I migliori ristoranti di cucina italiana in Emilia-romagna

16/03/2025: Pranzo deludente. Ordinato antipasto con gnocco fritto e crudo per 5 , ma arrivata quantità per 3.. Cataplana oscena. Fritto misto con verdure inzuppato d'olio con omaggio di capello della cameriera "fashion" che aveva i capelli lunghi slegati (che toccavano ogni piatto che portava ai tavoli) . Tra una portata e l'altra passava una bella ora abbondante. Non torneremo mai più.

01/03/2025: Una cameriera (la più bassa) veramente maleducata, i piatti non li posava nel tavolo, ma quasi te li tirava! E’ meglio che cambi lavoro! Fritto con verdure immangiabile

28/03/2025: Impasto leggero e digeribile, sapore eccezionale fino all’ultimo boccone… una delle mie preferite in assoluto! Anche i dolci sono deliziosi, perfetto per concludere il pasto in bellezza. Il locale è ampio, ma nei momenti di punta può risultare un po’ rumoroso: se cercate un’atmosfera più tranquilla, meglio evitare il sabato sera. Personale gentile e disponibile, servizio attento. Il conto è in linea con la qualità offerta. Super consigliato!

27/03/2025: Pizza moscia , ho lasciato praticamente tutto . Conto salato, in tre 69 euro, forse meglio andare in un ristorante , almeno non esco con la fame . Mai più! Sconsigliatissimo!

29/05/2025: I would say the place is excellent, good pizzas, good grills, very kind owner, always available

28/05/2025: Very tasty pasta and steak, very nice gentleman, professionalism and atmosphere 😉

19/07/2025: We stopped for breakfast. Nestled in the pine forest, it's a very cute and discreet location, far from the hustle and bustle. The pastries are excellent, with a wide selection. The cappuccino is amazing, and the cashier is super nice. If you're in the area, don't miss it.

17/06/2025: To say dishonest and terrible is an understatement. We went with the family for an aperitif after the beach. I'll start by saying that outside they have a sign that says "aperitif after 6 pm", and we went right after for an aperitif. We ordered 4 spritz and a pear juice. They serve us the drinks and then a small basket of INEDIBLE chips. Dry, hard, stale, old as I don't know what, opened I really don't know how long ago. We don't say anything. Then they bring us a "tagliere" (chopping board): 3 pieces of bread with cherry tomatoes, two pieces of salami, and a slice of raw ham (there were 4 of us so not even a piece of bread each). I go to pay: €35. 8 euros per spritz. A shameful thing. At that price I expect an aperitif with AT LEAST some edible chips, from a place that then advertises the aperitif. I point this out and am told that that is a “NORMAL” price and that the waiter had understood that we just wanted to drink something. NONE OF US HAD EVER SPECIFIED. I never write negative reviews, I’m sorry, but this is a mockery for the customer who pays and a lot too. Because a spritz in the pine forest in Pinerella di Cervia for €8 is unspeakable. And even the dog hated those chips.

13/08/2025: Nice location, very good starters, rather slow service. Rather high prices (especially the starters).

11/08/2025: A beautiful location to look at, no waiters, six-day-old bread, generous dishes cooked as if they were frozen, tasteless spaghetti with clams, a mess with the bills, like a receipt mysteriously disappeared and then pulled out of the bin. I wouldn't wish anyone to stop there, in fact, avoid it! Tip: Close the restaurant, you'll do better!

06/06/2025: I stopped for lunch or ate reasonably well and opted for a workers' menu

30/05/2025: Gennaro's pizza and the family atmosphere are the two reasons I always go! Good job guys 💪

07/07/2025: I ordered a mixed fry, and it was served on a first course plate garnished with lots of julienned vegetables. In short, the quantity of fish was ridiculous.

14/04/2025: I went for lunch on Sunday, €25 starter of fish, dare I say embarrassing, 2 slices of salmon of very poor quality, small cup of prawns in pink sauce, small cup of mixed seafood and a piece of fried cod clearly from the pre-heated ones, a scallop, the only one edible perhaps thanks to the panther. Sea bass baked in foil €18, I can't even describe the quality and quantity. I certainly won't be back and honestly it's the first time I've given a negative review, but a truly embarrassing experience

29/05/2025: Historic tavern. Always excellent lunch and with an excellent menu.

