I migliori ristoranti di cucina italiana in Monza e della brianza

06/10/2025: Beautiful place, excellent food but the staff is not very attentive and friendly.

06/10/2025: Nice place Professional service Ate at 1 PM Terrible elephant ear From the moment I ordered it, it was served within 5 minutes. Not being a fool, I checked the temperature and it seemed reheated. It had no flavor and was a bit dry. Not wanting to argue, I ate it and then paid. I decided to write this review because at 7 PM my mouth was "pastey." Could it have been a stroke of bad luck? I'll try again in a month and come back for lunch. The coffee price is excessive at €2.50. Top bathrooms Best regards, Massimo Burgazzi from Fiorenzuola

11/06/2025: Lovely little veranda café-bar in the heart of the greenery of Monza Park. Terrace. Quiet in the morning, livelier at midday and in the evening. Friendly staff

11/06/2025: Great sandwiches, great service, great atmosphere too

18/09/2025: good bakery in a nice spot in Monza good baked goods, simple but not very attentive service, the platter with baked goods although very good with aperitif for 2 people 20 euros 2 bottled beers but it consisted of 2 slices of focaccia and a pizza, it should be taken care of considerably if you want to increase in this solution excellent potential,

27/07/2025: I arrived around 5:30 PM. The tables were 20 centimeters apart. I could hear the conversations of the people at my neighbors more than the voice of the friend I was sitting with. The pigeons were eating the crumbs from the next table. And to make matters worse, the waitress asked me to pay immediately, not after I'd finished my drink, looking at me like I was a thief. There was no receipt. Congratulations. I wanted to order another drink, but I got up and went to another bar for an aperitif. Terrible.

06/10/2025: Excellent croissants in a modern and friendly atmosphere. Excellent breakfast, but also lunch, pastries, breads, and healthy options. Helpful and friendly staff. Right in the heart of Monza.

27/09/2025: We had breakfast here on a busy Saturday and one of the staff members went above and beyond to help us non Italian speakers understand the menu and to place our order. The fresh juice was delicious and so was the pinsa! Another staff member also came with some candy for our dogs. All in all highly recommend!

21/07/2025: I expected something more in terms of flavour for the veg dishes, the staff was friendly.

08/07/2025: Good food, original and fun vegan options, and a lovely place. The only downside is that it's almost impossible to contact Hug online, and nowhere does it say they only accept reservations by phone (unlike many other places). Despite that, on the day of my reservation, I tried to call to say I was running late. I tried five times, and it was still busy... I'll be back, but I won't make the mistake of trying to book again.

09/10/2025: Not recommended. I never write negative reviews, but this time I had no choice. A dish served with a hair, prices higher than the menu without any warning, and a bill that was €20 more than it should have been. Avoid.

06/09/2025: I've never seen worse service, an hour of waiting for a table and another hour for a plate of pasta... only two girls to manage everything, you ask for something and obviously a second later it's all forgotten.

16/10/2025: I often pass through the area for work and enjoy stopping here. It's a great place for a quick break. The atmosphere is welcoming and the service is quick. Barbara, in particular, is always kind and smiling, something that's becoming increasingly rare these days. A small gesture that really makes a difference!

15/10/2025: For work, I often travel around Lombardy. Today I stopped at the Torri Bianche for a quick break and found a really nice and cheerful saleswoman at the counter: Thanks to Barbara for the delicious coffee affogato she made me... It really made my day 👍👍👍

02/10/2025: I ordered takeout, Coke 0 and sweet piadina never arrived, I tried calling several times and no answer!!!! And in all this I'm waiting!! I had ordered the dessert on purpose

