I migliori ristorantinella città Pontinia della Latina

11/08/2025: Punto e Pasta is a gem for lovers of fresh pasta. The dishes are full of flavor, made with excellent quality ingredients, and served perfectly cooked. The staff's service is simply impeccable: friendly, prompt, and very warm, which makes the experience even more enjoyable. And best of all, their prices are truly affordable for the quality they offer. Without a doubt, a place I'll return to again and again.

11/08/2025: We're home now!! Exceptional quality!! Top-quality products! Average price per person: 14 euros!!

27/07/2025: The restaurant is temporarily closed due to a fire.

06/07/2025: Explosion of flavors in all courses Excellent service

14/10/2025: From the raw ingredients, it's always a wonderful food and wine experience. A minimalist restaurant where everything is in the right place. Very attentive service. Refined dishes with bold flavors. Original wine pairings, a sign of great research and knowledge. A little disappointed by the desserts, but degustibus

17/09/2025: So much quality. Maximum attention to every detail.

11/10/2025: Excellent traditional cuisine, a wide selection on the menu, and quick and friendly service. Recommended.

07/09/2025: Years ago I often came to the Pizzeria Capocavallo, then the last time we had dinner with relatives we were really treated badly, poor dishes and absent staff, well it can happen, last night dinner with relatives, there were 11 of us, good and tasty house appetizer, then there are those who had pizza, my husband and my son had lamb scottadito, what a disappointment, pieces of lamb strangely all the same and in my opinion and mine, completely tasteless, we were unable to finish it, out of 4 pieces we managed to eat 2, even my daughter-in-law did not like the mixed grill, it will be because we are used to eating lamb ordered whole from my trusted butcher who gets them local, perhaps, the fact is that she did not like it, the amber draft beer was nothing special, it lacked the flavor and aroma of malt, I consoled myself with the crema catalana which in my opinion is revisited because instead of cinnamon there is vanilla, but I find it good Same. Let's recap: the location has the feel of a place that's been gradually expanded, lacking a certain order, but it's pleasant enough. I think the staff could be bigger on Saturdays. The dishes, including the house appetizer, are good, but I don't know about the rest. I've only eaten a few dishes over time. I've noticed that prices have gone up for everything, and I have my doubts about the quality. But I have to say, there were a lot of people yesterday, so it's a place people really enjoy going to.

04/09/2025: A mix of familiarity and good taste that will captivate you from the beginning of the evening until the end ❤️

24/08/2025: The food was absolutely overpriced for the quality. The place is beautiful, but I came to eat, not to admire the garden. The appetizer was small, disappointing, and expensive; the seafood pasta was only good for tourists; the main course was a meat dish. We left feeling hungry and robbed.

15/08/2025: I've often visited this restaurant, run by chef Adalgisa. She's very courteous and her cuisine is sophisticated, never disappointing! I also recently celebrated my birthday in a unique and elegant garden—everything was perfect! Highly recommended for any occasion, from a quick lunch to an aperitif or a romantic dinner.

04/08/2025: 😍 Every dish, starting with the sublime appetizers, is designed to pamper every guest. Thanks also to the location, meticulously curated by the owner down to the smallest shabby chic detail, you'll be amazed and enchanted, feeling pleasantly at home, as if you were around a fireplace. Sincere compliments to a wonderful chef #SuperG🌸