I migliori ristoranti di cucina italiananella città Erice della Trapani

08/10/2025: Delicious arancini; it's worth stopping by to try this Sicilian delicacy. The service is friendly, smiling, and communicative.

08/10/2025: The arancini are very good, and available in various flavors. The restaurant lacks chairs and tables, even outside. The wait time is about 20 minutes.

07/10/2025: Very tasty and a huge selection. Restrooms are reasonably decent. Prices are reasonable.

01/10/2025: We go to Erice repeatedly and we always look forward to this bar!! There is a very nice and cheerful service, delicious almond cookies or typical Linz dough cookies filled with various creams, the best is with ricotta - sheep's milk cheese. On one side of the bar there are sweet treats, on the other side there are savory snacks - pasta, pizza, arancine, focaccia, ..... pleasant sitting outside with amazing views with a coffee or good wine.

05/09/2025: Excellent place for a beachfront experience. It's certainly even more enjoyable during quiet periods like this (early September). Very tasty cuisine.

01/09/2025: Unfortunately, this place isn't what it once was. Prices are now in line with tourist fare, losing the authenticity that set it apart from a simple street food stand. The magic of discovering a genuine place, far from the usual offerings of the city center's renowned restaurants, has vanished. A real shame, because it was truly special.

11/10/2025: Authentic and delicious. One of the best pizzas I've ever eaten. I recommend Sprite as a drink to take the experience to a new level. Thanks, Giacomino.

08/10/2025: Truly excellent pizzas!! And attentive service! Thank you very much!

17/12/2025: Excellent experience especially thanks to the kindness and courtesy of "Ciccio" who pleasantly and sympathetically accompanied us in the tasting of typical dishes of the place and also offered us the final bitter

14/12/2025: Really good dishes, friendly staff, fast service and nice place

24/10/2025: La Prima Dea in Erice was such a lovely surprise. The food was beautiful, full of genuine Sicilian flavour, and made with top-quality local ingredients. The olive oil was honestly the best I’ve ever tasted — I could have happily eaten it on its own! What really stood out was the hospitality. The waiters weren’t pushy or trying to grab tourists’ attention like you often see elsewhere; they were genuinely proud of the amazing food they serve. Service was super quick too, which made it perfect for a relaxed but efficient lunch. We tried the arancini, pane cunzato and panino — all absolutely delicious. And the friendly chap outside, calling people in with his charming Italian accent, really made my day. La Prima Dea is one of those places that reminds you what good food and genuine warmth are all about. Highly recommended!

19/10/2025: We had the aubergine pasta and fish cous cous and both were amazing. We’ve had fish couscous somewhere else before and thought this was even better!

09/12/2025: Positive experience, excellent food, good product quality, excellent flavors, the only flaw was the wait that was a bit long but considering it was a holiday, it was entirely plausible, liqueurs and coffee complimentary by the manager...

08/12/2025: Compared to the average prices at other restaurants, I noticed that this one was slightly higher, and I thought the quality was better too. We had the couscous, which was subpar. A chicken cutlet and some very salty and dry rolls. The wait was incredibly long; I was completely disappointed with the food, but the service was anything but friendly and attentive. At the cashier's desk, we paid €94.50, not even a coffee was offered, and no offer to round up (but that's understandable). It's not for everyone. I don't think I'll return.

07/11/2025: I'll just comment on the restaurant, which is good for its location and service, but I'd rather put the food on the menu than the rooms. The food is good quality, made with fresh ingredients, the service is top-notch, and the location is great. In short, three indoor dining rooms plus a garden open in the summer make the Monte San Giuliano restaurant a comfortable place to spend your evenings enjoying good food. Chef Matteo Giurlanda, a member of the Italian Chefs Federation, has made the authenticity of his products his forte, combining fresh ingredients (just think of the fresh homemade pasta) with authentic Mediterranean flavors. He begins with traditional Trapani recipes and explores the flavors of the Mediterranean basin: oil, almonds, olives, pistachios, garlic, tuna products, and more.

23/10/2025: A simple stop on a gloomy day in Erice. Genovese with freshly made ricotta and Genovese with cream, delicious and crunchy! The pistachio coffee and pomegranate juice are delicious. The atmosphere is rustic and welcoming, just like the owners.

19/09/2025: We were visiting Erice and stopped in for dinner - what a lucky find! The owner was friendly and made us feel welcome even though we were a little early for their dinner hours. Our dishes were hearty and delicious, with generous portions and very fair prices, especially for the location. We plan to come back for the last night of our trip.

15/09/2025: Excellent view of the Trapani plain, attentive service, excellent pizza and fair price.

14/12/2025: Nice restaurant, we ate fish and it was good, the location is beautiful, it's a shame the coffee and the liquor were in a paper cup

07/12/2025: We went to eat with friends; they'd recommended this place for its good food, and I have to say we had a great time. The staff was incredibly kind, even though there were only four of us, they even sat us at a larger table to make us more comfortable. The appetizers were delicious; we had panelle, arancini, and chips. The vastase potatoes and the first course: busiate (typical pasta) with Trapani pesto, swordfish, and bottarga. Be warned, the dishes are generous! 😋

09/05/2025: Excellent repas. Personnel très accueillant, sympathique et de bon conseil. Je recommande vivement ! Les pâtes sont délicieuses.

27/04/2025: Cucina eccellente per la qualità degli ingredienti e la cura nella preparazione. Tutto buonissimo. Ambiente curato e personale accogliente. Per me è stata una bellissima esperienza.

17/09/2025: This evening I bought a package from this pastry shop for my son's birthday. The hot food and the good cake, we're talking about 200 mixed pieces. Well done, congratulations, I made a good impression on friends and relatives. Thank you very much. See you again for my 40th birthday.

10/08/2025: I got a hot food package with cake for my daughter's birthday. Everything was delicious, the staff was welcoming and very friendly. I will definitely be back.