I migliori ristoranti di cucina italiana in Isernia

19/08/2025: We had dinner with friends for the first time. Overall, it was good, quality food.

16/08/2025: The starters and desserts are good. Service is fairly quick, despite the crowds. As one of the few remaining restaurants in the area, it's very popular.

15/08/2025: We had lunch on August 15th with some friends and we had a great time. The food was excellent and the presentation of the dishes was exceptional.

10/07/2025: A real discovery just outside the Fornelli neighborhood. The pizza is excellent and not heavy at all. I can't comment on the food because I haven't tried it.

02/07/2025: Passed by today for a visit to Agnone, this bakery was a very pleasant discovery. From savory to sweet all high quality products. Highly recommended!!! The guys from Modena

09/08/2025: I recommend it, the babà are delicious

01/08/2025: A nice place to stop and grab a bite to eat; you can have breakfast or grab something tasty for lunch. It depends on your needs. There's plenty of parking, and the owner is friendly.

23/08/2025: On a trip to Agnone, we chose this restaurant for lunch based on the reviews, and it went quite well. They have a small panoramic terrace, which, strangely, wasn't furnished, with tables and chairs piled high. The interior and furnishings aren't anything special, but the food was truly excellent. The three starters we ordered were each better than the last, with generous portions. They served us a very generous and tasty portion of grilled vegetables, which we shared between three of us. The desserts were a bit more subdued but still decent (tiramisu with a slightly too dense cream and a cheesecake with crumbs on the bottom instead of the typical crust, but well-made cream). Friendly and efficient service, fair prices. Recommended if you're in the area.

22/08/2025: Delicious meals, an experience you absolutely have to try.

13/08/2025: Top! Excellent quality, fair price, and very attentive and friendly service.

10/08/2025: Found it by chance while wandering around Isernia. A welcoming, rustic-chic atmosphere, extremely friendly staff, and superb food! The entire fish menu is available only on Tuesdays and Fridays.

17/08/2025: Everything was delicious, excellent quality home cooking. Homely atmosphere. Exceptional staff. We'll be back soon.

15/08/2025: When I booked, I asked for an outdoor table, but the answer was clear: they didn't have any outside tables and that, in any case, the place was well air-conditioned. Then came the unpleasant surprise: only fans were on, and the air conditioning was off and yellowed. You have to imagine it being August, with a temperature of 37 degrees outside, just like the temperature inside. Especially the room near the kitchen, where they assigned us the table. A young woman came to take our order, and I asked if it was possible to have a set menu or à la carte, but, a bit annoyed and not very polite, she replied: "I'll make the menu." In every self-respecting restaurant, farmhouse, pizzeria, etc., you'll find menus with the dishes and drinks offered, along with their prices, clearly displayed. The descriptions of the dishes offered were also a bit too hasty, so much so that it didn't give me much time to think about them. It's a shame the tomato bruschetta was burnt (photo). The portions are generous, especially the first courses. I can't give it five stars because the staff must always be friendly and accommodating, and the place must be comfortable. Nor can I comment on the prices, because the menu wasn't offered, and the bill was for the total of the courses, without being able to compare them.

02/06/2025: Local products, homemade bread and superlative grill. Traditional atmosphere and warm and friendly welcome, no need to add anything else except absolutely stop if you are passing by!

01/06/2025: Excellent Neapolitan pizza. Welcoming atmosphere. A truly suggestive place. Excellent service.

15/08/2025: We spent a Ferragosto holiday in Molise! We found this tavern through Google reviews! We were so happy! We had a set menu, which, fittingly, was exceptional. A real treat was the lasagna with eggplant, provola, minced meat, mozzarella, and parmesan, with extra pasta added inside! It was the bomb! Congratulations! The owner and waiters were really kind! They wrapped dessert and fruit for us because we couldn't finish them; we were so full! Great experience! Thank you!

10/07/2025: Ottimo cibo, location calda e accogliente, personale cordiale, disponibile e gentile; musica di sottofondo piacevole, discreta e mai invadente. Consigliato

09/08/2025: Spectacular I recommend it to everyone

09/08/2025: nice Marco Simona Nicola Giuseppe

03/08/2025: We stayed for a week at Masseria Santa Lucia and we can truly say we'll be back!! It's like being at home. The owner, Emma, is a wonderful person, and she cooks her own food divinely. She also recommends places to visit. We highly recommend this property and a visit to Molise.

30/07/2025: Very spacious and rustic apartment. Emma is very attentive, and her daughter is always available to manage. There's a welcoming, sociable atmosphere. The pool is pleasant.

25/08/2025: When you don't allow customers to modify a pizza, I imagine they're presumptuously assuming the pizza is perfect. But since this isn't a competition, where the pizza chef chooses and recommends his own dish, I believe it's the consumer's sacrosanct right to decide whether they prefer a pizza with or without toppings, whether they'd like the addition of one or more ingredients, or any other modifications. I'll be paying for those modifications and I want the freedom to eat what I like, not what the pizza chef thinks is best. And that's what happened to us. We wanted to make some modifications to the pizzas, but we weren't even allowed to ask. We were also surprised that a dough so highly praised by reviews turned out to be perfectly fine. The pizza was far from perfect, since no matter how much one might research and propose "ideal" combinations, taste is subjective. Given the complete lack of communication in trying to accommodate our requests, and for a pizza that was anything but unforgettable, I definitely won't be returning.

19/08/2025: We had a wonderful evening. The appetizers were delicious, but I'm writing this review to praise the pizza. The best dough I've ever eaten, accompanied by great attention to detail in the choice of ingredients and the aesthetics. My compliments. Well done.

21/08/2025: A bar with friendly and welcoming staff, and reasonable prices. Plus, I tried a truly fabulous cream-filled pasticciotto.

26/07/2025: For those of us with Molise roots, it's a must-see, a delightful stop on the road. It's been home to me for years.