I migliori ristoranti di cucina italiananella città Sarzana della La spezia

21/10/2025: A historic, beautiful, and elegant place. Excellent selection and quality of pastries. The cappuccino is also very good.

19/10/2025: Excellent pastry shop and restaurant

21/09/2025: The place located in the center of Sarzana is very welcoming as is the kind and trained staff who with a smile accompany you to the table, the excellent food and the space-age burgers, not to mention the unique freshly made chips, highly recommended if you want to spend a nice evening accompanied by excellent food and reasonable prices.

21/09/2025: Arriving around 9:00 PM, we asked if there were four free seats and were told to come in 30-40 minutes, as the tables for the second sitting, which started at 9:30 PM, would be free. When we arrived, after 40 minutes, they still didn't have a place for us to sit and dine because, according to them, the second sitting hadn't started yet; it was around 10:10 PM. So we decided to leave because their attitude toward us seemed unclear and unfair, in the sense that it would have been enough to say, "I don't have a seat for the second sitting either because those with reservations have priority. If you're not in a hurry, I'll seat you after the reserved tables." These things were not said to us. Guys, clarity comes first. We felt like we were being mocked; it doesn't take much, not a couple of misplaced, complacent laughs.

23/08/2025: We stayed there for 3 days in daily accommodation, cost 20.00 euros for 1 umbrella and 2 sunbeds and 5 euros for parking, very nice establishment, clean and well kept, nice and friendly staff, possibility of using food at the bar, or even restaurant, beach of white sand mixed with pebbles.

18/08/2025: Everything perfect. Super recommended.

12/09/2025: The staff is very friendly; the pasta and pizza are excellent for a reasonable price.

12/09/2025: Very welcoming and friendly staff. Excellent food at a good price. I recommend it.

10/10/2025: Takeout: the pizza chef was likely sick or on vacation, and the waiter made the pizzas and calzones. Deplorable, a real rip-off. It would be appropriate to offer a refund for delivery.

04/10/2025: ⭐☆☆☆☆ We wanted to eat here, but since we don’t speak Italian, we were not served. The staff didn’t want to speak English and were quite unfriendly. Very disappointing experience — we left without eating.

13/11/2025: A simple trattoria, excellent food, and a relaxed atmosphere. I'm not crazy about the desserts.

12/11/2025: This historic trattoria has improved its hospitality and menu over the years, maintaining the high standard of its signature dishes. Open for lunch only.

11/10/2025: friendly staff and good products❤️

25/09/2025: Unfortunately, the ice cream tasted bland, and the fruit ice cream, for example, was too watery. Not good ice cream in our opinion!

24/08/2025: The staff is professional and friendly. The place is impeccably clean and has a wide selection of dishes, both savory and sweet. You can taste the top-quality food. You can also order takeout if you like. Keep up the good work!

13/07/2025: Six of us went in, one of us hadn't consumed anything and they kicked us out. I won't add anything else. If they close tomorrow, I'm happy.

27/08/2025: I returned here after several years of absence. I found a welcoming atmosphere, knowledgeable, fast, professional, and friendly staff, with a smile on their faces (which I'd say is important in the restaurant industry). The food was excellent: well-cooked farinata and pizza with perfect dough. I think next time I'll try the steak, it piqued my curiosity. I'll be back and I recommend it.

23/08/2025: Arrived at 8:15 p.m., reservation made for 8:45 p.m. Returned at 8:45 p.m., table given at 9:20 p.m., order taken 5 minutes later, served 45 minutes later... All this for pizzas that were just passable.

06/11/2025: Boteghin is one of those places that makes you feel right at home: a smile upon entry, an incredible wine cellar, and so much attention to detail. Perfect for those like me who finish work late and need a food and wine treat! With a keen eye for cross-pollination, they serve warm, crispy gluten-free bread and focaccia, along with mouth-watering dishes like horse bresaola or Parma culaccia (and much more!).

16/08/2025: One of the best gastronomic experiences in Italy. A magnificent dinner paired with local produce and six different wines, all of them local and of the Vermentino variety.

16/10/2025: A pleasantly retro place The wild boar and polenta were delicious, if not delicious. The hostesses were very friendly and kind.

01/09/2025: A charming trattoria with a pine forest outside. You can get simple, often fried, local dishes at fair prices, and friendly service. Highly recommended!