I migliori ristoranti di cucina italiana in Basilicata

26/11/2025: Chiosco Non Solo Bar, in Trecchina, is a delightful discovery and undoubtedly deserves five stars. It's the perfect place to start the day off right, thanks to its refined atmosphere and truly efficient organization. Self-service checkouts make ordering quick and intuitive, avoiding unnecessary waits even at peak times. The staff is fast, helpful, and incredibly friendly, qualities you immediately notice and contribute to a welcoming and relaxed atmosphere. The cappuccino I ordered was truly well-made, creamy, with a balanced foam and a full flavor not often found in local cafés. Even more surprising are the typical Lucanian pastries, fresh and made in-house: authentic, rich in flavor, and perfect for those seeking something traditional. The quality is evident in every bite, and you can immediately tell the care taken in selecting the ingredients and preparing them. It's a café I recommend without hesitation, not just for breakfast but also for a quick break during the day. Thanks to its speed, friendliness, and excellent products, it stands out as one of the best in the area. A simple yet impeccable place, it's truly a pleasure to return to.

08/11/2025: Found it by chance, but I don't think I'll return. We ordered two appetizers, but they didn't give us any appetizers, saying they didn't have anything. After I insisted, they gave us two chips. There was no table service that day, considering it was Sunday, November 2nd. Terrible experience.

05/12/2025: Very nice hotel.....Top restaurant...the food is divine...it's equipped with every comfort...the hotel owners are exquisite people, always at your complete disposal. 5 stars are a must.

16/08/2025: When I got there... they told me they didn't have any room... but!!!!!!!!... only to find out later. That since they didn't have a uniform... they weren't interested in earning anything else.......

09/11/2025: Good pizza with easy-to-digest dough. Overall, good value for money.

01/11/2025: Good evening, I attended the murder mystery dinner. It was a terrible experience. The food was insufficient for the price paid, plus it was a boring and poorly organized evening. I will never return. I strongly advise against it.

21/12/2025: This Chinese restaurant is very different from the standard one we're used to. The atmosphere is quiet and elegant. The menu is rather limited (but better). The ravioli are excellent, and the centenary egg with silken tofu (hard to find in Italy) is noteworthy. The wine selection is good. The prawns are good. The calamari with celery is not very popular, and in my opinion, it should be seasoned separately with oil and pepper. The cheesecake lacked character. The green tea tiramisu was perfect. All this certainly doesn't cost as much as a "traditional" Chinese restaurant.

06/12/2025: Excellent quality, different from just Chinese/Fusion, pleasant atmosphere, wide selection of wines, friendly staff. Prices in line with the area.

27/01/2026: A must-see during a visit to Bernalda. I only had a coffee at Coppola's bar, La Cinecittà. The atmosphere was interesting, with clear references to the world of cinema. A quick but enjoyable experience for those who love cinema and want to see a piece of local history.

20/10/2025: Bar open to the public but part of FF Coppola's hotel.

23/02/2026: Courteous and attentive staff. Excellent pizza.

22/02/2026: Among friends, curious about this pizzeria since it has a wood-fired oven, we ordered pizzas, but unfortunately we were disappointed. It's thin, the crust is hard and hard to chew, and it's very heavy. It's probably due to the dough or the cooking process, which makes it hard to digest and gives you stomach aches! I hope it improves! Good service, quite friendly, traditional atmosphere!

15/02/2026: February 14, 2025, Valentine's Day, Saturday. We had a table for 17 (with a few last-minute additions, but still 17 total). When we ordered, everything seemed fine. 15 minutes after ordering, they informed us that there weren't enough pizzas for everyone (again, on Saturday, February 14th), saying they had 3 fewer than we ordered. I find this absurd for a pizzeria. Being tourists and with high expectations (seeing what they post online), we were truly disappointed. P.S. The same thing happened with the desserts, too.

12/02/2026: We had orecchiette with sausage, cruschi peppers, and radicchio—excellent. The fried fish was average, not bad. The service was truly excellent. Personally, I don't like the place, but the key is that the food is good, and the price is fair.

