I migliori ristoranti di cucina italiananella città Valtournenche della Valle d'aosta

22/04/2025: A wonderful place to eat great food, enjoy the panorama and let yourself drift. Very pleasant, polite and calm staff, a small and fine menu with a very good price-performance ratio, a restaurant that specializes in unusual beers, when the sun is still shining there is nothing left to be happy...❤️

12/04/2025: Price/quality best mountain restaurant in Valtournenche. Great food and super friendly staff. Highly recommend!

14/04/2025: Best hotel in Cervinia for its facilities and location Comfort Services Professionalism State of the art

12/04/2025: The hotel that has everything. Ski in/out. Nice staff who always make sure you have a good time. Good food and a very nice environment. Been here twice now but will gladly come back again!

13/06/2025: Accueil agréable avec en plus la possibilité de parler en français. Merci encore. Le lieu en bord de route est dans le style montagnard et les plats sont corrects. Un resto qui dépanne à cette saison.

24/04/2025: Ci ha consigliato questo locale l’hotel dove alloggiavamo e non sbagliava! Carne ottima, cotta perfettamente nel forno a legna, buoni i contorni, come il vino, servizio puntuale e veloce, e per finire una torta paradisiaca (veramente) appena sfornata . Se siete a Cervinia non potete mancare questo locale, caldo e accogliente, come il personale. Prezzo assolutamente in linea con i prodotti ed il servizio. Meglio prenotare perché è piccolo, ma proprio per questo affascinante. Noi in realtà non avevamo prenotato, ma ci hanno dato lo stesso un tavolino alto con due sgabelli dove siamo stati bene. Si può cenare anche al banco.

07/04/2025: Dopo 5 minuti dall'ordine sono arrivati 1 spaghetto ai frutti di mare con spaghetti precotti, salsa di pomodoro abbondantissima 10 cozze ed una cicala ed 1 capasanta, 2 porzioni di carne di alce riscaldata ( 38 euro a porzione) 2 calici di vino da 11 euro, se volete essere spennati è il posto giusto, p.s.abbiamo chiesto due caffè al vetro e sono arrivati due bicchieri con in fondo qualcosa di incommentabile

09/03/2025: My visit to Chalet Etoile in Cervinia was an unforgettable experience. From the moment I arrived, the warm and friendly welcome set the tone for an exceptional evening. The staff was attentive, and the service was smooth and efficient. Drinks arrived promptly, followed by the antipasto – Tagliere Valdostana. The selection was excellent, with the standout being the mustard jam, which added a unique and delightful twist to the flavors. For the main course, I had ravioli with reindeer ragù, accompanied by berries. This dish was simply outstanding—one of the best meals I have ever tasted. The combination of rich, savory ragù with the subtle sweetness of the berries created a perfect balance of flavors. Overall, the service, atmosphere, and food quality exceeded all my expectations. A huge thank you for this wonderful experience—I can’t wait to return!.

10/11/2025: Cozy bar bistro, super friendly and helpful staff.

27/10/2025: Delicious coffee before our hike

19/04/2025: The pizzas generally were very nice, as was our starter and wine. However, the service wasn't particularly friendly by 3 members of staff nor attentive. They ordered the wrong pizza for me and did not offer to correct when I queried it, making me feel as though it was my mistake?! It felt a bit frantic overall and not a relaxing environment. However, the food was very nice, make sure you book though.

07/04/2025: Porzioni mastodontiche adatte per dopo una lunga sciata molta varietà di cibi locali e non cameriere molto preparato servizio impeccabile!!

21/08/2025: Excellent restaurant located about a half-hour walk from Cervinia, offering typical Aosta Valley dishes in a relaxing atmosphere with a beautiful view of the town and the opportunity to sunbathe. The staff is friendly. Prices are in line with the location. Recommended.

16/08/2025: €2.50 for a macchiato is too much.

