I migliori ristoranti di cucina italiana in Emilia-romagna

08/06/2025: Great restaurant, had a very good lunch Friendly staff.

03/06/2025: A nice welcoming restaurant with very fast service, perfect for business lunch and family

14/07/2025: Vado a pranzo con amici, dopo aver chiamato il ristorante ed essermi assicurata che ci fossero scelte vegetariane. All'arrivo sono stata accolta da una cameriera piuttosto indisposta, che alla mia domanda "sono vegetariana, cosa posso mangiare?" Mi ha risposto: "NIENTE". Provo a trovare delle soluzioni, ad esempio provo a chiedere una pasta con un condimento di funghi che era presente in un altro piatto, ma a quanto pare non poteva assolutamente essere abbinato ad un piatto di pasta. Dopo aver insistito mi viene portato questo piatto di pasta con funghi, una dose incredibilmente sproporzionata rispetto ai piatti dei miei amici (meno della metà rispetto agli altri piatti). Per secondo mi viene proposta DELLA FRUTTA. Infine anche a quel punto riesco faticosamente a concordare un piatto di verdure grigliate: 2 zucchine spezzettate, 2 melanzane, uno Stick di finocchio. In generale: quantità totalmente casuali, chi piatti enormi, chi piatti smilzi, attese lunghissime e piatti non particolarmente spettacolari.

28/06/2025: Non perdete questa fermata per qualità e prezzo

01/07/2025: A nice place, a good menu of alcoholic and non-alcoholic drinks, excellent aperitif

27/06/2025: ...even if with the place half empty (about 8.30pm / 8.45pm) on Fridays in Piacenza a non-alcoholic Gin Tonic and a red beer for 13 euros is fine even if you only sit at the table for half an hour and so far no problem, having first asked the so-called waiters if we could sit down for the two drinks, answering us if we weren't that long but certainly because of the catering service, having assured them that we weren't there anyway. But hearing "do you want chips too?" after having served us the drinks by two waiters who were not very professional and not at all casual between the tables, it's better to draw a veil of silence regarding the service, "làsum perd giuvnott" it's a shame that you've run into a person who has been a business owner in prestigious places for more than 30 years, in any case, rien va plus 🎩

07/06/2025: The place is surrounded by greenery, it's very nice. We were a large table, the staff was kind..you can see that they deal with large tables very often. Good appetizers, the first one had a little too much cream in the dressing, the fried gnocco and the tigelle were very good, the cured meats were few but good. I've been to this place many times, quality/quantity/price very good....in my opinion the perfect place for large tables!

07/06/2025: Unfortunately I couldn't eat here, I was alone and they sent me away. I find it hard to believe that you can't find a little space for one person to eat something. Too bad

04/08/2025: Discovered through Clerici's show and tried it right away. The place is a bit dated and could use a makeover. Unfortunately, I expected better food, given the chef and the way he cooks on the show, and the price, which is still high. The fried gnocchi were crumbly on the outside, and the fritto misto wasn't cooked properly, perhaps from old oil. The pisarei and tortelli were very good. Overall, so-so; I wouldn't return.

08/07/2025: A great experience, though a little pricey. The fried cake is delicious, especially the one with hemp flour! I highly recommend it.

20/07/2025: Bar with excellent family management and good table service

29/06/2025: Bar with a professional and kind staff; very good pastries, some savoury proposals make it suitable for a snack or a quick lunch break as well as for an aperitif.

08/08/2025: Heerlijk gegeten, achterin de tuin. Leuke plek gezien de ligging (buiten centrum). De balanzoni al ragu was erg lekker, met de meest volgeschonken glazen lekkere wijn ooit (zowel rood als wit)

20/07/2025: We had fried calamari and shrimp, which was amazing—hot, fresh, and tasty. Then a mixed grill of fish, with a generous amount of fresh sea bass. We ate for two and were full. This restaurant is truly worth it. The fish is prepared "as it once was," like in seafood restaurants, without the seasoning that covers the flavor. A slice of seafood in the city. Very good!

16/07/2025: Nos trataron bien, con un buen servicio, amable y comida maravillosa. Enormes entrantes sabrosos de marisco, jamón parma y parmigiano, deliciosa pasta, risotto y suculento filete y lubina.

15/07/2025: It was my first time here, and I have to say I really enjoyed it. The buffet is divine, with fresh, high-quality ingredients.

15/07/2025: I've been coming to Al Faro since I was a child; my parents always took me there. Now that I'm a mother, I go with my daughter and husband: it's always a joy to return together. Every time we return to Parma, Al Faro is a regular stop. The pizza is simply the best I've ever eaten in my life: top-quality, perfectly cooked, with fresh and flavorful ingredients. The service is impeccable, the staff is incredibly kind and always smiling. The place is fantastic, welcoming, and meticulously cared for down to the last detail. I can wholeheartedly recommend it. For me, Al Faro remains the best pizzeria in the world.

18/06/2025: Good pizza, pleasant garden room in the summer months

27/07/2025: Super friendly owner and he speaks French too! Great value for money!

24/07/2025: Lunch stop, we only ate a first course..... good, family atmosphere.

27/07/2025: Serata in compagnia di amici..tutti d'accordo nel considerare ottimi i piatti gustati..sapori gradevoli, accostamenti ben calibrati, ottime cotture e prodotti di prima categoria. Veramente di spessore. Grazie

08/06/2025: A hidden place, that you don't expect, and excellent quality of raw materials. The turmeric bread is delicious, but above all the raw fish, which I highly recommend trying, with excellent combinations of vegetables and fruit. Even the first course that I had in half with my friend was really good and full of fish. And the portion sizes are just right. Well done!!! On our second visit, we tasted the hot appetizers and a first course divided in two. Very interesting and not banal. For example a divine stuffed mushroom, also a stuffed courgette flower, all original and truly excellent. The owner and chef came out of the kitchen greeting and lingering at the tables, and chatted amiably with us too. You could feel a great passion for his work! We returned last night, raw fish and pasta all excellent. Honest prices and always kind owners.

30/07/2025: Delicious local 'lunch sandwiches', friendly service and very tasty!

12/07/2025: Quick piadina for lunch as soon as we arrived in Cervia on vacation!! Good, nothing to complain about. Too bad there aren't many places to sit.

04/04/2025: A bit of an old pub brewery, I went there for lunch. Tasty sandwiches I must say and also in quantity a nice sandwich. Not indifferent choice of beers. I'll gladly come back.

30/05/2025: Unique bar!!!okokok💓 Awesome!!!

15/02/2025: Beautiful, brave, excellent cuisine. What more do you want?

05/07/2025: Remarkable appetizers, above all the beef lollipops and the cold cuts platter, less intriguing the fried ones. Incredible first courses; absolutely try the garganelli with rib sauce. Finally exceptional meats, truly a beautiful experience.

20/04/2025: Ci abbiamo mangiato più volte, sempre tutto fantastico. Carne e affettati ottimi, sushi di carne fenomenale, prezzi onesti.