I migliori ristorantinella città Riccione della Rimini

19/09/2025: Excellent piadina, I recommend the Parma ham, squaqquerone cheese, and caramelized figs...a delight for the palate. The atmosphere is clean and the service is fast. Prices are average for other places of this kind.

06/09/2025: We went for aperitivo and I have to say it was excellent! The spritzes were delicious!

03/10/2025: Five-star dishes, served by a truly hilarious boss! VAT included, absolutely worth a try! This year, too, a dedicated stop... the quality is confirmed.

23/09/2025: A small place on the beach, informal but well-kept and intimate, with very fresh food and professional staff.

14/08/2025: Very friendly staff, fantastic food, and an obviously wonderful location. Perfect for aperitifs by the sea and summer lunches. Very fair prices! Highly recommended!!!

11/08/2025: I ordered two cooktails, and they were nauseating. The syrup contained could make 3 liters of water. I asked for dilution, but it was obviously ineffective. I gave up and bought a bottle of sparkling water to make it bearable. €15.30 wasted. Sorry, I just wanted a drink with my girlfriend.

17/02/2026: Today, I came with friends for the first time to this restaurant in the port of Riccione. Its beautiful, elegant windows offer views of the dock with its moored boats, some historic ones, while we dine. We ordered an appetizer of mixed cooked dishes: prawns, anchovies, cuttlefish tagliatelle, scampi, and some excellent, perfectly cooked octopus, along with a slice of salmon. Then, a second course of passatelli with clams and chickpeas—excellent, truly delicious—we loved this traditional Romagna dish. Then, fresh tagliatelline with sole and tomato sauce—delicious and light. We drank an excellent bottle of Pignoletto Romagnolo wine, and the restaurant has a good cellar of local and national wines. Then, we ordered some sorbets and some delicious Carnival chiacchere. Compliments to Mrs. Letizia for her kindness and courtesy in serving us, and to the family who run this restaurant, having tasted excellent cuisine featuring fresh fish of the day. Very fair price. Congratulations, I'll be back.

19/01/2026: Delicious food... But very noisy place

05/08/2025: Una delle piadine più buone che abbia mai mangiato. Materia prima di ottima qualità e per chi volesse azzardare vengono proposti abbinamenti interessanti. Personale super disponibile e gentile, mi hanno addirittura richiamato dopo la prenotazione per sapere se la mia bambina piccola volesse qualcosa di alternativo alla piada. 10 e lode

20/07/2025: Ormai è tappa ufficiale! Prima di tornare a casa, un salto qua dobbiamo farlo!!! La piadina più buona di riccione, la ragazza che ti accoglie è super carina e gentile Assolutamente stra consigliato

31/08/2025: Everything was excellent, Carlo and Teresa and all the staff were exceptional.

30/08/2025: Really good and rich piadina....with space for the kids to play without worrying...our friends who live there in Riccione brought us there 👍

17/12/2025: I had one of the best mixed fried fish dishes I've ever had. The fish was either fresh or perfectly prepared.

22/10/2025: Very good. Nice place. Good variety.

03/12/2025: I stopped by. I was very surprised to find that it's not just a hotel/motel for truckers like we all think, but a nice, well-maintained place where you can enjoy the bar downstairs and the restaurant during meal times. The staff is very friendly and helpful. I'll try the restaurant version soon.

25/11/2025: Right by the sea, the people are very friendly, the drivers are always welcome, and the food is delicious. You pay a bit more than elsewhere, but it's truly delicious. I'll be back soon.

06/01/2026: The burgers, dry-aged beef meatballs in tomato sauce, and picanha—all excellent. Smiling, kind, and friendly staff.

05/01/2026: Good but too expensive... a baked potato 7 euros... a bottle of water 3 euros... the sandwiches are quality but small and start at 10 euros without chips.

09/01/2026: Unfortunately, I can't give it less than one star. The place is very nice, but it's a shame about the staff, especially a man named Mario, who was extremely rude and intimidating. When we arrived at 8:00 PM, we asked if it was possible to have an aperitif. We were only given the wine list; when we asked about the food, we were told it wasn't possible due to the New Year's Eve dinner. When we said we'd like to join the dinner, we were met with obvious annoyance, asking if we were "sure we could handle three courses." After confirming, we were then told it wasn't possible anyway because the place was full with 40 people (there were two of us). We then asked if it was possible to have at least some appetizers, but the answer was again negative and in an increasingly aggressive tone. When my boyfriend tried to ask another employee for information, Mr. Mario—who was smoking in front of the customers—approached me face-to-face, shouting offensive and completely unacceptable remarks, creating a very uncomfortable situation in front of the other customers. Another colleague, very professional, apologized for the incident and offered us another glass of wine, a gesture that was appreciated but in no way excuses what happened. It's very disappointing, because I had a great time last year. After this experience, however, I won't be returning.

29/12/2025: Absolutely fantastic! A gentleman translated the entire menu into English for us, with incredible patience!! He gave us great advice on the wine pairings – excellent! Thank you, sir, you were amazing, we had a wonderful time.