25/04/2025: Veniamo tutti gli anni in questo ristorante ma questa volta purtroppo non è stata un’esperienza positiva per i seguenti motivi: 1. Nonostante la prenotazione in largo anticipo ci riservano il peggior tavolo della sala sotto il bancone. Chiediamo di spostarci e fortunatamente era disponibile un tavolo migliore al piano inferiore. 2. Il filetto di fassona che ricordavo molto buono, questa volta era molto duro a tal punto da aver lasciato alcuni pezzi. 3. Abbiamo chiesto un aceto balsamico ma ci è stato risposto che era terminato e non l’avevano riassortito perché “era la chiusura della stagione😳” 4. Il menù dei dolci sulla lavagna riportava numerosi dolci non disponibili perché “era la chiusura della stagione”, bastava semplicemente cancellarli dalla lavagna. 5. Il conto mi è sembrato più alto rispetto agli altri anni e riporta 3 ERRORI di prezzo che sono stati fatti presente al cameriere. Personalmente credo che anche trattandosi di fine stagione debbano garantire standard di qualità medio-alti rapportati a un conto per niente basso.

13/04/2025: People rave about this place and I can see why, they have an extensive menu, we were a party of 4 and tried the fondue, the polenta, the pear and walnut pasta and the burger and everything was excellent and presented decorated with beautiful flowers, looked good and tasted good! Plenty of options for vegetarians, portion sizes are big as well so easy to share. Can also be reached on foot without having to ski down, but is quite a climb up hill on the road.

27/08/2025: A lovely mountain restaurant, right on the ski slopes in the winter and at the starting point for numerous hikes in the summer. The owners and staff are very courteous and friendly, a rarity these days. The food is truly excellent, definitely one of the best restaurants in the valley. Opening hours are dictated by the Valtournenche cable car that connects it to the village. The view is stunning. Prices are affordable (especially considering the location).

26/08/2025: Fabulous place and the food is very good!!! Congratulations, well done and generous dishes.

14/11/2025: Pasta ala normal by Thomas. Great food with great views. Thomas is a wonderful chef and a great person!

04/11/2025: Magnificent location, let's say I had a hot chocolate and paid 6 euros (without cream) ok, the location, the mood etc but even less.

29/09/2025: We came one evening this summer, but I wasn't thrilled with the place. The place is average: simple, clean, and tidy. The service is average, as is the food. If you're looking for a good value, it's perfect. Maybe I was unlucky, but the mushrooms were too watery, and I didn't like the snails.

23/09/2025: Extremely kind and attentive staff. At our table, there was a person with a milk protein allergy, and they immediately found a suitable substitute for the polenta and cheese. Clean, friendly, and fast, but above all, smiles and courtesy... But I appreciated the killer 90s playlist playing in the background. 🍎 HIGHLY RECOMMENDED

05/12/2025: tl;dr - amazing food, if you're in Cervinia and like fine dining - reserve a spot. Food - the most important thing in a restaurant, the food was exquisite. Delicious and perfectly cooked. Couldn't ask for more. Drink - we asked whether there was a juice pairing and were told that there was. We got 4 mocktails, which were really good, but didn't seem to pair with any of the dishes (and there was no obvious intention from the waiting staff to explain how they were paired). Service - the waiting staff were very kind, prompt and meticulous as you would expect from any Michelin starred restaurant. Two things that were weird, not taking away from the rating, but still worth a mention - 1. The vegetarian tasting menu is only 5 courses. I ordered the 7 course tasting menu and there were two dishes where my brother just sat and watched me eating. Have a 7 course vegetarian tasting menu, or remove the regular 7 course tasting menu! 2. Another party came in after we were seated that had a dog (which wasn't a service dog). We were not asked whether we were allergic to dogs, or even okay with having dogs in the restaurant (we didn't have a problem, but other people might!). It was odd..

12/10/2025: Excellent restaurant with delicious food. Perfect service with one drawback: none of the servers speak French. The price is a bit steep, but the experience is still interesting.