I migliori ristoranti in Ravenna

22/12/2025: Very well stocked. Friendly and extremely knowledgeable staff. Competitive prices.

15/11/2025: I'd like to point out that this review isn't about the products on sale (all excellent), but rather the service. I've been a customer for several years, and when I buy, I never spend less than €25-30 per bottle. About a year ago, while attending a special dinner, I bought two bottles for around €100 each. At the cashier, I asked for a "gift box" to give them to the host; I was given the classic two-bottle burgundy cardboard box with the "La Cantina di Calderoni" logo (see attached photo). The next day, I accidentally checked my receipt and saw that I had been charged two euros for the "gift box." Of course, I've bought more bottles many times, but either because it was one bottle, or because there were four or five (which required a previously used case from which the bottles had been removed), I've never had the "gift box" before. Today, I bought the two bottles in the attached receipt for a total of €62; When I went to the register, the guy asked me if I wanted the "gift box." I—since I was walking the dog—answered that anything with a "handle" would do. The guy put the bottles in the usual cardboard box for two, charged me without saying anything else, and I said goodbye and left. He checked the receipt and agreed to the €2.50 "gift box." Since I consider myself a customer (perhaps even a "good" customer) of the business and because I thought this was constructive criticism (good advice, in short) for them, I went back inside and politely told the guy that if you buy two bottles for thirty euros each, it would be nice for the customer to have this blessed "gift box" included (not to mention the bottles I bought a year ago for around one hundred euros each!). The guy told me that the price of the box was posted; I try to make him understand that it's not a question of money but of business aptitude, and that the box also bears his logo, thus also a way to advertise to the recipients of the wines (if it hadn't had a logo, it would have been a different matter, though not that different). The boy doesn't hear us, and another woman (I assume his mother) also says to me, "We pay a thousand euros! If you want the stuff, you pay! We're not giving anything away!" WE'RE GIVING ANYTHING AWAY? I had just bought two bottles for thirty euros each! The tone wasn't that of a salesman being "advised" by a customer to avoid making such a fool of himself, but rather of someone unwilling to engage in dialogue and uninterested in even putting on a good face in a bad situation. I try once again to explain the point of my criticism, but—as they say—there's none so deaf as he who won't hear. After a few minutes of feeling out of place or having made a mistake, I inform the owners that, in addition to having made a terrible impression, they've also lost a customer like me, and with me, a good portion of my group, over whom I have a good influence. They say goodbye by shouting, "That's the door, goodbye." Are these supposed to be shopkeepers? The above is to show you that if you're not in a hurry in Ravenna, you can find the same products sold by more polite, friendly, and intelligent people (who therefore don't rudely chase away customers), even if it means paying a few euros more.

05/05/2026: I went for dinner for the first time after hearing so much about this restaurant. I admit, it far exceeded my expectations. The food was excellent; three of us ate the full menu for two, and it was not only delicious but also very filling. The staff was very friendly, and the atmosphere was peaceful, perfect for dinner with friends. Parking was easy, and I'll definitely be back many more times.

02/05/2026: The staff was attentive and friendly. We were craving Romagna flavors and weren't disappointed: squacquerone, tagliatelle with hare, and cappelletti with ragù. The house wine and desserts were also excellent. Excellent prices.

10/05/2026: I admit I arrived on a crowded Saturday night. An hour-long wait had put me off, but once I tasted the food, I was completely repelled. It was truly fresh, excellent, and plentiful. The open kitchen is a touch of class in restaurants. Very nice. Just be careful of the grill fumes that fill the room. This is annoying. With a few adjustments, much more can be done. Anyway, well done. Recommended.

18/04/2026: For a quick meal, this is the best option, with healthy, hearty dishes of the day.

07/04/2026: very welcoming restaurant, exceptional staff.

05/04/2026: Excellent value and food. Menus for every budget, excellent cooking and delicious dishes. We've been going there for nine years straight and the food is good and the price is fair. The staff is friendly and helpful. It's perfect for us, and I've only eaten there twice before coming here by chance, and I've never changed. Very clean place and family atmosphere, they also serve pizza. I highly recommend trying it.

29/05/2026: Beautiful place, excellent and filling food, the girls at the kiosk are top notch and very friendly, nice, and make you feel happy! 100% recommended.

27/04/2026: Very good food, very nice waitresses, excellent service, excellent atmosphere. And the silent government?

23/12/2025: Excellent pizza, well done Giuseppe!!!!

