I migliori ristorantinella città Riomaggiore della La spezia

04/11/2025: Great spot for breakfast!! As a family of non-vegans, we loved everything we got here. The smoothie bowl was super light and refreshing - a nice break from all the pastries we had been eating. The owners were the loveliest people we met on the whole trip. It was very clear that they truly care about their customers.

16/10/2025: What a pleasure to find this place in Riomaggiore! We had all our breakfasts there. The welcome is extremely warm, I loved the yogurt bowl and the many choices of fresh fruit for the smoothies 🌱

20/01/2026: Cinque Terre has something of a fairy tale about it, and this visit confirmed it. The day faded in Riomaggiore with a sunset that looked hand-painted, and the night found its perfect epilogue at Osteria La Torpedine. Tucked away in a charming alley discovered almost by chance, the osteria offers a relaxed yet deeply romantic atmosphere, the kind that invites you to linger without ever checking the time. The service flows with ease and precision, but it is the kitchen that truly takes center stage. The trio of anchovies opens the experience with clean, intense, and remarkably fresh flavors, an honest expression of the sea that is rarely found. The main courses—a Trofie al Pesto and a Ravioli al Ragù—shine in their apparent simplicity: unfussy dishes executed with a quiet elegance that speaks of tradition, craftsmanship, and deep respect for local ingredients. A bottle of local white wine, simple and delicious, ties each moment together with effortless harmony. The finale is unforgettable: an ethereal tiramisu, almost unreal, melting like a cloud on the palate, followed by a chocolate lava cake that provides the perfect counterpoint. The exquisite food, outstanding service, and warm, welcoming atmosphere easily made this one of the best dinners I’ve had in my life. Pure perfection.

17/01/2026: Fantastic food, friendly service. Highly recommended! Since it's a small restaurant, it's worth making a reservation.

07/10/2025: A place not to be missed, the family cooking is very good, the chef is atypical

15/09/2025: Delicious stracciatella ice cream

29/10/2025: Very nice and small italian restaurant in the village of Volestra. Very delicious and fresh food as well as very friendly people. Highly recommend!

16/10/2025: Everything was perfect. The fried food was good, and the service was fast.

20/11/2025: A touristy restaurant like everywhere else in the Cinque Terre, but with helpful staff, good food, and reasonable prices.

15/11/2025: It was perfect! We went two times last week and the food and the service were perfect!

03/01/2026: Interesting place. Views are outstanding. Food is good. Tiramisu is marvelous. Portions are not big. Prices are high, but you can see them on the entrance and decide to eat here or not. Be ready that you will sit on plastic sits with very simple design.

20/12/2025: ⭐️⭐️⭐️⭐️⭐️ Il Giardino da Nico isn't just a restaurant; it's a little slice of magic. ✨ A very special man showed me this place—charming, clever, and beautiful—and I'm incredibly grateful for it. Since then, I keep coming back, even on my own, simply because it feels like a little piece of Italy right in the middle of everyday life. 🍷🇮🇹 The food is heavenly, the atmosphere is dreamy, and the waiters are so welcoming. The view is especially magical at sunset. ✨

08/10/2025: The pasta was mediocre, rather plain, and the pizza was small for its price with too much sauce on it. The prices are significantly above average.

08/10/2025: Our waiting time for only the drinks was way toooooo looooong. And once I wanted to explain why we were unhappy I was constantly interrupted, being shown the team is not interested in listening to the feedback. And then I read their replies here to negative reviews.... well, clearly shows off that if one tourist is not coming their will be another one to replace him\her. That's a pity what over tourism does to the service quality :( Better avoid the place not to spoil your whole impression of Cinque Terre as this is the strongest and most negative emotion I have after the trip :(

16/11/2025: Fuori Rotta ended up being one of our favorite meals in Cinque Terre. The food is thoughtful, refined, and clearly made for diners who appreciate real craft—not just tourists passing through. The onion appetizer was the standout dish of the night: surprising, complex, and incredibly well executed. The venison ravioli was rich and beautifully balanced, and both mains—the fish and the chicken—were cooked perfectly with clean, focused flavors. Service was warm, the setting relaxed but elevated, and the whole experience felt genuinely memorable. Highly recommend.

28/10/2025: A wonderful discovery in this lovely village. Thank you to the chef for this culinary journey.