I migliori ristoranti di cucina italiana in Venezia

07/04/2024: I went to this place for the first time, I ate the pizza but it wasn't that great, it felt like I was eating a frozen pizza, then the waitress brought us glasses that weren't dry, practically there was water in them.

05/04/2024: The seafood risotto and the Venetian trio were to die for. The three young ladies who handled the service were very friendly, quick and courteous. The whole family was full and happy. It was a nice evening.

05/04/2024: Good morning, welcome starter too salty, SPECIAL raw, first course good but the fish in my opinion tough, GRILLED SPECIAL, fried tough, fantastic dessert. The waiter with the pigtail was very kind and polite. For the cost the quality should be higher. Given that I didn't ask for any discount but on an expense of €270 for 4 people, a discount of €1.50 is ridiculous... I would have preferred not to have it. Bottom line, if I were to return I would try other dishes.

02/04/2024: Excellent food, the price is a little high for some "rice and wine" dishes. The service for the kitchen is too long.

07/04/2024: Unsavory ice cream Unpleasant and even contemptuous staff

07/04/2024: The ice creams aren’t tasty and the service is neither clear nor welcoming. The view is great but that’s it.

25/03/2024: Notice to all waiters in Italy since the season is about to begin: Unfortunately I worked at the Anguilla restaurant for a month. The restaurant manager tried to attack me (which is why I reported him) and threatened and insulted me on several occasions. Workplace to avoid because: 1-There is no PDA. You have to take the order by hand and rewrite it in the kitchen waiting your turn. 2-Bad hours. We work from 10.30am to around 4pm then from 6pm until sometimes 2am during the summer as I was told. 3-The food for the staff is from a refugee camp. Pasta with tomato or ragù at midday omelette in the evening except on Saturday you eat pizza, while on Sunday evening you don't eat at all. 4-Unprepared dining room staff. There is only one very good waiter to whom I offer my sincere compliments. 5-Tight spaces. To bone a fish you have to open a table and fit a large vase and two plates in a small space. 6-Offensive and quarrelsome leadership. I have witnessed FURIOUS ARGUMENTS complete with threats to call the police between the owner and the restaurant manager, and I was once prevented from serving alcohol to the same restaurant manager due to excessive consumption. Finally, I would like to add that I have won the UNION LAWSUIT against the restaurant for unfair dismissal and I am awaiting criminal trial for assault by the manager against me.

19/12/2023: Ristorante che non si smentisce mai. Rivisitato a Settembre…Beh che dire…sodisfatti ancora una volta…Servizio impeccabile accompagnato da materie prime di qualità. Per noi rimane tappa fissa per ogni nostro soggiorno a Caorle! Complimenti👏👏

05/04/2024: Welcoming environment, attentive staff, excellent quality food. Excellent value for money

01/04/2024: Really good! A large traditional restaurant from the 1900s, the bar is large. Restaurant always open. It is a restaurant where you can be on the safe side. It is in a strategic point. I met him because the family often went there as I have an uncle who frequents hunting and is the shooting director of the clay shooting discipline. The place is exceptional, it really deserves it, the waitresses are top at the bar, there are an infinite variety and a notable quantity of sandwiches. placed in a strategic point.

05/04/2024: To avoid ! Tourist trap recommended by hotels. Despite not being on a busy street, the restaurant is full. The prices are expensive, you are seated on tables with other tourists to make all the tables profitable. The staff is very nice. I had pasta with water, the dish was very bland. I didn't even eat 1/3 of my dish. The meatball starter was okay. The other people at our table had ordered the specialty starter for €20 even though it was a mini plate that was almost empty and tasteless.

05/04/2024: This is worthy of opening a shop. It's so salty that I don't want to say it... Don't come here to eat it. The toilet is not clean and the pasta has no side dishes... Don't come here... I'm not in the mood to play anymore. I came to this store...

06/01/2024: Inizio cena ore 21.00 fine cena con tre portate ore 21.30 ! Tutto precotto , senza sapore. Servizio imbarazzante… altrettanto il conto ! Non aggiungo altro per educazione!

02/01/2024: Ho cenato qui con mio marito sperando di fare esperienza di buona cucina veneziana. Antipasti di fascia medio bassa.Ho ordinato orata alla griglia e mi sono state servite 2 piccole orate ( fredde )di cui una era immangiabile(sapore disgustoso). Ho fatto gentilmente presente al cameriere…che non ha minimamente pensato di sostituire il piatto…. ma mi ha risposto che era impossibile poiché erano arrivate 2 giorni prima. Tant’è che ho pagato il piatto 20€ pur lasciando l’orata nel piatto. Ma il bello deve ancora venire…. Nel conto di di 101 € noto un’importo di 11€ di servizio (oltre al coperto ).Alla mia domanda di chiarimento su tale importo mi viene risposto dal cameriere che quello è l’importo per il suo stipendio….. Mah… forse i clienti vanno informati che il ristorante applica costo di servizio…. Sconsigliatissimo