I migliori ristoranti di cucina italiana in Isernia

17/08/2025: The restaurant doesn't offer fish dishes, as per the Google photos. The quality of the food is good, but it's a shame the owner was so quick to take your plate away while you were still eating. Not once, but twice. Sorry for the rude service.

15/08/2025: Local food of amazing quality, with regional specialties. Highly recommended

04/02/2026: Don't miss this if you are planning to stay over in the Agnone area!! We stayed here in June 2025, and it was a fantastic experience. Authentic atmosphere, well maintained and a stunning view of the surrounding landscape with hilltop towns. A quiet and relaxing retreat in a region not too affected by tourists. Excellent base for visiting the charming town of Agnone and exploring the region's rich nature and wildlife. The masseria was spotless, simply perfect. A beautiful garden with flowers, various fruit trees and a nice pool area. Emma is a fantastic host. Breakfast included homemade cakes, jam and yoghurt ++. We also had dinner at the masseria, and every evening Emma surprised us with new dishes out of local recipes. The masseria also produces olive oil for purchase. And then, the wine... The masseria is surrounded by vineyards, and they make their own red wine, the Tintilia Zio Alfonso, which they sell directly from their cellar. Hidden gem.

01/01/2026: We visited for New Year's Eve lunch. We had a great time and ate very generous and tasty dishes. I highly recommend this place for a hearty and satisfying lunch.

06/11/2025: A lovely trattoria, traditional cuisine using local ingredients, attentive service. Reasonable prices.

03/02/2026: A charming place that will captivate your heart with its authenticity and the harmony the owners convey with the surrounding environment. Wonderful anecdotes, delicious food, lovingly sun-dried cherry tomatoes, spring water, and an unforgettable house red wine (and that's been five years!).

11/01/2026: On December 21st, at the end of the hike up the beautiful Monte Marrone, I went to lunch at the agriturismo. It was a truly positive experience that I'll never forget. A warm welcome and spontaneous kindness, revealing a strong passion and connection to the historical and natural context. The food was good, practically all locally sourced. True rurality. Congratulations.

12/02/2026: We had a terrible experience here for lunch. The meat tasted like it had been cleaned with vinegar. The prices were very high for what we ate. A coffee was €1.50. Never again! The air inside was stale, and the bathroom was filthy.

17/10/2025: They welcomed us on a rainy day and warmed our hearts and stomachs with simple, genuine food.

27/09/2025: In the heart of Fornelli, a charming village in the province of Isernia, lies Mustache restaurant. From first glance, the restaurant captures your attention with its architecture, combining vaulted ceilings, red brick, local stone, and a charming terrace, creating a rustic yet elegant atmosphere. The staff is welcoming and helpful, but it's the cuisine that truly sets it apart. The spaghetti alla chitarra with porcini mushrooms is a sensory experience reminiscent of a walk in the woods after a rainy day, with fresh, intense flavors blending harmoniously. The appetizers offer unexpected surprises, such as the Genoese lamb arancini, a dish that combines delicacy and tradition, reminiscent of time-honored cuisine and authentic flavors. But it's with its pizzas that the restaurant truly expresses its creativity. The pizza with white eggplant is delicate yet bold, a balance of flavors that captivates. The pizza with mortadella and pistachio is a perfect combination, a timeless classic that is brought to life here. Finally, the pizza with croquettes, pistachio, prosciutto, and mozzarella is a true explosion of flavors and textures, where crunchiness and softness alternate for an unforgettable experience. In short, Mustache is a must-visit for those seeking an authentic, high-quality culinary experience in a unique atmosphere.

15/08/2025: We had lunch on August 15th with some friends and we had a great time. The food was excellent and the presentation of the dishes was exceptional.

22/02/2026: Extremely expensive for what we ate. Everything was good, though... House wine, pasta with tomato sauce for the daughter, a second course each, a first course shared between two, a dessert, and two coffees = €80.

31/01/2026: A very welcoming place, with a lovely fireplace that adds to the atmosphere you'd expect in a restaurant like this. The staff is helpful and know how to advise. The menu isn't the most extensive: a few dishes (there were only three starters, if I'm not mistaken), but overall, they're well-executed. The potato and cabbage tart and the carpaccio are excellent. The quality/price ratio is good.

28/07/2025: Highly recommended Quality food at fair prices We were truly impressed

15/06/2025: A simple but very nice place; judging by the photos on Google, I think it's been recently renovated. Very good pizza and reasonable prices. The pizza is meticulously prepared, but in my opinion, baking is a bit slow. There are so many people and only one pizza in the oven at a time, so serving even a single table can be slow. Otherwise, excellent.