I migliori ristoranti di cucina italiananella città Ugento della Lecce

08/08/2024: We spent a week from 28/07 to 04/08 with our family (2 adults, 2 children and a dog). Already upon arrival we realize that we are not in front of the usual "village" but we are in front of a well-kept resort located in a suggestive area. The welcome at the reception was immediately extraordinary: fruit juices, aperitifs, rustic dishes and desserts of all kinds. Professionalism and friendliness... here is their presentation. We were immediately given the opportunity to use the beach service (12pm) and the swimming pool, we arrived with lunch (agreed upon when booking) and were amazed by the service, the quality of the food and the accuracy with which each staff member takes care of details. To go to the seaside we turn to Luigi from the shuttle service: a humanly surprising person, helpful and absolutely very nice... the children loved him right away. We arrive at the seaside and I think it's not me who has to describe it in the review (simply wonderful), but I can certainly talk about the lido: we find the same friendliness at the reception at the Fontanelle lido... very clean, organized and absolutely tidy beach. We spend the following 6 days managing to be amazed, day after day, more: well they managed to increase the level... always and anyway. Breakfast, lunch, dinner absolutely deserving of the 4 stars Non-intrusive animation, extremely respectful and present... adored by both us adults and children. Finally, I would like to add some things and make some clarifications: I write this review with all the love possible and from the heart: when you spend your holidays in a place where you would return the following day watching your children cry because they are sorry to leave it... you achieved the maximum result and thanks go to the family who made all this possible; Angelica takes care of the relationship with customers and is always present like her brother who you find him at the service, you find him in the kitchen and you suddenly find him starting another shuttle so we don't have to wait for Luigi's new trip... Their mother... cappuccinos, cooking, room service... A family that puts their face, work first... and all the passion that, with excellent results, they manage to transmit to all their collaborators who... seem like a single family... what to add? CHAPEAU

04/08/2024: Excellent experience overall, top owners, relaxing and fun week, the highlight was the pizzica evening, they managed to make an 83 year old gentleman dance in flip flops. Congratulations I will definitely be back. Gerard

17/11/2023: Compliments to the chef, he knows what he is doing. The combinations are fantastic, the Burratina, the Beef Carpaccio, the Paccheri and the fillet were a delight and to be recommended.

13/11/2023: Very nice place, heated and welcoming. Helpful and kind staff. Fast service. I spent San Martino there with my friends. The evening was organized with a fixed menu and a DJ after dinner. Sore point: the bill did not correspond to what was expected. €2.00 extra cover charge, not mentioned in the menu, but above all the cost of the extra glasses taken was €5.00 and not €3.00 like those included in the menu, even though the wine was always new and not rosé as they had written. Another group of people was charged €1.00 for a cover charge and €4.00 for each additional glass. We are sorry about this and, certainly, even if the starters were good, but the pitta was very cold; the grilled meat with turnips was good, but cold and the mandarins, chestnuts and fennel were very good, we won't be back. There cannot be these errors and discrepancies in payments between one group of people and another. However, I must say that they then made us pay €3.00 for the glasses. Too bad, I was very disappointed with the aspect of the economic treatment. Maybe in the summer they can manage better and satisfy the customers better?

22/08/2024: Restaurant well located in a small alley. The pizzas are good but the rest to avoid. Only frozen meals. And we don't even eat at the same time.

22/08/2024: How to discredit Salento cuisine volume I. Starting from the positive aspects: good service, friendly and quick staff, some small distractions that are completely negligible. Cuisine: we ordered two first courses, tagliolini with seafood (€18, EIGHTEEN euros) and tagliolini with sea urchins (€20, TWENTY euros). Even if we were at the Masterchef pre-selections, the poor seafood that floundered on the plate was completely comparable to the supermarket mix packs. Same thing for hedgehogs, probably a jar of "hedgehog liver pâté". Beyond the visual aspect, the "taste of the sea" was definitely far from MINIMUM standards. Both tagliolini (well cooked at least) were floating in a mix of drained water. My advice is to at least halve the price or, better yet, remove them from the menu. It would take Zalone, who with his ladder and screwdriver, removes the writing ARTE from the name of the place. The pizzas looked good, but I definitely won't give myself the opportunity to try them.

