I migliori ristoranti di cucina italiana in Sardegna

29/10/2025: Excellent waiter who speaks French well, the setting is sublime.

09/10/2025: Obviously, nothing to complain about the view! Unfortunately, lunch was a whole different story. Let's start with the appetizers: a trio of smoked fish (salmon, tuna, swordfish) where the salmon wasn't available, and they should have told us that in advance; octopus salad with a liter of lemon squeezed over it, only recently removed from the fridge because the oil was all lumpy! The seafood paella was way too spicy for my personal taste; I couldn't eat it! The girls' cutlet was overcooked! I'm sorry, but my personal experience wasn't great!

30/01/2026: The staff were extremely kind and attentive. The only major flaw was the food. We ordered the mussel soup (the accompanying sauce was excellent, but the mussels were probably overcooked) and then the trio of appetizers. We were speechless; we weren't happy with any of the dishes; they were tasteless, and some were truly absurd for the price (crackers with 2 or 3 mussels on top, also "dry," and freshly chopped tomatoes). I'm sorry, but we were expecting much, much more. It's a shame, but nothing was good. It's a shame everything else was exceptional.

07/01/2026: Nice place, but... Mussels cooked at noon and reheated in the evening. Raw fish sent back to the kitchen. I owned a restaurant in Sardinia for 30 years and I know what I'm talking about. But the sad thing is that they keep saying I'm wrong, pitiful. Highly recommended. The bill was €62. A: Your response is just a gratuitous insult. The fact is that you mock "tourists" and certainly don't do justice to my wonderful Sardinia. Fresh fish is presented on a tray so the customer can choose, otherwise it's frozen. The mustela you served was raw inside and mushy on the outside, anything but fresh. The banal Arborea mussels were left over from midday, reheated and served, practically chewing gum. You even have the nerve to reply, shame on you. 2 glasses of white wine 1 mustela, approximately 250 grams, sent back to cook 1 plate of rubbery mussels €62.

01/12/2025: They make it easy for whoever they want! We called a second after they opened and they said they didn't have any room and that they could come in after 2 hours! They'd rather miss out on 10 pizzas, well done! We'll definitely never set foot in there again.

31/08/2025: Traditional pizza by the slice, always excellent. Sometimes you have to wait a bit.

03/09/2025: A good local place. Reasonable prices, good pizza, and a decent restaurant.

31/08/2025: So a very long wait of 40 minutes maximum, quite good food but some bad things

20/09/2025: Very nice and welcoming place. Friendly and helpful staff. Everything was excellent, even the myrtle liqueur on the house. Pet-friendly place 😍 thanks

20/09/2025: Courteous and welcoming staff and fabulous dishes 💪we will definitely be back PS the pasta with child's sauce was spectacular

09/08/2025: We went for a pizza, there was no sign of the staff, I stayed a while but even the customers told me that I should leave because they are very slow and you don't see anyone!

12/07/2025: Cordialità, gentilezza, competenza e ottima pizza. Lo consiglio anche per una festa o un incontro tra amici. Torneremo sicuramente

28/08/2025: Delicious pizza with fresh, authentic ingredients.

24/08/2025: Very good service. Andrea took great care of us.

24/08/2025: I would like to express our heartfelt gratitude to Romina and her team for making our stay such a memorable one. The hotel location is fabulous, our suite was beautiful and the staff is kind and helpful. We will be back for sure.

26/02/2026: We chose this restaurant for a post-graduation lunch and couldn't have made a better choice. The quality of the food was excellent, with fresh ingredients and dishes prepared with attention to every detail. Special thanks go to the impeccable, discreet, and highly professional service, which made an already special day absolutely unforgettable. Highly recommended for both special occasions and a simple meal!

03/02/2026: The food was amazing! Superb quality and top-notch flavors! The lobster pasta was the best! 🔝

26/09/2025: In my opinion, the restaurant deserves more stars than the list here indicates. We got a table for lunch without a reservation, an hour before closing time. We ordered a mixed salad, spaghetti vongole, and pasticcio alla Carlofortina. We accompanied it with a light white wine, as recommended by the owner. The dishes were freshly prepared, and the aroma alone promised a great meal. The portions were truly plentiful. The value for money was good. However, I would like to point out that a low price shouldn't be the basis for a good meal. Much more important is the lasting taste experience. And for that, I say thank you very much. Ximo From the SY Asante Sana

25/09/2025: A small trattoria discovered by chance... the owner and the waiter were very kind, and recommended typical local dishes. The food was delicious, and the price was excellent. Recommended.

26/10/2025: Good food. No pizza in the day time, but still a great choice.

18/10/2025: Went there tonight and had a fillet steak with pepper sauce ,sounds good until you get served a piece of steak about 10mm thick and chewy with thick fat around edge not nice and definitely not fillet steak .asked for small portion of chips and served a dinner plate which would feed 3 or 4 people .my wife had spaghetti with basil and it wax with basil one small piece on top also very dry not enough sauce .

14/12/2025: Excellent pizza with the scent of truffle "ESSENTZIA" 😋 5 well-deserved stars ✨💫

30/08/2025: Excellent pizza, generous portion and high quality. We'll gladly come back. Yum yum 😋

18/01/2026: Arrived promptly at 8:30 pm as booked, took the order and the pizzas arrived an hour later, burnt on the outside and uncooked on the inside... I'm sorry because it's a nice place and welcoming staff but you can't base the entire dinner on takeaway. The whole restaurant complained and there were no more than 50 customers, absurd.... Anyway, we left everything because the pizza was inedible, there were seven of us, paid and not even a comment... I'm not posting photos out of respect.... but this is not catering.... there wasn't a single customer who didn't complain... absurd

01/01/2026: We arrived on time for New Year's Eve dinner at 9:00 PM. They seated us on the veranda without even notifying us when we were booking, and we froze all evening. The first appetizers arrived at 10:30 PM after several requests. Needless to say, not all the appetizers we'd expected arrived, and the marinated tuna looked terrible. After clearing everything away, they didn't replace our cutlery, and we only had one glass to drink both the wine and water. The first courses arrived after another 45 minutes. The risotto was completely undercooked, but the other first courses were quite good. At five minutes to midnight, the second courses still hadn't arrived, so we decided to skip them altogether and instead opt for dessert. Luckily, they gave us a small discount and free dessert. I don't blame any of the waiters, as they don't choose to have only two people working on New Year's Eve, and I think they were aware that managing two full rooms (with just two people) in such disorganized conditions was impossible. The owner should have hired a few more waiters on an evening like this to keep customers satisfied and leave with a smile and full bellies. The service wasn't fast, and the food was decent.

25/10/2025: Beautiful location, garden with games for children, excellent food, very helpful staff

03/09/2025: Extremely kind and attentive staff, special and easy-to-digest pizza. Relaxing atmosphere. Definitely worth trying as well as many other delicacies on the menu. Recommended.

06/02/2026: I had pizza here for the second time and I'm definitely satisfied compared to the first time. The pizza was crispy, the ingredients excellent. We devoured our pizzas.

03/01/2026: A welcoming and professional place