I migliori ristoranti di cucina italiananella città Oria della Brindisi

20/03/2025: Small, but excellent food, excellent service, nice and welcoming environment, we will gladly return, everything is fresh, we went when Lello DJ was there, I recommend it

08/01/2025: Intra Moenia is a restaurant that struck me from the first moment with its welcoming atmosphere and attention to detail. The chef, who I had the pleasure of meeting, is an authentic master of Apulian cuisine: her dishes, such as the orecchiette in sauce with chops and the mixed roast, are prepared with the freshest ingredients and contain all the flavor of tradition. The staff were exceptional, always kind and helpful, attentive to my every request without ever being intrusive. The service was quick and impeccable, making the experience truly pleasant. The location is enchanting, with tables arranged in a characteristic alley in the historic centre, perfect for enjoying delicious dishes in a relaxing and evocative atmosphere. I highly recommend Intra Moenia to anyone who wants to live an authentic and unforgettable culinary experience, thanks to the skill of the chef and the professionalism of the staff. I can't wait to go back!" Recommended for those with intolerance problems.

09/12/2024: We were guests of the Masseria Palombara: overall, we had a pleasant stay. The structure is well-kept and welcoming, immersed in a truly suggestive natural context. The service was courteous; the staff was helpful and attentive to our requests. A thank you to the staff for the welcome and hospitality. Francesca, Sara, Roberta, Teti, Giulio, Pasquale, Giusy, Thank you again!!! We hope to return in the future to further appreciate everything that the Masseria has to offer.

24/11/2024: L’accoglienza parte con due meravigliosi Labrador e ragazze gentili, premurose e pronte a coccolarvi fin dal primo momento. Upgrade in suite con hammam di una bellezza unica. La location con volte in pietra e camino acceso è una cornice calda e rilassante che preannuncia quanto può essere dolce affogare nei colori caldi che fanno da contorno. Massaggio con Raffaella, professionista competente e deliziosa. Se non siete pronti a essere letti come un libro aperto appena poserà le mani su di voi, rinunciateci. Serata del compleanno passatq con una bottiglia di rosso su divano, camino e Joy e Blue a tenerci compagnia. Capocollo , Pettole e taralli squisiti Colazione sia salata che dolce, pezzo forte lo yogurt prodotto da loro e le marmellate. Ci ritorneremo sicuramente.

12/04/2025: I would like to start with compliments to the staff in the room, fast, polite, prepared and available, congratulations. Really good dinner, plentiful starter, good fried calamari, excellent pizza, thin and crunchy as I like it. Iced Prosecco and a very honest bill, what more could you want? A spectacular room!!! Thank you

12/04/2025: Yesterday I celebrated my son's eighteenth birthday. Everything was perfect. The food, the service, the friendliness and helpfulness of the staff and owners were truly impeccable. The owners also help you with the organization by giving suggestions and contacts. I am really very satisfied. I recommend it and I will definitely return!

23/03/2025: Starters land sea fair quality first courses (carbonara) good, second course (fried fish) mixed freshness, wine high mark-up. Hospitality sui generis. Price quality not adequate

04/01/2025: "Today I had lunch at the Fuori Porta restaurant and, overall, the experience was positive. I ordered the seafood salad, which was truly delicious: very fresh and well-seasoned ingredients, with a perfect balance of flavours. The service was impeccable: the staff was attentive without being intrusive, always ready to satisfy every need. The atmosphere is welcoming and relaxing, ideal for a quiet lunch. The only detail that I recommend improving is the care of the crockery: some plates were chipped, and this, in my opinion, takes away a bit of elegance from the overall experience. In any case, I will definitely return for the quality of the cuisine and the courtesy of the staff."

15/03/2025: We took a mixed starter and I will tell you that it never ended... I counted maybe 10 courses... hot and cold... dairy products, fish, meatballs, octopus, focaccia, parmigiana, seafood salad, carpaccio, mussels and more

13/03/2025: Unfortunately I have to give a negative rating to this restaurant, even though the quality of the food is good. I came back specifically to eat a dish that I had already tried in the past and that I really liked: penne all'arrabbiata. When ordering, however, the waiter tells me that that dish is not available. Disappointed, I choose something else, but towards the end of lunch my wife notices that the same dish is being served at another table. At that point I call the waiter to ask for explanations and he, visibly embarrassed, cannot give me a sensible answer. I'm sorry to say this, but this is a lack of respect towards the customer. If there are dishes available only for some and not for others, at least have the transparency to say so clearly. After an episode like this, I will hardly return.