I migliori ristoranti di cucina italiananella città Anghiari della Arezzo

06/01/2026: Nice, welcoming place, Tuscan cuisine with a French twist. Few dishes, but good. Friendly service. Good value.

03/01/2026: A pleasant experience, dishes served with great attention to detail Fresh, hand-made pasta Homemade desserts...you'll definitely be amazed. The restaurant is run by very young people, in perfect harmony and well-coordinated. I'll definitely be back to delight you.

05/04/2026: It deserves five stars. It was recommended to us and it was the right choice! We had a Tuscan platter with cured meats, cheeses, crostini, and acqua cotta (so good!), truly excellent. But the pizza was fantastic! I had cacio e pepe; my husband had four cheeses with anchovies and onions. Despite the ingredients we chose, the pizza was light, digestible, and very tasty 😋 our daughter ordered a kids' menu. Two desserts, vin santo, and coffee were really cheap. We recommend it to everyone!

13/02/2026: Excellent value for money, excellent meat, kind, helpful, and knowledgeable staff. I will gladly return.

08/02/2026: A bar in the center of Anghiari with views of the Tiber Valley. A charming spot, ideal for a quiet break.

07/11/2025: It was romantic to have a coffee on the terrace of this café, overlooking the greenery and a garden below where other tables were enjoying cocktails. It was a beautiful, warm day, even though it was November 2nd.

03/04/2026: Feudo del Vicario in Anghiari is a true hidden gem that's definitely worth a visit. The restaurant is truly exquisitely maintained, with a charming, traditional atmosphere that perfectly complements the medieval charm of one of Italy's most beautiful villages. Upon entering, you immediately sense a warm welcome, typical of Tuscan tradition, in a refined yet authentic and genuine atmosphere. The food is truly excellent: every dish showcases the region's rich history with top-quality ingredients, from the fresh homemade pasta dishes to the expertly prepared meat dishes, all accompanied by an excellent selection of local wines. It's highly recommended for anyone seeking a culinary experience that pleases both the eye and the palate, leaving you with a taste of tradition that will make you want to return as soon as possible. Dining here, perhaps after a stroll through Anghiari's historic streets, is the perfect way to end an unforgettable day, pampered by attentive service and cuisine that pours its heart into every course.

06/03/2026: We had a wonderful time. We appreciated the kind and prompt service. The high-quality cold cuts platter and flavors of the past, and the torcolo with Vino Santo took me back to my childhood. Thank you so much Piero Grassi

24/12/2025: Excellent place to sleep and eat, I found the room clean and welcoming, reservations are recommended for the restaurant.

14/12/2025: We had a wonderful experience at this beautiful B&B. From the first moment we were greeted with such warmth and friendliness, making us feel immediately at home. The place is a true haven of peace, surrounded by nature, perfect for relaxing and unwinding. The rooms are clean and meticulously maintained. Breakfast was a true treat: plentiful, authentic, and full of truly delicious local produce. We can only say thank you for this wonderful weekend spent in such a special place. We will definitely be back! ❤️

04/04/2026: The welcome was good. The pasta was tasty, but the tiramisu was just a bowl of industrial cream with a biscuit, and the crostata had stale jam. Near us was a table of extremely noisy children; the shouting and general hubbub were unbearable. Regrettably, despite our request, the restaurant owner didn't intervene to ask them to quiet down. Avoid at all costs!

02/01/2026: We happened upon it by chance on December 31st for lunch. The restaurant, located in the central area of ​​Piazza Baldaccio, isn't very large and was also very crowded, but they very kindly found us and set a table right away. A great selection of first and second courses, and a wide selection of beers and soft drinks. Nothing is left to chance here; there are menus available for both vegetarians and celiacs. For example, I ordered a gluten-free pizza, as I'm celiac, and it was excellent. I should point out that the pizza wasn't frozen, but made fresh. Thanks to the separate fryers, I was also able to order French fries, which I've rarely found as good and crispy as these, and to finish, a spectacular ciskake, kindly recommended by Mr. Fernando. By the way, Mr. Fernando, whom I met there that day, is truly an exquisite person: kind, professional, and incredibly charming. My wife and daughter also had a great time; my daughter enjoyed an excellent carbonara, and my wife a spectacular local dish. We'll definitely be back. Highly recommended, and when you go, give Fernando a shout out!