02/10/2025: THE PARKING LOT Arrival. First mission: parking. The parking lot isn't Malpensa Airport, but it's not the dead-end street outside my house either: a space shared with American Graffiti. A sort of car condominium, but I always find my spot in the end. And that, in itself, puts me in a good mood. THE ROOM: LIGHT, AIR, AND STRESS-FREE TABLES I enter and breathe. It's an airy, bright place, with enough tables to avoid ending up eating on your neighbor's knee. Here, the concept of "fast food" doesn't just mean "eating quickly," but also "not staying too long": and so the turnover is natural, a bit like the tides. If you want a seat, don't despair: there's almost always a place to find. THE MENU "La Piadineria" is a chain, and it shows: the layout and menu are replicated like a successful copy-and-paste. But at least the piadina can be customized: regular, whole wheat, and even a few variations that make those who have recently made peace with the scale feel less guilty. A wide selection, even for chronically indecisive palates. SERVICE Here, the story becomes epic. Behind the counter, there's almost always just one person: a human multitasker who darts between the register and the coffee machine with the grace of a caffeinated hummingbird. The result? The line gets longer, people huff and puff, the neurotic ones start their foot-tapping dance. Then, finally, you order, and, surprise, the piadina arrives as fast as lightning. WELCOME: CHRONICLE OF AN ABSENCE FORETOLD Don't expect Hollywood smiles or greetings: here, no one asks "how are you." But it's not rudeness, it's survival. When you work with lines of impatient hungry people, the time for "welcome" evaporates. PRICE AND QUALITY: THE BILL (ALMOST) PAYS OFF Here comes the trickiest part: the price. It's not exactly "fast food" (forget the €5 menu with a drink included). But the quality is there; the piadina is good and easy to digest. CONCLUSION "La Piadineria" is the perfect place for a quick break that won't make you miss the company cafeteria. An experience that balances pragmatism and the poetry of simplicity. Final rating: three stars (with a round of applause for the counter athlete, who deserves a gold medal).

27/09/2025: Nice place with a tobacconist, good beer, the price of a juice is a bit too high at 4 euros. And I thought the aperitif would be a bit more substantial. The rest of the place is clean.

15/08/2025: I've had takeout pizzas, and they're really good and light. They stayed that way even when you got them home, whereas they usually become rubbery after takeout. Congratulations 👍

21/06/2025: Pulcinella a guarantee, excellent pizza and super staff. See you soon.

13/09/2025: It was closed and on the website it said open

19/08/2025: Beautiful place, well-kept and with qualified and kind staff

14/08/2025: Lunch included a first course, second course, side dish, water, and coffee for €12. After the first course, the second course (lemon chicken) arrived: upon first bite, I noticed an unusual flavor. Shortly after, the waiter took the dish away, saying the kitchen had asked me not to eat it. At the cashier, the girl confirmed that "the meat wasn't fresh this morning." When it came time to get the bill, instead of the expected €12, they asked me for €13, explaining that "the first course and side dish cost this much," as if I had chosen this option myself. I found it surprising that, despite acknowledging the problem with the second course, the price was not only not adjusted, but actually increased.

21/05/2025: I ate pasta with prawns but the pasta was raw, we asked for bread twice and not knowing anything, they also made us pay €3 each, cover charge €3 and water €3, coffee €3, with a reduced menu (3 first courses, 3 second courses) paying €22 for a dish in which there was a very small portion of pasta.

05/10/2025: I was out and about in Seregno one stormy morning when a bar came into view. As I walked in, I could smell the artisanal coffee. The staff at the counter were friendly and bright. I had two coffees and a croissant and appreciated how clean the place was. ☕️☕️

04/10/2025: I stopped by on a cloudy Saturday around lunchtime. It was empty, but still, as is often the case with many places, they weren't chatting or distracted, and they kept me waiting. The female staff were welcoming, smiling, and courteous. The coffee was good (with the dirty water from the coffee brewed earlier dispensed; lately, it's been a miracle to find baristas who do this) accompanied by a glass of water, a rare treat in the north, and homemade brownies. All this at an excellent price/quality ratio for a clean, bright, and well-designed bar, just steps from the train station. Everyone judges based on their own needs and what they received.