I migliori ristorantinella città Salsomaggiore terme della Parma

31/03/2025: Cozy place. Very friendly, helpful and attentive staff. Fast service. Wide choice on the menu for all tastes. We ate various types of dishes. Good starters, both seafood and land. The first and second courses are excellent. Good quality but prices a little high. If you are in the area I recommend it.

29/03/2025: They found us a place at the last moment without booking and there were eleven of us: thank you. We ate pizza by the slice. We were hesitant but it turned out very good. Large, very tall and soft slice. Above all, generously filled and with quality ingredients. However, it feels like eating a classic whole pizza. Kind and attentive staff.

14/04/2025: The restaurant is very elegant with very nice details, the menu has many goose dishes, but also much more, the staff is very professional, polite, friendly and helpful, the prices are average.

31/03/2025: We start with an appetizer of goose meats, one each, good, we had ordered them with the fried pie which unfortunately was finished, consequently they gave us 1 measly slice of fried polenta each, luckily I also ordered the goose ham with two more slices, otherwise it was quite embarrassing. The first course was ravioli with goose ragù with the filling which was liquid and tasteless. One expects the meat ragù inside the ravioli too but it was a disappointment, basically it feels like eating the ravioli found in the supermarket with the filling dissolved inside, not even a grain of meat, just in the sauce. Among other things, two ravioli on a cross, after finishing the dish my stomach opened. The second course was roast guinea fowl stuffed with rosemary, 3 pieces of mushy meat, as if it were reheated meat from the day after, I even struggled to chew it, comparable to the chicken taken from the scraps from the day after... for €17 one expects a good dish, but it was the opposite. They have a well-stocked wine cellar, we took a bottle of Amarone della Valpolicella from Corte dei Archi, which they charge for, but it's excellent. Disappointed by lunch, to avoid the risk of being fucked in the ass again, I said no to the "long-experienced waiter" for dessert, nodding that I was full (I even have to lie). He, out of nowhere for free, mocks me by saying ehh you're full ehh yessisi, he makes a face as if I were a poor guy and goes away. (I bought you a €50 bottle of wine, you serve me badly and you even behave like this?). On the other hand, at the beginning of dinner we were served by an incredibly professional guy. It's nice to see that at least the restaurant is improving with the new generation, bringing freshness and quality to the service! We spent €151.20 between two, that's all I'll say.

31/03/2025: Sunday lunch with great food, super welcome, all in a beautiful setting. Recommended

30/03/2025: The proposed menu is undoubtedly varied and well served. Excellent cuisine and very kind staff. The only sore point is the unique environment which obviously lends itself to generating market confusion.. In all ways to be recommended even if objectively not cheap. Excellent location for good relaxation.. But not during lunch.

17/03/2025: In every trip there should be a place like this, an enchanting and wonderful place to experience the tradition of the place. Very good dishes with beautiful presentation. I would go back

09/03/2025: Elegant trattoria in the Salso hills Very good boiled meat and also the cured meats Good portions High prices Advised

25/03/2025: My daughter gave the stars when she returned from her trip to this enchanting place. She is super enthusiastic. Congratulations to everyone.

13/03/2025: Spectacular setting, excellent food at a good price and very kind service guys, absolutely worth trying

13/04/2025: Ieri sera trasferta a Salsomaggiore Terme siamo andati con amici qui su loro consiglio. Il locale è accogliente, il padrone (detto l'uomo ragno, notare la somiglianza 😅) cordiale come tutte le cameriere e quindi il mio giudizio finale è positivo sull'esperienza da fare almeno una volta nella vita probabilmente perché sono un razzista al contrario in quanto adoro l'accoglienza dell'Emilia Romagna in contrapposizione alla media della "nostra accoglienza" ligure. Mangiare è un piacere che deve iniziare dal sorriso e terminare con un ottimo caffè (aforisma mio, non copiare o almeno citare la fonte 🤣). Qui dappertutto si vede scritto Torta Fritta e questa trattoria ha proprio inciso sulle vetrine tortafritteria, quindi da queste parti è un must. Locale pieno, recensioni positive. Ci hanno portato diverse torte fritte che sono un po' come le nostre focaccine con il formaggio di Sori ma molto più tozze nell'impasto e nel ripieno (per me poco e poco gustoso). Gorgonzola, ricotta e spinaci, asparagi e poi quelle classiche vuote (che non sono torte fritte) da gustare come pane con salumi e formaggi. La crostata del fratello dell'uomo ragno che ha un panificio li vicino molto buona. Caffè con il buco ma compensato dal liquore offerto dalla casa il Bargnolino locale. Quindi anche se sbagliano, qui in questa regione, non riesco proprio ad usare una stroncatura alla mia simpatica maniera. Quindi i 4 pallini li metto per il complesso e per non abbassare ingiustamente la media per una questione di gusti personali. Anche la notte è passata bene, pensavo di dover bere ettolitri d'acqua invece quasi nulla. Ergo hanno usato buoni ingredienti e olio di frittura top. Spesa 20€ a testa con i bambini che hanno mangiato poco. Per me esperienza da non ripetere ma è solo una questione di gusto, come non vado più nei Sushi e poke, MC Donald's e robe così dove la gente si abbuffa come se non ci fosse un domani. Andate e provate, l'uomo ragno vola comunque alto.