09/12/2025: Excellent welcome and excellent service! 🤩 We ordered the platter for two, consisting mainly of quality cured meats, a piece of cheese, caramelized figs, squacquerone, and piadina. 🤩🤩🤩🤩 I'd just like to point out that I personally wouldn't have included squacquerone; it's a very delicate cheese that, in my opinion, doesn't add any flavor to the platter. I understand it's often served with jams, but in this context, I don't find it particularly suitable, not even aesthetically. Let's move on to the first courses, a delight 😋 pumpkin ravioli and cappelletti marchesini 🤩 San Govese wine, water, and coffee I recommend it

12/10/2025: I went to Lova for the first time in over a year. I'd been wanting to go, but due to various reasons, it kept getting postponed, until yesterday (Saturday evening). After an hour and 15 minutes on the road, upon entering the restaurant, the place appears quaint. Being a shack, it obviously has limited space, but nothing that prevents a pleasant stay. Unfortunately, the bathroom is a bit of a problem, but they're working on it. The waitresses were very friendly. I only noticed the owner's attitude toward customers being a bit aloof and cold, but it can be a bad day for everyone, so we don't blame her too much. Having been trying to eat there for almost a year and a half, and knowing their numerous accolades, I had very high expectations of finding flavors and quality that were very different from the usual Asian restaurant fare. However, in some respects, these expectations were not met: Ramen was nothing to write home about. PERSONALLY, I expected thicker noodles, but that's just a personal preference. The chashu melted in my mouth like butter. I expected the plating to be a little more elaborate, but it was still a Saturday night, so delicious. Gua Bao are superlatives: the difference was clearly noticeable, until you get to the winged ravioli. I immediately noticed on site that they weren't made by them, and later, browsing various review sites, I actually confirmed this. This was a bit disappointing, but as the owners explained elsewhere, they're waiting for approval to make them by hand, so the disappointment remains with the price: €14 for 12 ravioli that aren't even handmade (though I imagine they're top-quality) is, I think, excessive. I'm not from Faenza, but in my area, handmade ravioli cost around €5-€5.50 for 5-6 ravioli, so that's the only flaw I have to point out; I was a bit disappointed. That doesn't mean they weren't delicious, but I expected the menu to be clear about the fact that they're not homemade. Despite the bitterness of the dumplings, the final bill was completely reasonable: with 4 ramen (and extras), 2 Gua bao, 1 Jumbo Wing Dumplings, 2 mochi, 2 Dorayaki, and 1 sweet Gua bao, we spent about €30 each. I recommend visiting; I think I'll be back a little later in the hope of finding homemade dumplings ❤️‍🩹

08/10/2025: I'm just saying...for those who love Japan, it's a must to be here and try it at least once.

28/03/2026: Everything on the menu is very good: large sandwiches, very well filled, succulent, and unique, especially homemade. The staff is friendly and helpful, and the place is clean, welcoming, and charming. Overall, an experience worth having, in my opinion.

21/03/2026: The sandwiches are delicious and I already knew it but the chips with eggplant parmigiana cream were an absurdly good surprise. The potatoes were crunchy and the flavor of the sauce was top... ❤️

06/05/2026: Excellent raw materials and honest prices

25/04/2026: Quick snack, good quality and very kind staff.

07/06/2026: THE BEST ICE CREAM IN RAVENNA KNOWLEDGEABLE STAFF WITH ICE CREAM AND FLAVORS VERY KIND AND PROFESSIONAL. HIGHLY RECOMMENDED 👍🍦🎂

06/06/2026: Excellent gelato, a historic gelateria in Ravenna, and it's remained a go-to place since they reopened. Very friendly staff. Highly recommended for graduation cakes, birthdays, and other special occasions.

25/10/2025: Went today, everyone was very kind, excellent food. We'll be back.

23/10/2025: I dined on the very pleasant veranda, furnished in a nautical style with a view of the seafront (which, given the season, is now less busy and parking was easy). As always, simple, quality cuisine in a family-friendly atmosphere. The interior has remained the same as its original, with a slightly retro charm. I ordered a mixed grill (monkfish, sole, and a skewer of tender cuttlefish), a green and red salad, and water. In addition to bread, they brought me a piadina. I spent €28, which I'd say is normal for a seafood meal. The staff were friendly and professional.

07/04/2026: Incredibly affordable and delicious pizza. The taste is first-class! No extra charges per person like in many restaurants. Water is only €1. You can sit outside on wooden benches. Unfortunately, there's only one table. We were lucky and it was free. The service is very attentive. Short waiting times. We would come again, but we're not in the area anymore. Greetings to the owners and staff from three people and a child.

15/03/2026: I'm very happy with the excellent pizza and the delivery times are always respected. Try it and believe it.

29/10/2025: A typical '80s sandwich shop...fantastic sandwiches...a great step back in time. Highly recommended.

16/10/2025: A wide variety of sandwiches, all very inviting, so you'll be spoiled for choice.

04/04/2026: This is the most legendary pub in the Bassa.

19/03/2026: A truly unique and unconventional place. I had excellent burgers, accompanied by a truly excellent selection of beers. The service was quick and very friendly. I'll definitely be back!

16/12/2025: Everything was excellent, the dishes were courteous, the service was good, the drinks were good, the bill was ok.

09/12/2025: Excellent food seasoned with friendliness, ideal for lunch on site and amazing as fresh pasta and take-away rotisserie.