely flavorful, and beautifully presented. I was particularly impressed with the tuna tartare and the octopus in sauce – an absolute delight. The service also deserves a big plus: very friendly, smiling, and helpful. Definitely a place you'll want to return to.

06/03/2026: Everything was very good, the owner was very kind and welcoming.

28/12/2025: We didn't have the chance to eat because it was full but the manager was very nice and it smelled very good... definitely for the next one

06/03/2026: You have to go at least once! The first time I went, the pizza was frozen, probably due to a lack of dough. The owner/waiter was slow with service.

06/03/2026: Decent pizza, but the place is often cold during the winter without heating.

04/01/2026: We had a great time, the staff were friendly and the pizzas were delicious and light. I would have eaten another one. We will definitely be back.

31/12/2025: Good and plentiful fried fish. Excellent pizza, family atmosphere, friendly and helpful staff. We'll definitely be back.

08/03/2026: Nice location and staff. The sushi a la carte is good, as is the ramen. The service is a shame, as we waited over an hour for our ramen.

06/03/2026: I don’t like writing negative reviews and I understand that sometimes a chef might simply have a bad day and the food isn’t perfect. Unfortunately, in this case I have serious doubts about this place. The service was absolutely terrible. First, the side dishes were brought to us with about five-minute intervals between them. After another five minutes my crispy duck arrived, and we had to wait another ten minutes for the last dish – duck with mushrooms. By the time we could actually start eating together, most of the food was already almost cold. My duck was not duck breast as expected, but pieces of duck with bones. I had to remove bones from hard pieces of meat, which was very unpleasant. The duck with mushrooms was served in an extremely salty sauce and was almost impossible to finish. Since we are foreigners and no one was willing to speak English with us, we just ate what we could and left with a very bad experience.