I migliori ristoranti di cucina italiananella città Monteroni d'arbia della Siena

28/08/2025: Cozy place, a little out of the way, friendly staff, especially the waitress, the pizza was ready very quickly and the herbs were delicious.

26/08/2025: I don't get teased with frills. I care about substance, and there's plenty of it here. We happened upon this gem of a square, far from the usual downtown hustle and bustle, and it was very pleasant. The waiters are smart and helpful, finding you a seat in no time. The food that comes out of the oven is delicious, thin and crispy, just right, with fresh ingredients that you can taste. No fancy gadgets or modern concoctions, just straight-up. And not only that, but everything else seems cheap, too. The bill was honest, and there was no cod at the end. We'll gladly return, because when you find a place like this, where you eat well and are in peace, you have to hold on to it.

21/07/2025: Wow! We stopped here by chance and were blown away by the quality of the food and the kindness of the staff. Thanks for being pet-friendly!

20/07/2025: Nice and clean location, very beautiful flowers outside, a little less nice the plastic tables, average dishes in my opinion, fresh fish, of course it would be better to debone it but everyone in their own place serves it as they prefer, pasta second too salty, but even in this case everyone serves it in their own way, pizza too heavy we were unable to finish it, efficient and kind staff, I'm sorry to say that I agree with various reviews I've read, I agree that the owner's attitude (I presume?) penalizes the place a lot, quite rude

11/08/2025: Stunning location, perfect for a dinner overlooking the Tuscan landscape at sunset! What can I say about the staff: friendly, helpful, and quick with their service. The value for money is beyond perfect (the photo shows the truffle steak I had last time, truly delicious!).

10/08/2025: I don't usually write reviews, but in this case I felt compelled. My family and I ate outdoors in a quiet setting. While I was very satisfied with the first courses, the tagliata steak was a real hit. In my opinion, the ingredients were high-quality, well-cooked, and reasonably priced. The table service was a plus: friendly and professional, they entertained us without being intrusive. A true insider. Highly recommended.

02/07/2025: As a restaurateur, I know what it means to manage a sudden change in a reservation: we started with a table of 10 and arrived with 22, all communicated promptly as the diners were added... and I fully understand the discomfort that a situation like this can create. Precisely to facilitate the service and allow for smooth management, we ourselves proposed a single menu for everyone. Since the diners were coming from different parts of Italy, and we spared no expense... we wanted to offer them a taste of the local cuisine, perhaps with a selection of appetizers, a couple of first courses and a typical second course. Instead, with an attitude not inclined to discussion and almost annoyed, we were forced to choose a menu consisting of an appetizer and a mixed grill. No real openness to dialogue, no alternative proposal. We let it slide - there was no point in arguing. The food? Excellent, nothing to say. The location? Simply wonderful. But let me say, with all understanding and respect between colleagues: a smile costs nothing, and it makes all the difference. Welcoming with courtesy, especially large groups, is a fundamental part of hospitality. Even the best cuisine loses part of its value if the person serving it seems almost disturbed by our presence. With a little more empathy and human warmth, the experience would have been truly perfect

25/06/2025: A pleasant surprise. The service is professional and fast, and the cuisine is simple but well-executed. My risotto allo scoglio was rich in seafood and well-seasoned. Fish isn't easy to find in Tuscany, and here you can have the first and second courses made with fish! The rum baba was very good. I'll be back!

17/08/2025: We had a family lunch here on August 15th. Everything was excellent!

12/08/2025: Amazing place, good food, you order in the kitchen and bring it to your table on a tray.