I migliori ristoranti di cucina italiana in Lodi

12/10/2025: The hotel is in a good location, easily accessible, and has convenient parking. The staff is friendly. Unfortunately, the cleanliness of the room leaves much to be desired.

27/09/2025: Everything perfect, I recommend it!

09/11/2025: Very fast, table service extremely adequate considering how many people there were (a lot), clean and quick to clean where necessary, excellent atmosphere and excellent food too.

08/11/2025: I got home 40 minutes ago and realized that after waiting in line for an hour, they hadn't even given me half of my order. When I got home, I tried calling several times, but I didn't get an answer. I hope to hear from you with this review.

21/02/2026: Quick lunch at a fixed price, very simple

03/02/2026: Excellent stop for a good business lunch.

04/03/2026: Best kebab in Italy, best service, and always very clean.

24/01/2026: Excellent food, worth trying. Very friendly staff.

14/03/2026: With a steady clientele, this place knows its stuff. Excellent wines, a wide selection, and perfect pairings. Refined and expertly prepared drinks, nothing banal. Themed evenings add variety, and events are well-managed, non-invasive, and attentive to the neighborhood (no noise, shouting, or loud music). Very pleasant atmosphere. Quick service, clean place. Worth a visit if you're looking for quality without frills.

14/03/2026: Excellent cocktails and wines. Polite and helpful staff. I was completely satisfied with the excellent sparkling wines they recommended. The atmosphere was unique and elegant. Highly recommended.

08/12/2025: All-round surprise, incredible setting.

21/08/2025: (Traducido por Google) Muy buena pizza (Original) Pizza molto buona

23/09/2025: The brioche was raw. I reported it and they said they cook it that way (I even had to pay for it). I noticed it after three or four bites and vomited a few hours later. Unfortunately, I can't give it less than one star.

22/09/2025: 2 euros for a cappuccino seems excessive to me, if you can call it a cappuccino!!!

20/01/2026: So tell me if it's possible to have a person behind the counter who, in addition to doing everything, also starts to stuff pizzas with 20-cm-long hair in front of his face, dangling over the food, and every ten seconds he brushes it back uselessly, greasy it, and continues to touch it and the food (spoiler: sooner or later someone will fall on the pizza). This is obscene, have they invented headbands or maybe it would be better to cut them? Bonus for the ravanata with a finger in the ear and then go ahead and get the ham to stuff with added earwax. Kudos on the show. All this in the 5-minute wait for takeout, who knows what the rest of the evening will be like...

04/12/2025: The friendliness isn't the best, the scrocchia is good, but €20 is a bit excessive for a central scrocchia and a pizza each. Overall, I enjoyed eating there, but all the positive ratings are being taken away because we ruined our evening after the cashier accused my friend, who was the first to pay, of not having paid. My offended friend gave her €20 to charity. Moral of the story? They messed up for €20 and ultimately lost the five customers of the evening, who obviously won't be coming again, and the future customers who won't be coming because of our advertising.

14/02/2026: I haven't tried the food yet, either for lunch or dinner, but I think it will be excellent. The staff is very friendly.

18/11/2025: A truly accidental discovery during a stroll through downtown Lodi, a perfect bistro. We had a divine dinner, perhaps a little too cheap for the quality. When I couldn't help but point it out, because it was a compliment anyway, the response was that they charge fair prices... Hats off to having a lot of honesty in a life of traveling. If I return to Lodi, I'll definitely be back.

24/12/2025: Wide choice and very good pizza

14/12/2025: On the menu they boast excellent products, such as Parma ham, Croce Caseificio Zola, caper flower and so on, it's a shame that all this quality is no longer available, probably now they supply the Euro Spin, a while ago we would say that for what you paid it was even worth it, now NO, terrible service, with arrogant responses, especially from the guy who charged us at the cashier. I had a pizza with Zola (passed off as Croce's) and it was inedible, it had the same quality as one from a discount store, if not worse, my son had a scrocchia with sausages, those too disgusting and pork, compared to the chicken ones they used to offer a while ago, the scrocchia dough is disgusting, not to mention the prices... €38 a scrocchia by the slice is a robbery, maybe they think people are stupid and don't notice the crap they put on their pizzas, go eat at a kebab shop, you'll definitely find yourself and eat better!!!!! THIEVES

20/12/2025: We spent a wonderful evening in good company, with excellent service and a delicious dinner. Compliments to the owners.

22/10/2025: My parents discovered this osteria by chance on Facebook, and we decided to try it. Best discovery of the year, delicious food, super-good prices, we'll definitely be back. Congratulations on the excellent cuisine 🤩 P.S. These days, social media (for me, a student) is essential for getting your name out there. Keep it active because I'm sure there are plenty of customers who can find you on social media and become regulars! Especially thanks to your cuisine 🫶🏻

11/02/2026: Feels like home Very kind and exceptionally friendly Thank you for everything Recommended

05/11/2025: The food was bad, the place was unclean, and the owner was very rude. The prices were high for this unattractive place. I won't be returning!

16/02/2026: Vittoria is a very nice and helpful girl. Without her, our evening would probably have been ruined. Thanks again, Vittoria.

10/01/2026: We ordered with Glovo, and it was delivered fairly quickly; unfortunately, however: - The pizza was burnt. - We ordered a tiramisu and a truffle, but we received two tiramisu. - The tiramisu arrived hot, mushy, and honestly, they didn't taste good at all (they were a bit sour). Given that the delivery time between the restaurant and our home wasn't long, it's impossible for the delivery driver to have caused it to overheat. The tiramisu must have been out of the fridge for a long time before being delivered. Given the sour taste, it probably wasn't even that fresh. It's better to get them packaged than to deliver something like that, especially since, unfortunately, I had to throw them away; they were inedible. - Finally, I ordered a schiacciata, which, as you can see from the photo, is absolutely not a schiacciata, it's just a pizza folded in half and super greasy. I'm sorry, but the schiacciata doesn't even come close to what was delivered to me. I don't know if it was a mistake by the restaurant or if they just make it that way, but if this is the schiacciata they offer, they'd do better to remove it from the menu, because when a person reads schiacciata they expect a different product, in short they expect the real schiacciata, certainly not a pizza folded in half. At this point I would have preferred to have a normal pizza rather than a mockery and a waste of money.