I migliori ristoranti di cucina italiana in Campania

02/09/2025: Located in the square of a small Cilento village, it offers the opportunity for a relaxing al fresco dinner. Traditional dishes, fresh pasta, and homemade desserts. Everything is excellent: quality, generous portions, and prompt service. A classic example of how all you need to eat well is good food. The bill is excellent, too!

30/08/2025: An osteria with excellent food and fairly quick service, in a rustic setting in the piazza of a hilltop village. Recommended if you want a good, relaxed meal without seeking too much sophistication. Flavorful ragù and delicious cod served in all sauces.

13/10/2025: It's the first time we've decided to have lunch at this restaurant in Cilento with friends. We made a reservation and arrived around 1:30 PM. It's a lovely, quiet place, well-maintained. The waiter arrives, asks what we'd like to drink, and gives us menus. Shortly after, we order first and second courses. Unfortunately, the wait was what ruined everything. We waited exactly an hour for pasta, which was unjustifiable considering there were a maximum of 25-30 people sitting there besides us. The food was quite good. I've had better, but I have to be honest. I didn't like the fried food. But the most unnerving thing was waiting from 1:30 to 4:00 PM for two courses. During all this, the wine got warm, and we only drank water while waiting, and we had to get more chilled wine when the meals arrived. The waiter didn't even apologize, he just said there was a delay in the kitchen. Meanwhile, side dishes, appetizers, various bread baskets, and everything else went to the tables that had arrived after us. PS: We only got our bread when we finished the main course. Coffee was offered.

12/10/2025: I found it while trying to avoid the generally expensive restaurants on the coast, and I have to say it was a great choice! It has a scenic location, mostly local customers, a bit of a wait, but it's totally tolerable. The food is plentiful and excellent, with very fresh anchovies and delicious paccheri. They serve excellent whole wheat bread!

01/10/2025: We almost missed this spot on the side of the road because the opening was a bit small. We had a gentleman direct us where to park (there is parking on the premises and we parked a 9 seater vehicle). We came during the off season so were the only ones here. Another gentleman showed us how he cut our steaks and was soooo nice and patient with us, literally 10/10 such a pleasant experience and the food is to die for! Totally a hidden gem. I cannot recommend enough

28/08/2025: A very welcoming place. The few non-vegan options I tried were exceptional; the ingredients were clearly fresh, with excellent-quality fish and meat, beautifully presented, and the service was impeccable. The vegan menu offers a variety of choices, including pizzas and desserts, including exceptional gelato with a variety of flavors. The atmosphere, overlooking the surrounding nature, is very relaxing and cool in the summer. We'll definitely be back ❤️

08/11/2025: Excellent sandwiches, good value for money

06/11/2025: Everything was good, large and well-filled sandwiches, with plenty of choice. Modern prices The atmosphere is a bit noisy when crowded, but it's definitely a good place to eat with friendly staff.

07/10/2025: We went to dinner, and everything was good.

28/09/2025: Had a great experience. Got the lemon pasta, pizza and dessert. The lemon sponge was great and we got ricotta-stuffed pumpkin flower as a starter on the house as well as limoncello with the bill. Would recommend for dinner if you are staying in Scala, the staff was very kind and attentive.

31/10/2025: We were looking for a traditional, family-friendly place to return to repeatedly, and we found it. We returned three nights in a row. All the food was absolutely excellent: the ravioli alla cetara were unforgettable, and the anchovies, prepared in every way, were fresh and delicious. Mrs. Anna serves her customers with passion and kindness, and all the staff are friendly and courteous. The place, located on the main road, is small, with both indoor and outdoor tables. The informal, family atmosphere is the added bonus that kept us coming back.

29/10/2025: The best restaurant during our visit to the Amalfi Coast. Attentive service, homemade food, and pleasant surprises both at the beginning and end of the meal. Thank you!

13/10/2025: A place that has been making a difference for over 20 years

05/10/2025: 1. Because you can't give yourself 0.3 hours to figure out what drinks we wanted. They arrive wrong and change them. We ask for portions of fries, but they arrive meager. There are more fries in the San Carlo bag. A disgustingly dry aperitif. I ask for a sandwich five times, get a completely different sandwich, and they try every way they can to charge me for it, without the slightest desire to change it. And in fact, they didn't remake it for me, and I went without eating. The worst bar in Torre. Stay far away.

