I migliori ristoranti di cucina italiananella città Seregno della Monza e della brianza

29/06/2025: I can't judge the quality of the flours, but the leavening, fragrance and flavour are excellent. The crust is well cooked, but not as crispy as you would expect. It's a bit rubbery. The bread is good, but the brioche is better.

10/05/2025: Bread made as in the past with sourdough... you can taste the acidity of the sourdough at the entrance. Exceptional quality of baked goods... try the various qualities of pizza to rediscover your childhood. Exorbitant prices. Semolina bread €6.60/kg, Breads with special flour €9.90...we're in a jewelry store but it's worth it.

26/04/2025: Wunderschönes Lokal mit herzlichem Empfang . Top Service . Top Qualität aller Speisen. Top Coperto. Tolle offene Weine. Sehr faire Preise.

23/04/2025: Sempre che posso quando vado verso Lugano mi fermo in questo Ristorante eccellente! Locale molto bello in centro Seregno. Ottimo servizio e piatti di livello!Da provare assolutamente il risotto mantecato alla ricotta di bufala affumicata con tartare di gamberi e tartufo nero e come dolce il loro tiramisù!Pazzesco! Ottima carta dei vini con un Maitre Sommelier bravissimo sia a servire che seguire lo staff giovani.

02/03/2025: Great place. Very helpful owner. Fantastic appetizer!!

24/02/2025: The owners are exquisite, professional people who treat customers with kindness and affection, I gladly stop for a break here when I can!

20/04/2025: "Excellent pastry shop! The cappuccino is always creamy and the Ischia croissant is a real delight: fragrant on the outside and soft on the inside. The Aiello Andrea pastry shop has become my fixed stop to start the day in Seregno well

19/04/2025: This pastry bar is in the center of Seregno and is interesting. The choice of desserts is good, not exaggerated (for me this is a good thing). Friendly staff, average prices. There are several tables, including outdoor ones that can be used during the summer.

19/07/2025: Sono stata qui qualche sera fa per un aperitivo. Premesso che c'era un caldo assurdo quella sera, siamo entrati dentro verso le 1815 con la certezza dell'aria condizionata. Peccato che esattamente 15 minuti prima delle 19 (loro chiudevano alle 20) sia stata spenta l'aria condizionata e, al contempo, tirate su tutte le tende in modo che il sole arrivasse bene all'interno. Alle nostre richieste di informazioni sul perché l'aria fosse stata spenta e le tende raccolte, ci è stato risposto che dovevano prepararsi alla chiusura!!! Oltre ciò sempre intorno alle 19 hanno iniziato a spruzzare ovunque detergenti vari, il tutto sempre in vista della chiusura, e mentre c'era gente che cercava di mangiare. L'ambiente era diventato così inospitale che via via la gente usciva (noi compresi), liberando i tavoli, con gran gioia degli addetti che cosi alle 20 esatte erano gia sulla porta a chiudere tutto. Non ci torno piu perché, sebbene il cibo fosse discreto, non esiste che ti prepari a chiudere un'ora e mezza prima!!! Non esiste lasciare la gente a cuocere all'interno di un locale perché tu vuoi "portarti avanti". Se fuori c'è scritto che chiudi ore 20, io devo poter arrivare anche 10 minuti prima e bere una cosa al volo, se voglio. Da evitare assolutamente.

17/06/2025: Lots of vegan options and friendly staff

18/06/2025: Nice and refined bar in the center of Seregno, kind and welcoming staff. Excellent coffee. The impression (consolidated) is of great quality. Top.

11/05/2025: Breakfast here for the first time, the choice of croissants is a bit limited and the donut at €2.50 really seems too much to me... Very well prepared cappuccinos, I would say among the best, the table service is a flaw, I waited 20 minutes before someone took the order and people who arrived after us were also served, but obviously since there was no one outside, they couldn't have known... I would have also liked the more classic butter croissants and a few more choices on the brioches, however the cream was good. Two cappuccinos and two brioches just under €10! So much potential, can get better!

10/07/2025: What can I say... super good piadinas... super filling... and you don't feel weighed down... the owner and her son are very professional and super friendly... Excellent value for money. I highly recommend... try it and you won't be disappointed.

19/05/2025: Many years of piadinas and I still can't do without them! In addition to the amazing goodness of the products you can find the friendliness and professionalism of the owner and her son. Highly recommended!!

21/07/2025: Really good, especially the value for money. Lovely place. Excellent and very cheerful service. Highly recommended.

26/03/2025: Grazie Giulia, per avermi dato ogni giorno la possibilità di pranzare con specialità diverse: eccezionali i Pizzoccheri. A presto Tiziana

20/07/2025: Prices are high compared to the average and the competition: be careful, as the prices displayed at the register don't match what you'll pay if you sit down for a coffee. It's true that it was my mistake not to check the menu (QR code available at the table), but on some items there's a difference of about €0.40-€0.50. The service is rather cold. They don't give separate bills, which is something to keep in mind if you're going out with a group.

14/06/2025: great breakfasts. prices a bit high. they don't do separate bills...

01/07/2025: Nice and cute. You can eat traditional Lombard dishes (my risotto with ossobuco was a spectacle) in a pleasant environment. The service is perhaps a little distracted (but it can be improved) but in the end you leave satisfied. Here, the bill is 50 euros ... perhaps a few euros less would have been pleasant even for a Milanese.