I migliori ristoranti di cucina italiananella città Sarzana della La spezia

23/12/2025: Rustic trattoria where you can find top-quality food, a friendly atmosphere, and amazing tiramisu. Like the rest of the menu!

16/12/2025: I ate some amazing ravioli and sausage and beans worth 10 and the staff were great

02/03/2026: Il Galletto is a historic trattoria in Sarzana, just steps from the Firmafede fortress, making it a convenient choice for those visiting this charming town. The quality-price ratio is truly excellent: the trattoria offers both meat and seafood dishes, with the option of a tasting menu and generous portions. The homemade tortelli with ragù are excellent, as are the sliced ​​beef served hot on stone, and the sgabei, dry and accompanied by excellent cured meats. The staff is friendly and attentive to their guests' needs. It was truly a pleasant discovery. We will definitely be back!

18/02/2026: In the evening they also have a set menu

15/03/2026: They do not issue invoices to customers who request them.

17/02/2026: Series: Restaurants that deliver what they promise. It's February 13th. They take me to this place known for its focaccia. They're actually very good. The homemade desserts are also good. But everything's a bit predictable, lacking in flair. The place is very nice. A minus for the ambiance because the spot near the windows was really cold. Passed.

08/03/2026: If you want to run promotions, you have to do them properly: All-you-can-eat ribs on Sundays, 40 minutes to get a second round after multiple reminders. They didn't even apologize when we pointed out our disappointment and the fact that we were going to get coffee and dessert elsewhere. Not bringing the ribs when they're supposed to is called a scam. So, I'd say one star for the service is even too much.

14/02/2026: Excellent service and very welcoming girls

03/02/2026: Excellent food, clean beach, well-stocked bar service, but the cleanliness of the toilets is a bit lacking.

01/12/2025: Excellent food, very kind staff. Highly recommended.

24/08/2025: The staff is professional and friendly. The place is impeccably clean and has a wide selection of dishes, both savory and sweet. You can taste the top-quality food. You can also order takeout if you like. Keep up the good work!

21/11/2025: Very good pizza, friendly and welcoming staff. Average prices.

11/11/2025: Pizzeria in the center of Sarzana, easy to get to thanks to the many nearby parking lots. The place is spacious and bright. Wide selection of pizzas. I had the Diablo pizza with smoked scamorza and speck. The dough is thin and crispy, but very good and not heavy to digest. Friendly staff. Average prices. Excellent selection, I recommend!

11/10/2025: friendly staff and good products❤️

25/09/2025: Unfortunately, the ice cream tasted bland, and the fruit ice cream, for example, was too watery. Not good ice cream in our opinion!

08/12/2025: Emanuele is a great professional, Daria and Roberto are friendly and helpful. Open until late, it's become our favorite place!

18/11/2025: Botteghin is a place you'll always want to return to! Not only because it's open late and the atmosphere is truly pleasant (soft lighting and bottles everywhere), but also because the food is truly delicious! The cured meats, unique in their kind, are truly excellent, as are the cheeses! The focaccias in various flavors are delicious, and so are the desserts! I recommend the platter: for €18, you get a large plate of excellent cured meats, two varieties of cheese, and two pieces of vegetable tart, all accompanied by focaccia! The wine cellar is very well-stocked. Since 2025, they've been stocking a selection of French cheeses, which, paired with fruit compotes, are unmissable. Botteghin is also the only place in the area that stays open late, so you'll find it open even if you get hungry late at night! I recommend making a reservation, especially on weekends, as seating is limited!

27/08/2025: I returned here after several years of absence. I found a welcoming atmosphere, knowledgeable, fast, professional, and friendly staff, with a smile on their faces (which I'd say is important in the restaurant industry). The food was excellent: well-cooked farinata and pizza with perfect dough. I think next time I'll try the steak, it piqued my curiosity. I'll be back and I recommend it.

23/08/2025: Arrived at 8:15 p.m., reservation made for 8:45 p.m. Returned at 8:45 p.m., table given at 9:20 p.m., order taken 5 minutes later, served 45 minutes later... All this for pizzas that were just passable.

16/10/2025: A pleasantly retro place The wild boar and polenta were delicious, if not delicious. The hostesses were very friendly and kind.