I migliori ristoranti di cucina italiana in Reggio di calabria

18/02/2026: The appetizers were good. Pasta with clams. Trofie with red eggplant and swordfish sauce. Both excellent. The swordfish rolls and fried squid (fresh) were very delicious. The house white wine was decent. Service wasn't fast, but it was adequate for the evening: Saturday, Valentine's Day, there were about 70 of us. The price was more than fair.

04/06/2026: A quiet place to enjoy honest and authentic dishes. Run by truly kind and helpful people.

25/01/2026: I'm giving one star because you can't give less, the place is cold and old-fashioned, the staff is unwelcoming, the pizza was brought cold and was inedible, it seemed like a frozen one, we didn't leave so as not to be rude, for the price we paid, you can definitely find better, not recommended

03/04/2026: The food was quite good, the staff were polite and welcoming, the only flaw was that I couldn't try the kebab, which according to other diners was excellent, because I was coeliac and it wasn't kept in a pristine environment.

22/02/2026: I've been waiting for the pizza for over an hour and a half... I'll keep you updated

28/02/2026: I ordered a Margherita pizza with potatoes and a sausage on Delivero for €8, which, considering how small it was, seemed a bit overpriced. Then I ordered a cutlet sandwich, and it arrived with a burger that wasn't even visible. The only good thing was the pizza with pistachio cream, and the delivery driver, who arrived early.

06/02/2026: We were greeted by the owner, who was very friendly. The pizza was okay and very cheap, with a medium pizza costing around €5-7 depending on the ingredients.

01/11/2025: I went to eat with the family, I ordered an appetizer, meat and baked potatoes as a side dish, I have to say that the meat was good, but I didn't like the appetizer, the potato croquette was hot on the outside and cold on the inside 🤐, the baked potatoes, especially the small and whole ones, were wrinkled, full of oil and with an unpleasant taste😟😟, the icing on the cake was a too high bill, I definitely won't go back there again

25/10/2025: I give it a 5-star rating for everything... a welcoming place, excellent quality food, excellent service... friendly staff... I recommend it to all lovers of good meat.

21/04/2026: I've been coming back to this place for years now... a high-end restaurant where you can enjoy everything from excellent fish to a delicious, simple pizza... I always opt for the fish... the owners are superb, the evenings are incredibly entertaining... I highly recommend it.

11/07/2026: A truly disappointing experience. For my birthday, we ordered an ice cream cake, but they simply delivered ice cream, without anyone explaining that it should have been immediately put in the freezer. The result was that it melted, ruining the moment. The worst part, however, came later. When my husband returned to report the incident, instead of receiving an apology or even a modicum of understanding, we were lectured on what an "ice cream cake" was. An unprofessional and completely disregard for the customer. A mistake can happen to anyone, but the way it's handled makes the difference. We found neither helpfulness nor respect here. A terrible experience. I do not recommend it.

11/07/2026: I didn't like it at all, neither the product nor the attitude. The owner gave me a "lesson" on what an ice cream cake was and what a semifreddo was (which, contrary to what the owner claimed, is not ice cream), often contradicting himself. While he was "clarifying" himself, he touched me several times, an attitude that shows a lack of education. Ice cream cakes are made either with just ice cream or with ice cream and a base of sponge cake, biscuit, or meringue. If it's just ice cream, good practice is to warn the customer to keep it in the freezer, otherwise it melts at 0°C or slightly above. I didn't appreciate the lack of attention at all.

21/09/2025: Excellent place in the city center on the main street of Reggio Calabria, I recommend it

15/09/2025: The food was good, but the staff was very rude. We dined here one of the Madonna holidays. The place wasn't crowded, but despite that, they brought us the wrong sandwiches, serving them without even a plate. They got annoyed when we told them they'd brought the wrong order, and when some friends joined us at the table and added food to their order, they responded rudely. It wasn't a pleasant evening, which is a shame because the food wasn't bad, but I don't think we'll be their customers again.

29/04/2026: 🇰🇷 ➡️ 🇮🇹 Everything was good. The karaoke and delicious food were great together, and everyone was kind. The atmosphere where all the guests sang and enjoyed themselves together was so wonderful. While not many Koreans will come here, it's very different from Korean karaoke. Don't expect private karaoke facilities because you have to sing in front of many people. Everything was perfect, though.

24/02/2026: Friendliness, quality, and location in a splendid, intimate setting. Customer service. Fabulous view.

26/06/2026: Excellent for lunch or dinner with the best view

10/05/2026: The appetizer was GOOD, with very little to eat. The main course was the grilled meat, rare, with no seasoning whatsoever. Finally, there was no dessert, which we'd actually been told would be available.

19/09/2025: Came for some late night dessert and drinks by the beach, and did not disappoint!

11/09/2025: Perfect place for summer evenings and beyond. The covered outdoor area is beautiful, elegant, and classy. Perfect for seafood or pizza. Last night, as we have done on other occasions over the years, we had a wonderful time. The warm focaccia strips instead of bread (which is also available on request) were a real treat. We each ordered two courses with dessert: appetizers, first courses, and second courses. All were delicious and perfect, with the tuna, octopus, and swordfish perfectly cooked. The portions were generous, and we were very satisfied. We will definitely be back. P.S. Anyone who complains about portions or prices in reviews must be used to some kind of port dive. The prices are reasonable for seafood, as are the portions, and the service is excellent.

04/09/2025: The place is located in a fairytale natural setting, practically attached to the picturesque olive tree rock, and this is the main feature. It's a shame, however, that the spaces of the structure are very retro and poorly maintained, as are the rooms. Overall, we were welcomed well, although perhaps given the tiredness of the end of the season, we had an adequate approach. My advice is not a criticism. It would take very little to improve and enrich the structure and offer more modern comforts in step with the times, given the current cost line.

19/08/2025: I had dinner at this restaurant, mostly seafood-based. I'd particularly like to mention the struncatura with local tuna, a generous portion and exceptional quality—a must-try! The spaghetti with clams was excellent, and the pizza was excellent! The unparalleled view of the Scoglio dell'Ulivo and the sound of the waves provide a splendid backdrop. Recommended.