I migliori ristoranti di cucina italiana in Emilia-romagna

24/06/2025: Traditional restaurant where you can find excellent fish dishes. Courtesy, competence and punctuality in the service. Pleasant to have lunch on the veranda facing the sea. Fair price. I recommend

03/06/2025: A very good restaurant for fish and seafood lovers. I've been there several times. It's always best to make a reservation.

25/08/2025: A disappointing experience in every way. I ordered mushroom bruschetta (€13), which consisted of two slices of bread topped with a handful of very thinly sliced ​​mushrooms. For my first course, I chose porcini fettuccine: unfortunately, the pasta was of truly poor quality, similar to the packaged ones from discount stores (thin, smooth fettuccine), and the mushrooms were almost nonexistent. Embarrassingly, I had to ask for more, but the dish was the same as before, with only four pieces of very salty mushrooms added to the top. I'd also like to know from the owner how much the first course actually cost, as I suspect there was a markup on the listed price, which was somehow hidden on the receipt. The total price, however, was far too high for what was offered. It's a shame, because I had completely different expectations, but between the paltry toppings, mediocre ingredients, and lack of clarity, I can only express my dissatisfaction. The customer isn't stupid: personally, they'll never see me again. Strongly discouraged. Furthermore, I had serious problems digesting the food, which is very unusual for me. I felt sick and had to vomit after a few hours. This experience further worsened an already disappointing evening.

16/08/2025: Pizzeria restaurant 🍕. Unfortunately we waited a long time because they only ordered pizzas.

27/07/2025: Wir waren mehr als zufrieden und wurden sehr nett empfangen. Das Essen war sehr lecker und gute Qualität. Das Restaurant wurde von einheimischen sehr stark besucht und preislich sehr günstig .Es gab nichts auszusetzen und mehr als zufrieden

08/06/2025: Ottimo locale di classe ma informale con cibo tradizionale. Personale professionale e gentile.. Buon rapporto qualità prezzo

27/07/2025: I had lunch at this place for the first time, I ate a single dish with Venere rice, vegetables and chicken curry, I'd say good and plentiful.

25/07/2025: Quick service and very good dishes

20/07/2025: Conosco La Ciurma da almeno un paio d'anni e mi sono sempre trovata bene. Fritto perfetto e abbondante, molto buoni insalata di seppie e zuppa inglese (e risotto, spaghetti, tirami su, cozze alla tarantina, pizza, patatine, a dire di chi li ha provati), buono il bianco della casa, prezzi onestissimi. Non mi pesa dover chiedere a volte un piatto per i gusci delle cozze o le salviette inumidite se il cameriere di turno non è stato sollecito a portarli. Sala un po' rumorosa. D'estate c'è anche il cortile interno, a volte con musica dal vivo. Ci torno sempre volentieri

14/07/2025: Buona l’accoglienza, personale disponibile anche se non sempre tempestivo nell’ assecondare le richieste. Qualità del cibo medio bassa, grigliata davvero troppo cotta per essere servita. Prezzo nella media, tornando a Cervia proverei altri locali.

03/07/2025: The rebirth… I saw this place being born, I frequent it with friends and family, obviously strategic and beautiful location, the place is always improving and embellishing, suitable for couples, friends, graduation parties It offers a really abundant, appetizing and well-curated aperitif with quality products Awesome cocktails! Luca, the owner, runs the place with skill and elegance, a team of friendly and professional guys. For a few months there has been a more relaxed atmosphere and a change of “superior” clientele I recommend you participate in the evenings organized by Neaera at the Ozzano swimming pool on Friday evenings, beautiful location, excellent food, music and events. Great Luca! Well done guys 👍

01/05/2025: Nice place, with nice customers. Decent food, average prices.

09/08/2025: Nice, informal, very friendly staff, tasty pizza... on Fridays you can dance Latin American music outside.

04/05/2025: A place without too many pretensions, we stopped specifically on our way back from a holiday; the girl who welcomed us was very helpful and kind. We asked for the fixed menu, but as it was Sunday it was not provided; there would be a need for a general tidy up (especially in the bathrooms a bit of maintenance is needed!!) but for a good meal while spending little it's more than fine.

23/08/2025: Best pizza I have ever tried , i recommend

19/08/2025: Great atmosphere, excellent food. What can I say, it was perfect! Highly recommended.

06/08/2025: I went to this place based on the high reviews, including recent ones, I read on Google, but unfortunately I was a bit disappointed... the pizza wasn't Neapolitan-style, although it was good and had a wide selection of ingredients and combinations. The restaurant struggles to offer a variety of dishes. The interior is decent, but they could do better!

31/07/2025: PIZZA IS THE BEST...I RECOMMEND

25/07/2025: Small takeout pizzeria with a varied menu. Small but well-maintained space. Very friendly owners, good pizza.

14/04/2025: Every time I get the pizza I promise to take a photo of it and then add it to the review, but I always end up eating it before I remember... too good to wait (even if only for the time of a photo)! The home delivery service is always punctual, indeed, often even early. The pizza is very digestible, cooked perfectly, soft and at the same time with a nice crunchy edge. Sometimes I also get takeaway and the managers are always very kind. It's a shame about the small place, but otherwise the pizza is fantastic and that's all that matters!

13/07/2025: The view of the valley? Spectacular. It's, honestly, the real redeeming feature and what makes the place worth at least a visit... On average, nothing memorable, but not even cause for any major complaints—except for the price: €16 for a plate of tagliatelle with porcini mushrooms in an area where the same dish is cheaper just a few kilometers away, is a bit off-putting. Let's get to the "strong point": the service. Oh, the service. It was so confusing it was almost comical. Wrong orders, bread arriving only on request and halfway through the meal, the two waitresses passing orders from table to table as if they were playing Chinese telephone: "Who asked for a drink?" "Did the gentlemen order? Where's their order?"—and meanwhile, no one has any idea what's going on. Antonino Cannavacciuolo could use a visit, not so much to pat the chef on the back (which, in fact, does save the day), but to bring some order to the dining room. A rustic, authentic trattoria is fine, but here it borders on the theater of the absurd.

02/07/2025: Great discovery on the road. Everything is homemade, from bread to tigelle, and first courses. Very impressive view of the valley.

02/06/2025: All the dishes we ate were much more than we thought.

04/05/2025: Ho mangiato una buona pizza ed un'ottima zuppa inglese. Servizio disponibile ed accogliente. Locale forse un po' datato ma pulito. Parcheggio abbastanza ampio dall'altra parte della strada, locale vicino al fiume Enza. Tornerò.

13/07/2025: Fabulous pizza, very good wood-fired oven

07/07/2025: Excellent pizzeria. Very kind waiters and owners. Excellent quality/price.