I migliori ristoranti di cucina italiananella città Cetara della Salerno

03/01/2025: Very small place, with a few tables inside and an open kitchen. The Alice in Wonderland house starter (€18), with marinated anchovies, salted anchovies, anchovy parmigiana and fried anchovies, was good, but perhaps slightly expensive, compared to the portions we were served. We then took 2 variations of the anchovy sauce, as a first course. One with the yellow cherry tomato (as indicated on the menu) and another without. In both, we barely perceived the essence of the colatura, although we found the one without the yellow tomato better, as the latter made the dish too sweet, canceling out the flavor of the colatura. Overall we were less than satisfied. The service was excellent, the guy who reserved the table for us and served us was very nice and friendly.

30/12/2024: What can I say? Thank you and happy new year <3

10/11/2024: Enchanting place with terrace overlooking the wonderful setting of Cetara. Convenient and free parking close to the structure. The room presents itself well with soft lighting and well-prepared tables equidistant from each other. All courses were absolutely delicious and the quality of the first choice products was easily perceivable. I highly recommend the tasting menu which allows you to taste a bit of everything without starving. Really clean bathrooms as if you were at home. Very friendly staff and always at your complete disposal for any eventuality.

03/11/2024: Everything perfect. If I have to make a criticism, you shouldn't spray the "via va" to remove a stain from a customer in the dining room, it destroys all the chef's effort to make you smell the aromas.

03/01/2025: A restaurant that immediately captured our hearts due to the exquisite hospitality of the staff. They accompanied us in the choice of dishes and wine, directing us to the best proposals, bringing the catch of the day to the table (a gurnard so fresh that it seemed like it was still swimming) to make us appreciate the quality and freshness of the raw materials. All the dishes, from the complete appetizer to the dessert, won over for their refined balance of flavors and intensity of taste. Trust the advice of the chef and the restaurant manager and you can't go wrong. Service attentive to customer needs, professional and welcoming. In conclusion, high quality food and constant customer care: a combination that is not easy to find.

31/12/2024: Industry professionals, congratulations to the dining room and kitchen. Highly recommended!

03/01/2025: È sempre un piacere tornare al convento !tappa fissa quando siamo in zona ... Pasquale è sempre un grande professionista e ottimo padrone di casa

30/12/2024: Obnoxious waiter. He forced us to order all 4 from the same Primo, « because that's the cuisine ». We waited 45 minutes before being served, the first with « fish soup » was absolutely not worth the €20 asked for. We do not recommend at all, ever again.

28/12/2024: The restaurant is developed almost exclusively outdoors, the internal room in fact has very few seats. The service was kind and attentive (we were still few and out of season). The butter and anchovy crostini are very good, meaty and pleasant. The octopus is decent, the courgette sauce is good. The anchovy millefeuille was perhaps a little too "messy": the side ingredients covered the anchovies. Very good in seafood risotto with a really pleasant hint of lemon. The spaghetti alla colatura, on the other hand, disappointed me a little due to its lack of oomph. Too bad they couldn't make us coffee.

30/11/2024: The first experience was exceptional in terms of service and quality of food, the second was terrible. The quality of the food was not up to the first time. In the linguine the whole prawn was half raw, no problem, but at least clean it from the (dirty) entrails. Disappointing service, I ate everything with the same cutlery (they were not changed between one dish and another) and when I asked for more bread they pretended not to hear. Congratulations to the owner who, to free a children's high chair, threw an envelope (with Christmas decorations inside) on the table attached to ours.