21/05/2025: Ottimo per un pranzo di lavoro con cibo di qualità senza grandi pretese,trattoria di una volta. Ottimo cavallo crudo !!

30/07/2025: To be avoided at all costs, terrible cuisine

10/06/2025: Classic hotel for workers, cheap at hand. Huge rooms with very spacious bathrooms, the only flaw that ruins everything, the shower tray, 60x70cm in which you can't take a decent shower..... Good restaurant with a fixed menu, and they also do pizza.

03/07/2025: Young and fun atmosphere. Super tasty aperitif, thanks to the wonderful Alina.

14/06/2025: We entered this bar with the only hope of finding an available bathroom, being tourists who had been around for hours. Unfortunately, we were told that the bathroom was unusable due to a breakdown. The environment was anything but welcoming: the dirty floor, with obvious signs of poor cleaning, and a dog that roamed freely in the place without any control. Another absurd thing was finding, in June, the Christmas decorations still hanging: dusty Christmas stars that gave a shabby look to the whole place.

24/07/2025: Bella Serata, ottima cena. Molto soddisfatti, pizze ottime Crostini favolosi. Ritorneremo molto presto. Prezzi giusti.

21/07/2025: Pizze molto leggere e gustose, ben guarnite. Menu molto ampio con vasta scelta. Ottimo ambiente anche per bambini con l’area giochi all’esterno su erba.

21/08/2025: Good morning, I had a great time on a midweek evening in the middle of August. Arriving early meant we waited just the right amount of time, and the pizza for my family and I was very good... thanks to the excellent, well-balanced ingredients. The price seems more or less in line with other good places in the area, but the service is slow (not due to incompetence, but rather to a lack of staff). You definitely can't have everything, and sometimes it depends on luck! I'll be back and I recommend it!

07/08/2025: Excellent pizza by the meter: thin, crispy, and with excellent ingredients. Well done!

29/07/2025: Very friendly and helpful staff. The food was excellent. The sandwiches were delicious! They served us even though the place was closed.

26/05/2025: Claramente no es el mismo restaurante que todas las críticas positivas se dejaron para. Los sándwiches estaban bien, pero se sentía muy similar a lo que obtendrías en una tienda de comestibles regular. Definitivamente hay opciones mucho más interesantes y únicas en otros lugares.

27/04/2025: Ambiente carino, personale gentile, però tempi di attesa troppo lunghi per due primi semplici. Piatti nella norma, senza particolari picchi

09/03/2025: Abbiamo prenotato, siamo arrivati e si intuiva chiaramente che si erano persi la nostra prenotazione. Ci hanno quindi messo in un tavolino libero, in una saletta con le finestre chiuse e tapparelle abbassate, televisore spento… praticamente era uno sgabuzzino. Di fianco a noi c’erano 3 ragazzi che per quasi tutta la nostra permanenza hanno disturbato saltandosi addosso a vicenda con urla e schiamazzi. Facevamo fatica a sentirci mentre stavamo parlando uno davanti all’altra. La pizza era buona e il cameriere gentile, questa è forse l’unica nota positiva della serata. In conclusione per aver mangiato due pizze (e acqua naturale) in uno sgabuzzino, abbiamo pagato 27,50€. Capisco che la vicenda dei 3 ragazzi non è direttamente colpa del ristorante, ma assicuro i lettori che questi 3 erano ben riconoscibili ed era intuibile. Un minimo di selezione all’entrata non farebbe male

17/06/2025: The bar of my heart! As a former Galvanina I can say that having Regis in front of the school has been a great fortune. I thank Fabio and Andrea who have always been very nice to me and my class!!! Tomorrow I have the first test of the final exam and obviously we will have breakfast there…😉

29/05/2025: €5.20 for 1 Soya Cappuccino + 2 Brioches (Pistachio, Vegan Cream)