16/10/2025: What a beautiful place! The view and the infinity pool were absolutely amazing. The food was delicious, and their olive oil is my favorite — I even bought two bottles to take home! The hotel is even more beautiful than it looks in the photos. I already miss it and wish we had stayed longer. Bianca, Andrea, and all the staff were so friendly and kind. Definitely my new favorite vacation spot!

16/10/2025: We absolutely loved our stay at Relais Blu! The location is just perfect — surrounded by olive trees with an incredible view of the sea and Capri Island. Every morning we had breakfast on the terrace looking at that amazing view, and it honestly felt like a dream. Breakfast and dinner were both outstanding — everything was so fresh and delicious. The rooms were super clean and comfortable. Bianca and Andrea were so kind and welcoming; they really made us feel at home. It was a peaceful and unforgettable holiday — we can’t wait to come back! 🌿✨

08/11/2025: Well-kept place, kind and helpful staff, excellent food!

26/10/2025: Very positive and satisfying personal experience, family atmosphere, excellent food. Very beautiful view.

21/10/2025: A superb cathedral that houses the body of the evangelist Matthew and the body of a pope in its crypt. That would be enough to make it worth a visit. In addition, the church and the crypt are splendidly painted. It is definitely worth the detour.

21/10/2025: this is a show stopper...not the Vatican but special in its own way

15/11/2025: Nice place but horrible service, we waited 45 min to get two coffees, were told to wait several times when we wanted to order, and didn’t get so much as a sorry when it was clear we waited very long even if there weren’t that Many customers For the price… I would avoid it

11/11/2025: Unfortunately, specialty coffees aren't very popular in Naples, I think partly because of the misconception that coffee should be served almost burnt, as the so-called "traditional" method dictates. This place, I believe unique in Naples, nevertheless tries to serve a different kind of coffee, and in my opinion, it succeeds very well.

26/10/2025: I go back as often as I can. The pizza and the waiters are fabulous; the staff is incredibly kind; the place is beautiful and spotlessly clean; the soft background music lulls you to sleep the entire evening. You have to go, and you'll always come back.

15/09/2025: Fantastic dough and amazing Margherita

02/11/2025: When you walk through the doors of Osteria da Ersilia in Perito, in the heart of Cilento, you're not just entering a restaurant: you're entering a family. This is immediately evident from the genuine friendliness of Leo and Ersilia, who welcome you with the communicative and warm spirit of those who truly love what they do. But the magic is revealed on the plate. We started with an aperitif that perfectly whetted the appetite, followed by two first courses that showcase the mastery of the kitchen: anchovies with broccoli, fresh and delicately balanced, and pork ragù, rich with the flavor that only tradition can provide. I won't tell you to choose one over the other—both are worth trying. The second courses are splendid: smoked scamorza cheese placed on lemon leaves is a touch of elegance that never goes amiss, followed by grilled goat cheese that retains just the right amount of creaminess. The fig jam that accompanies everything is the detail that transforms the good into the extraordinary. The organic Aglianico/Cabernet wine proves to be a perfect choice, while the desserts—four cannoncini with ricotta and caramel—provide a sweet and convincing finale. The San Severino Amaro closes everything out with a bold and fragrant note. And the bill? It was completely worth the price, fair and transparent, as it should be. Osteria da Ersilia is more than just a place to visit in Cilento: it's a place to highlight, emphasize, and recommend to anyone who loves good food made with love.

06/10/2025: Homey atmosphere. A warm yet professional welcome. Fast and precise service. Excellent quality traditional cuisine. Excellent cheeses. I enjoyed the mustards and jams served with the cheeses. I confirm the top dish, the scarpariello. Truly excellent. It's worth returning, especially for the first courses and cheeses. Good wine list. Appreciable Cilento wines. The entrance needs a bit of attention. But that day, with the rain and wind, it was fine. My only suggestion is to put a sign in front of the front door; I accidentally entered the kitchen. Oh.

20/10/2025: Very good coniglio all'ischitana and bucatini coniglio ischitana! At the beginning, they serve an appetizer, on the house. We will definitely come back!

10/10/2025: Great food, must try the conilio, best in Ischia.

16/10/2025: the staff is welcoming, the food is delicious.

04/10/2025: Very refined establishment and attentive staff. Perfect!