01/09/2023: Congratulations... very digestible pizza... well garnished and very appetizing... I also wanted to order the fried food... but I no longer had room in my stomach, it will be the excuse to go back and savor it with pleasure... the lemon sorbet was impeccable... It's been years since we've eaten such good ones served inside a real frozen lemon that the more it thawed the more it released all the oils from the zest... again BRAVI!!!

25/08/2023: Posto fresco e carino con persone gentilissime a servirti e con cibo buono e cucinato molto bene. Spaghetto alle vongole e arrosto misto degno di un ottimo ristorante. Buono anche la pepata di cozze. Tutto a prezzi più che abbordabili anche in agosto. Consigliato

01/09/2023: The food was nothing special. They talked a lot about the fact that they had changed management. The mixed starters were good, I then had the seafood pasta and it was tasteless and with a few mussels and clams inside, the service was slow. The pizza was good, but I wouldn't go back to eat it. The fried calamari was too oily

25/08/2023: Pizza served completely burnt underneath. Sent back, they make us a second one justifying themselves "eh but it takes a while to cook the buffalo mozzarella, otherwise the milk won't absorb into the dough" second pizza arrived properly cooked but immersed in a dripping mozzarella broth. All seasoned with the waiter's unbearable arrogance. The ingredients were also good, but the pizza chef was a bit mestier. Overly expensive for what it offers. Absolutely avoid, spend your money elsewhere.

05/08/2024: Madò che magnata stratosferica, personale simpatico e professionale gestione dei tavoli velocissima, piatti con quantità abbondanti e gustose anche il sorbetto di buona qualità e non sempre si trova, abbiamo preso diversi piatti insieme a mia moglie peccato lo scontrino non sia commestibile altrimenti anche quello ci saremmo mangiati peccato alzarsi senza avere possibilità di correre senza pagare ma comunque ci vorrebbe coraggio, scherzi a parte anche dal punto di vista del prezzo è onesto. Torneremo presto lasciate un tavolo prenotato magari se magnamo pure quello. 🤪

04/08/2024: ragazzi un posto meraviglioso. personale eccellente simpatico e disponibile. ti fanno sentire a casa. pesce strepitoso. sia primi che secondi. prezzo adeguato fin troppo. andateci!!!

08/07/2024: Nice place near the sea. Quiet with a nice family atmosphere. Professional and helpful staff and very kind owner. Excellent pizza, normal prices. I fully recommend

29/06/2024: Spent a lot, waited a lot... food nothing special, negative experience!!!

11/08/2024: Pizza absolutely not up to par considering the exorbitant price. Diameter of 40 cm but that doesn't mean it has to be good. Comparing it to the frozen ones from the supermarket is already a compliment. In fact, it is brought already cut with napkins on the sides. When I ask for cutlery, I hear the reply, "Did you order the pizzas? So cutlery isn't included... are we kidding?? And if I'm used to eating it with cutlery and not with my hands?? Do I have to bring them from home??? I asked for a zero coke....they replied that it wasn't there....replacing it with a zero Pepsi....after 5 minutes I saw a zero coke on the table next to it....well... Very high prices for a pizza like this and for poor service. Recommended only for those who don't even know what a pizza is.

11/08/2024: My god I have never eaten such a horrible pizza, a bill of 84 euros for 4 pizzas of which 3 were wrong, 2 beers arrived half an hour later in the room incapable of managing a room, and at the cash register a woman who exposed the problems they told us shown that they use the Eurospin hoax... what can I say... places like this ruin holidays and evenings and in my opinion and the people who were with me a call to the relevant local health authority would be needed both for cleanliness and for the regularity of the employees (said by one of them) total food fraud... how disgusting