Ristopub82 In Vado ligure

25/10/2025: Beautiful place, excellent food and friendly and helpful staff

16/10/2025: A refined and very intimate atmosphere, with soft lighting and warm tones. The interior dining room is not at all chaotic, and you can enjoy dinner without having to shout to hear the people at your table (something that's not a given these days). There's also a terrace outside with tables for al fresco dining (inside, I think, is nicer). The staff is very courteous and helpful, and service is very quick. The menu is very limited, with limited choices, but it certainly meets everyone's needs. Drinks and platters are also available. I personally decided to try two seafood dishes: FIRST COURSE - SEAFOOD GREEN GNOCCHI Fresh pasta gnocchi with chard and potatoes, scallops, and swordfish Very good and balanced, you can taste the excellent ingredients behind it; I recommend this dish because it's not heavy and remains very delicate. SECOND COURSE - Fried Calamari The fried calamari here is also very light, not heavy, and the portion is just right for two people sharing or for those who decide to order just the second course. PIZZA - Buffalo Mozzarella The pizza is delicious. I tried a slice of buffalo mozzarella and was really pleased. The dough is light and fluffy, and the tomato sauce is one of the best I've ever had. Perhaps my only flaw was that I expected a little more mozzarella (a bit too little for my taste). DESSERTS - I didn't find anything exceptional about the desserts; the tiramisu was good, but the selection was a bit limited here too. As for the bill, I have to say I was satisfied; we spent €30 each, including a €2 cover charge and a bottle of still water, which we shared. I highly recommend it to everyone; I'll definitely be back.