I migliori ristoranti di cucina italiana in Caserta

07/12/2025: I celebrated my 40th birthday at Radis for dinner, and I couldn't have asked for anything better. Anisa and Gabriele were exceptional, professional, and helpful. Excellent food, a welcoming atmosphere, and attentive, courteous service. They carefully assisted me with the menu and the decor. Highly recommended!!!

05/12/2025: A fantastic and welcoming place to gather and enjoy top-quality food prepared to perfection. We stumbled upon this modern trattoria almost by chance and enjoyed excellent Catsu Sando, pulled pork buns, and, to finish, a superb tiramisu. The staff's kindness, especially considering my girlfriend's numerous intolerances, made us feel at ease and made us feel completely comfortable. The wine is also highly recommended. An experience we'll definitely repeat!

06/12/2025: Welcoming... pleasantly simple atmosphere... top service... excellent cuisine... Antonio is an impeccable host... an added value!

17/09/2025: A lovely surprise to end our holiday on a high note. The cuisine features carefully crafted revisited dishes in a family-friendly atmosphere. The service was impeccable. We'll be back as soon as possible.

09/12/2025: I celebrated my 18th birthday here, excellent service, very helpful and kind owners, excellent food and generous portions.

08/12/2025: We ate wonderfully refined organic cuisine with local products. The appetizers were wonderful, especially the tart made by Barbara, the wife of Antonio, the delightful owner. Mauro from Nettuno.

22/11/2025: Welcoming place and excellent food

20/11/2025: Just had dinner at this restaurant, fantastic experience, exceptional staff.

11/01/2026: A simple, familiar, and welcoming location with truly delicious, authentic, and carefully prepared dishes. Focused on local traditions. We'll definitely be back. 💯

03/01/2026: "Wow 😍 Bacco and Demetra must be really proud to have me eat so well! 🍴 The scialatielli with porcini mushrooms and the pasta and beans were an explosion of flavors, and the Caserta pork steak... you can almost smell it! 🍖😋 The flavorful aubergines were the perfect finishing touch! 👌 The cook is a genius (10 out of 10 😊) and Emilia is a true champion with suggestions (11 😉)! Maurizio and Paride

17/01/2026: Lots of fun, helpfulness, and courtesy in the dining room. Mr. Enzo offered us efficient service 🙂

17/01/2026: Tonight I went to Imperium, a fabulous event, and I had a wonderful time! The place is welcoming and simply spectacular, the food is delicious and above all, high-quality. Excellent service, and the waiter Enzo was the most memorable: kind, funny, and helpful. 🥰

10/11/2025: Beautiful country trattoria Excellent food and top-quality ingredients. Kudos to Fabio in the dining room and his wife Paola in the kitchen, who are truly talented. Definitely worth repeating.

27/10/2025: exceptional everything homemade Fabio the owner makes you feel at home

04/10/2025: Always very attentive, the catering is done 360 ​​degrees, constantly investing in the quality of the food and in improving the location, making it increasingly welcoming.

29/09/2025: Excellent service quality price

11/01/2026: Grandma's cooking, authentic flavors with small, contemporary touches that enrich without distorting tradition. The owners and staff are exquisite and experienced, as you can tell by the way they move around this small, well-oiled restaurant, serving, clearing, and re-setting without chaos. Well done to everyone, from the kitchen to the dining room.

09/01/2026: The welcome, service, and quality of the food were all excellent.

07/10/2025: The fish was delicious! Everything was excellent!

06/10/2025: A wonderful discovery. Delicious and incredibly fresh ingredients, a very refined atmosphere, and super friendly staff.

04/01/2026: Excellent restaurant. Very friendly staff. Recommended!

02/12/2025: It's a must-visit place in Caserta. Everything was so tasty, full of genuine flavor and home-made dishes. It was the best mozzarella I've ever tried!

12/10/2025: I've been searching for quite some time for a place nearby where I could taste real truffles and porcini mushrooms, and a friend recommended this place. I was truly surprised and satisfied. I can't find any other words to describe what I experienced at this agriturismo. The location is simple, unsophisticated, and immersed in nature (as it should be). Typical, authentic products (as it should be). Simple, impeccable service (as it should be). Friendly, helpful staff (as it should be). Absolutely fair prices (as it should be). It's practically impossible to find a flaw. The truffles are TOP. Thanks to Carmine, Matteo, and Enzo, who, with their professionalism and hospitality, gave us a wonderful Sunday. Keep up the good work. Highly recommended. I've been back, and what can I say... Always top-notch.

