Osteria Nunziatina In Caserta

I'd love to come back. Great atmosphere, very friendly staff, delicious and plentiful food. Good value for money.

A top-notch osteria, with a limited menu but high quality, especially considering the price. Nowhere else can you sit down and spend €12.50 for a first and second course of coffee (made with a moka pot). Friendly staff, a small and very welcoming atmosphere—it really can't get any better than this. A small, affordable and delicious gem in the center of Caserta.

A lovely place to stop, take a breather, and grab a bite to eat. Very friendly staff and a moka pot of coffee round out an experience I recommend to everyone. Excellent value.

Osteria Nunziatina in Caserta, as a prominently displayed blackboard proclaims, offers authentic cuisine, based on the search for simple ingredients, authentically crafted in dishes crafted with skill and meticulous attention to rural culinary art, while respecting the local gastronomic identity. The location is intimate and comfortable. The service is friendly and discreet, not inclined to overindulge, but capable of recommending the right balance to best appreciate the dishes. Among our "childhood memories," we selected two first courses: Vermicelli from Pastificio Di Martino (100% Italian wheat) with Nubia red garlic, sun-dried tomatoes, fennel, and a garnish of salted Montella ricotta, and Pasta Mischiata (also from Pastificio Di Martino) with potatoes, provola, and mountain oregano. Two boldly flavored dishes that were truly delightful to the palate. For the "substance of memory," we chose Cicirinnella tripe with carrots, tomato, onion, celery, and black pepper: a solid, popular, and mouth-watering dish. As a side dish, we had "arruscate" potatoes, traditional Campania-style fried potatoes cooked in a pan with plenty of oil until crispy on the outside and soft on the inside, seasoned with crusco peppers and Majatica extra virgin olive oil, a delight for the eye as well as the palate. To accompany the meal, two glasses of "Coda di Volpe" (Volpe Cod). A delightful dinner to round off a day spent visiting the Royal Palace.

The dishes are special, the place is special, and the people who work there are special. ❤️ I wish they were in my city! ✨✨✨✨✨

A quaint osteria with very good food, definitely worth a try. The service is a bit disappointing; not even a paper tablecloth. Excellent and fast service.

Small but very tidy. The manager, Elpidio, is friendly and a great conversationalist. The food is excellent and reasonably priced. I recommend this place to anyone who wants to try traditional cuisine.

Typical trattoria, genuine and traditional products, quiet atmosphere, friendly and familiar owner

Eat well-prepared local produce at a reasonable price. The owner is courteous and friendly. Worth considering.

Small trattoria-style restaurant in the center of Caserta, with reasonable prices but well-prepared, home-style dishes. Reservations are required, otherwise you won't find a table due to limited seating (30-40 max). Recommended.