13/09/2025: A truly spectacular location, on the terrace of a small castle. (photo) Excellent food, from the fine Roman-style pizzas, perfectly cooked in a wood-fired oven and made with quality ingredients, to the excellent fish and meat. Tonight I had lemon tagliolini with delicious red shrimp tartare (photo) and a Neapolitan-style mussel soup with octopus, shrimp, and scampi with crostini, excellent. My son always orders the Fassona Beef Battita, beautiful and delicious! (photo) Beautiful place, both inside and out. The terrace has a breathtaking view of the surrounding villages. The wine list is also extensive and includes quality cellars. Really good prices for what you eat and drink. HIGHLY RECOMMENDED for both a family outing and a romantic dinner.

24/08/2025: Beautiful location, good food, adequate pizza, small portions for the price. The service was informal and inattentive. Bread never arrived at our table. We struggled to get the waiters' attention, despite the fact that there was no confusion. The sliced ​​steak was good, but the potatoes almost never arrived, and we were served 4. The mixed grill had too much pork and was really small; luckily it was for my wife, I should have eaten 2. Pizza scaletta and biscottata.

05/10/2025: The food is very good. The place and the restaurant itself are very welcoming, it's very easy to feel at home. MUST COME HERE ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

29/09/2025: Excellent cuisine, very kind staff.

14/09/2025: Today, September 14, 2025, I had lunch with my wife at your restaurant. I'm speechless. You were amazing in every way. Thank you, and...ad maiora semper.

05/09/2025: Excellent meat, we had an exquisite cut of excellent quality, absolutely to try together with the fusilli during the carnival period

24/01/2026: Very nice place, super clean, and very traditional. The owners are very kind and available to answer any questions. The food is plentiful and very good. Highly recommended.

17/01/2026: Everything was delicious and above all the kindness was great, recommended

16/12/2025: Excellent and plentiful breakfast. Qualified staff.

26/11/2025: We visited the Lounge Café for breakfast, having been directed there by the hotel. It's a classic, typically Italian breakfast—simple, fresh, and delicious. It's not a culinary revelation or an otherworldly experience, but overall it's decent and enjoyable. The place serves its purpose: a quick, light breakfast, good coffee, and a relaxed atmosphere. Perfect for starting the day, though without the "wow" factor.

30/09/2025: During a business dinner with friends, I had the pleasure of discovering a veritable kingdom of traditional Lucanian cuisine, guided with passion and skill by the great Maestro Rocco, the owner of the house and creator of dishes that express his homeland. An experience that successfully combined simplicity and authenticity, conveying unique and sincere emotions, hard to find elsewhere. The pastries were also excellent, completing a highly coherent gastronomic journey. Rating: 7. With respect and appreciation, Cav. Dr. Michele Cutro – Italian food and wine critic.

10/08/2025: There is a lack of entertainment for children and adults

12/10/2025: If you're looking for a place where culinary excellence meets exquisite hospitality, you've come to the right place. We had the pleasure of trying the full menu tonight, and the experience far exceeded our expectations. The culinary journey was impeccable: an excellent appetizer, filled with a variety of delicious dishes, followed by a simply superb first course—a true ode to tradition and the quality of the ingredients. The second course confirmed the high level of the cuisine, rounding out the experience with taste and mastery. The food was, in short, absolutely excellent. But the real added value was the welcome. The owner is the soul of the place: a delightful person who treated us warmly and sincerely, with such a familiar and friendly tone that we immediately felt at home. Not only did she offer us coffee (a courtesy always appreciated!), but she even encouraged us to take our time and not rush off immediately. In an age where we often seek speed, finding a place that pampers you and invites you to slow down is a precious rarity. Here, it's not just about eating, but about experiencing a moment of true well-being. Furthermore, the place and atmosphere are very pleasant. Highly recommended! Coming back here won't be an option, but a pleasant certainty. Bravo to all the staff!

06/10/2025: Highly recommended, family atmosphere, very good service, local recipes with local products.

19/10/2025: Excellent food, respectful and polite people, they treat every customer like family, and you can't find their bread anywhere else ❤️‍🔥

11/10/2025: A spacious place suitable for groups. If you want a quiet place, it's a bit uncomfortable just because the tables are close together (you can see your neighbor's food). The food is good, but the service is fast and a bit too intimate, which I don't like. Located right next to a gas station, it's not the best for lunch or dinner, but it's great for those passing through. It's a good stop for those on a long journey who need to stop for a quick rest between lunch or dinner. It's also a great place to hang out with friends or co-workers and make a bit of a fuss.