I migliori ristoranti di cucina francese

20/06/2025: Excellent seafood restaurant. We had a large platter of oysters, shrimp, crayfish, whelks... the fish soup and mussels are also excellent. The staff is attentive, and the music creates a great atmosphere. The perfect place for a quiet, gourmet evening 😉

11/06/2025: Excellent quality seafood restaurant just a stone's throw from the Navigli. Great variety of oysters, raw fish and other delicious specialties. They also prepare mussels in different variations with the option of ordering 1/2 kg or 1 kg. Delicious desserts. Super friendly staff and owner very available for any suggestions and advice.

17/06/2025: The experience of tonight has been bad. We were a table of 14 people. We arrived between 20:00h to 20:30h. The restaurant was half empty at that moment. Until past 21:10h they didn't come for the ordrers. We ordered few starters (cold dishes) that arrived around 21:30h. At 22:10h, the main dishes were not yet at the table when, in the meanwhile, other tables that arrived at the same hour had finished, gone, and the next clients sitting and being attended on that tables. Others that arrived later than us, on the desserts. The worst part comes when I went to the waiter (the girl with the piercing in the nose) and politely asked how long would it take for the dishes. Her face was like she didn't understanding me, so I replied we arrived more than 2 hours ago and we are waiting for the main dishes. Serously, her: "You have been brought the starters". You have to wait. -Yes, but 1 hour after we ordered. - You have to wait. - But now it's been 2 hours we arrived... - (from behind the screen, without looking at me): You have to wait. - I am just trying to say in a positive way that we are waiting. - The restaurant is full, you have to wait. - Do not take it as a personal offense, I just wanted to let you know that we are waiting... Then, she stopped attending our table. The other girl forgot my desert -which is not a problem, this can happen, but when you have been treated in a disgusting way before and you already do not feel confortable the experience gets worse easily-. Finally, the price was 43€ per person -expensove for what it was-. We ordered 3-4 shared starters, wine (not a speficic one) and one dish and desert per person. The food was nice. If I pay this amunt of money, I expect more than nice food. Some of our col·legues had to leave the dinner before we finished because it became late. We left the restaurant later than 23:30h, being the last table of the restaurant. And we did it just after the last deserts were eaten. Finally, my italian colleague asked the waiter about the situation. And I perfectly could understand the justification she gave to her: "the pasta needs time" and "it was a language misunderstanding". Honestly, you don't need an English proficiency level to understand a behavior, a voice tone, a non verbal language... a polite person. Bad experience.

08/06/2025: locale molto elegante e accogliente, cucina meravigliosa, piatti tipici della tradizione, personale disponibile e gentile! Ci torneremo! Consigliati gli agnolotti con sugo di arrosto

05/07/2025: Beautiful bridge with nice view

04/07/2025: Extraordinary example of Roman architecture

09/06/2025: Friendly staff, for a place with such a location and size they have a wide range of offerings with also the possibility of take away, honest prices, the place is a bit narrow in some parts

01/06/2025: If you are going towards the Gran San Bernardo pass at a certain point you will find a petrol station and there is a ham shop, from the outside it doesn't look like anything special but inside it is very nice and you eat really well at more than honest prices, let's be clear it is not a fancy restaurant but rather a place to eat very good things quickly, like a motorway restaurant but next level, friendly and fast service, go there!

27/06/2025: Good brasserie.... interesting offer for those who love meat... grilled... good value for money.

25/06/2025: I personally will never go back.

04/07/2025: Really good food (american feel to it). I really enjoyed the avocado toasts!

04/07/2025: Beautiful food and coffee. Got a phenomenal chocolate and pistachio pastry in the morning there too!

20/06/2025: I had already been to this restaurant 4 years ago and I'm happy that it has kept up its style, always everything excellent.

17/06/2025: Super. Top fish, raw and cooked (excellent crudité for those like me who love it). Excellent quality of raw materials, always attentive and very kind service. Price that could be much higher for the quality offered. I often return.

12/06/2025: Everything perfect, high quality of products. Easy to book online. Possibility to eat outside next to the canals. Recommended

09/06/2025: Extensive menu including gluten-free pizza, a huge number of very friendly servers. Unfortunately, the outdoor seating is on a very narrow street that the city doesn't close to cars in the evenings. So, it's normal for 3-4 cars to pass you at a distance of 40 cm while you eat. That's not pleasant! The city administration needs to take action, please!

31/05/2025: I bought a very sweet bitter cake and even threw it up

24/05/2025: Great Cinnamon BUN, good soy cappuccino. Good cookie but a little too stringy towards the end, tasty at the beginning but too loaded with fillings on top on a cookie that is already buttery. Price a little high on the cookie, fair for the rest. Must try.

16/06/2025: The pepper steak tastes very good

07/06/2025: We went by chance, but first saw photos of the dishes. And we decided to go in. It's a place with a few tables inside and is cozy and family-friendly. The service was fantastic, and the food was all delicious. Highly recommended. The duck and a fish casserole or something similar were very good.

02/06/2025: A corner of authentic France! 🇫🇷 We went to this restaurant serving typical French cuisine and the experience was truly pleasant. The galettes were excellent: well cooked, thin but substantial and richly stuffed with quality ingredients. The sweet crêpes won us over: delicate and delicious and even the tarta ten was super good, a little too sweet! We accompanied everything with cider served in traditional ceramic cups, an authentic touch that brought us back to Brittany. The soupe à l’oignon was also good, perhaps slightly too dense compared to the more soupy one found in France, but still tasty and comforting. Overall, everything was very good, warm and welcoming atmosphere. A perfect place for those who want to taste a bit of France without taking a plane!

02/06/2025: A little corner of France in Turin. We are very fond of them and we regularly go to eat their caponata and gallette