I migliori ristoranti di cucina italiananella città Erice della Trapani

06/05/2026: Excellent discovery. I miss it. The one with pistachio and stracciatella is divine.

01/05/2026: Traditionally local stuffed rice balls for 3.5 euros and beer for 3 euros in 2026. Delicious, unusual, interesting. You have to wait 5 minutes after cooking.

11/06/2026: A must-stop if you visit Erice! Thank you for letting us try the local sweet treat and explaining its history.

09/06/2026: They're located at the entrance to Erice, and the staff are very friendly. We tried the famous classic Genovese... very good, we'll be back. Well done!

01/05/2026: The roast octopus with fondue was good, but the house wine was awful.

20/04/2026: One of the pricier spots in Erice, but unfortunately the food didn’t match the cost. The ham was tough and didn’t taste fresh, and the rack of lamb was also super chewy. Expected much more given the price point. Not very impressed—there are better value options in town.

28/01/2026: A guarantee!!! I've been frequenting this pastry shop for 10 years now, and despite the passage of time, the quality has never wavered. As a true Sicilian, this pastry shop feels right at home, both in terms of quality and quantity (the desserts are truly rich)! For me, the custard is simply heavenly, velvety, and with that authentic, old-fashioned flavor. But the real masterpiece is the lobster tails: crunchy, fragrant, and stuffed to perfection. If you want to impress someone or simply treat yourself, come here. You can't go wrong! P.S. I always try to introduce them to as many people as possible, because it's worth it ❤️

23/01/2026: Excellent quality for the price, everything perfect for our Rocco's birthday

24/10/2025: La Prima Dea in Erice was such a lovely surprise. The food was beautiful, full of genuine Sicilian flavour, and made with top-quality local ingredients. The olive oil was honestly the best I’ve ever tasted — I could have happily eaten it on its own! What really stood out was the hospitality. The waiters weren’t pushy or trying to grab tourists’ attention like you often see elsewhere; they were genuinely proud of the amazing food they serve. Service was super quick too, which made it perfect for a relaxed but efficient lunch. We tried the arancini, pane cunzato and panino — all absolutely delicious. And the friendly chap outside, calling people in with his charming Italian accent, really made my day. La Prima Dea is one of those places that reminds you what good food and genuine warmth are all about. Highly recommended!

19/10/2025: We had the aubergine pasta and fish cous cous and both were amazing. We’ve had fish couscous somewhere else before and thought this was even better!

18/06/2026: During a sunset trip to Erice, a friend and I found this little spot, a bit hidden but definitely worth a try. I ate a delicious sweet and sour tuna steak, while enjoying a breathtaking view.

20/05/2026: We had a great meal, the restaurant is well located, the welcome was warm, and the service was pleasant and quick. I recommend it.

01/02/2026: We've had aperitivo at this kiosk several times, and it's always a wonderful confirmation. The place is small, well-kept, and very charming, a truly unique spot where you immediately feel pampered. It's true that there's only a few seats, but that's precisely what makes it special: intimate, relaxing, with the sea in front of you and... the sea in your mouth. The seafood is exquisite, incredibly fresh, served with simplicity and great attention: every bite tastes of quality and passion. An aperitivo that becomes a small ritual, to be enjoyed slowly. The service is another strong point: the waiters are friendly, kind, and always smiling. A special, authentic, and well-kept place, where you'll gladly return and that will stay in your heart. Highly recommended.

22/07/2026: Mediocre and tasteless products. Dishes more suited to foreigners than Italians. Prices are high for the quality. I don't recommend it.

22/07/2026: Perfect. My brother liked it too. He's autistic :)

01/04/2026: Excellent Pizza, amazing wine, and great hosts! We ordered 3 pizzas for three adults and a bambino and ate almost everything there was. We saw amazing Osso Bucco being served that definitely made me jealous that I didn't order it myself. The wine that was recommended was spectacular so we had them choose two additional bottles to go. The host was happy to help us get past our broken Italian and was able to speak english which made us feel at home. Overall it was a spectacular evening with great food and drink.

27/03/2026: Giacomino Number One! Pizzeria Da Giacomino has become a trusted name for me. It's a takeout-only pizzeria, but the quality is truly top-notch: light, well-leavened, and always easy to digest. The pizzas are cooked to perfection. The ingredients are always fresh and carefully selected. One aspect I really appreciate is the CLEANLINESS: always impeccable, which is not a given. The staff is always KIND and helpful, even during peak hours: fast, organized, and always smiling. If you're looking for a good pizza to take home, this place is a surefire choice.

08/07/2026: *Atmosphere* Dining here is an experience. You're inside a genuine 17th-century convent, tastefully renovated: stone walls, cross vaults, simple yet elegantly set tables. In the evening, it's quiet and evocative, with a view of the lights of Trapani and the sea. You feel like you're back in time. *Food* Sicilian cuisine revisited, no frills. We had three appetizers ranging from seafood to mountain fare. And then we couldn't pass up the seafood couscous, phenomenal. Perfectly cooked, with clean flavors. For dessert, we tried the tiramisu in a different form; it was never so delicious. *Service* The staff is extremely kind and knowledgeable. They tell you the history of the place and recommend dishes without being intrusive. The dining room is quiet, with just the right amount of time between courses. *Why you should return* It's not just a restaurant, it's a journey into the history of Erice. High quality, reasonably priced for what it offers. Perfect for a special dinner or to end a day in serenity.

08/07/2026: Restaurant located in the heart of Erice, the perfect place to spend pleasant moments enjoying good food and fine wine. Impeccable service. Excellent dishes, delicious couscous. Highly recommended.