09/10/2025: A restaurant that primarily serves truffle-based dishes. We tried the tagliatelle with truffles, and they were excellent. The truffles are personally harvested by the owner, who turned out to be an extremely kind, friendly, and passionate person, which makes the experience at his restaurant even more enjoyable. The prices are absolutely reasonable and well-deserved: €35 per person for tagliatelle with truffles, grilled black pig, tiramisu, and coffee.

18/01/2026: Villa Samuel has always been part of our dreams. Being local, we watched it grow and evolve as kids... imagining our wedding day there was natural. On December 22nd, that dream came true, exceeding all expectations. From our first meeting with Alessandro and Cinzia, we felt welcomed and understood. They instilled trust, serenity, and the certainty that we could completely trust them. They listened to our every wish, guiding us with sensitivity and great professionalism through the most important decisions. The wedding day was simply perfect: attentive staff, present but never intrusive, arrangements meticulously planned down to the smallest detail, a relaxed pace, and exceptional food that won everyone over. The Christmas atmosphere at Villa Samuel made everything even more magical, enveloping us in a warm, intimate, and enchanting atmosphere that we will cherish forever. We received compliments from every guest on the organization, the food, and the harmony of the entire day. We recommend Villa Samuel to all future spouses. It's a guarantee of quality, elegance, and high-end services, designed to accompany you through every moment of your special day. We once again thank Cinzia, Alessandro, Maurizio, and all the staff from the bottom of our hearts ♥️ Angela and Matteo

11/01/2026: From our first telephone conversation with Alessandro, we immediately sensed the team's high level of professionalism. During our various meetings at the venue, they clearly and expertly explained the many options for creating a completely personalized wedding. We were also able to evaluate and plan the arrangements early on, thanks to the open day they organized about a year before the event. In the weeks leading up to the wedding, Alessandro and Cinzia proved extremely helpful and proactive, efficiently managing even last-minute unexpected events. Having chosen to get married in winter, the interior space was of fundamental importance to us: the fireplace, the spaces, and the Christmas decorations, designed down to the smallest detail by Cinzia, helped create a warm, familiar, and unforgettable atmosphere, exactly in line with the wedding idea we wanted. We received numerous compliments from our guests for the location, the quality of the food—abundant, refined, and excellent—and the service, which was impeccable in every way. We highly recommend this property and would like to extend a heartfelt thank you to all the staff at Villa Samuel!

06/01/2026: Very welcoming and warm place, hospitable and kind waiters. Excellent and affordable food.

29/12/2025: Dear Reader, I am about to submit to your erudite attention a detailed and highly composed account of my culinary experience with the food delivered by the renowned Delivero. The chicken fillets, described as "breaded" in a term that could be considered euphemistic, proved to be a mere simulacrum of what the word promised; the breading, in fact, was completely absent, leaving the aforementioned fillets in a state of culinary nakedness, immersed in a "secret sauce" that seemed more enigmatic than secret, and certainly inedible. The onion rings, evocative of not-too-distant frozen reminiscences, revealed themselves in their prosaic nature, devoid of any distinctive trait or connotation of excellence. The cacio e pepe frittattina, perhaps the only one worthy of any consideration, offered a fleeting moment of relief in this rather bleak gastronomic landscape. And to top it all off, the request for Coca-Cola Zero was "interpreted" with the regular version of the drink, almost a gesture of nonchalance in its purest form. In conclusion, the experience was, shall we say, instructive, and inspired profound reflections on the nature of culinary art and its perception.

23/12/2025: The establishment is simply furnished, with a light but tasteful style, just like the ice cream it produces. It offers all the flavor and authenticity of good artisanal ice cream, a wide selection of artisanal products including artisanal panettone ice cream, as well as classic ice cream logs and many other products. In addition to the authenticity and flavor of every product, I found in this ice cream shop hygiene, courtesy, kindness and a knowledge of how to put customers at ease. Congratulations to everyone for their excellent work.

26/11/2025: The best ice cream shop I know. Not only are the flavors amazing, but the cones too!