29/03/2025: Trattoria come una volta e menu semplice SALUMI E TORTAFRITTA co sono stato per la prima volta e devo dire che nonostante sia stato pieno il servizio è veloce e preciso Ci tornerò sicuramente

25/03/2025: We booked a place from now on, the reception was welcoming. The service was personal from the owner who speaks perfect English and with a lot of patience and a smile recommended the dishes. The food is typical for the region and everything was really delicious. We will definitely be happy to return

22/03/2025: Very welcoming restaurant, excellent food and perfect service. I will gladly return to try other local specialties.

15/03/2025: Thank you very much from all of us at Baistrocchi 💗

14/03/2025: Attracted by the nice reviews, we went to this place with our children. We can only confirm all the compliments they deserve. Very high quality of products and equally pleasant service.

23/03/2025: Family atmosphere, very kind owner and really good food. I would gladly return.

17/03/2025: Award-winning tavern, recommended!

03/04/2025: I am a convinced (and fussy) customer of this pastry shop. Formidable for tea time and breakfast, there is space, there is everything to make a good impression. The choice of pasta is right and you always find them fresh, from the beginning to the end of the day. Cream with lots of vanilla, very special mentions: the Chantilly Maritozzi, the croissant pastry, and for me the top... The babà mignon. Strong, alcoholic, aromatic, top!

12/03/2025: Large spaces and lots of kindness and professionalism. Above average quality

16/03/2025: Perfekter Service und gute Küche, wir kommen hier öfter vorbei und waren immer sehr zufrieden. Kebab piatto sehr empfehlenswert, Sehr gut, bis bald

26/01/2025: Best kebab in salsomaggiore, low prices and delicious 😋

02/04/2025: La pizza abbastanza buona, però: 6 pizze normalissime, 4 dolci, due birre medie e due bottiglie di acqua, 150 euro. Mi sembra eccessivo.

28/03/2025: friendly and helpful staff, excellent food, but not very organised

16/03/2025: A trip to Tabiano from the one in Reggio Emilia, we arrive on site and, before proceeding to visit the Castle, we make sure to book for lunch. We enter the inn and we are amazed! We find ourselves catapulted between the Provençal, the shabby chic, the vintage, the antique, the rustic... Every detail speaks of a research carried out with criteria, nothing left to chance, everything to welcome us in the best possible way, from the splendid closed veranda with period stove, to the toilet... We are welcomed Oscar, the owner, perhaps a little shy but with a natural and spontaneous kindness. We had lunch with tomato gnocchi, black pig with potatoes, parmesan pie, ricotta with berry jam, mixed salad, and yogurt pudding also with berries. Excellent!!! I highly recommend the visit to the Castle but, book first at the Locanda da Oscar!!!💚

08/03/2025: Location in a beautiful area next to the Tebiano castle, as soon as we entered it seemed that time had stopped. Cozy place with attention to the smallest details. Very friendly and courteous owner as well as all the staff. My partner and I had the pumpkin pie and goat's cheese as starters, tagliatelle with leek cream stuffed with guinea fowl, potatoes and polenta accompanied by good Lambrusco and finally violet ice cream and nougat semifreddo, what can I say, all divine, a paradise for the palate. Adequate dinner price. I definitely recommend.

19/03/2025: They are wonderful people: always cheerful and very helpful. We, a couple from Salsomaggiore, when we go out to eat pizza we only come here! The price is very fair and the pizza is really good, otherwise it wouldn't be our favorite pizzeria! 😋 Try it and believe it!

14/03/2025: Historic restaurant in Salsomaggiore with various menus, excellent pizza and low prices.. We come from Milan for the treatment period in Tabiano and it is a fixed destination for us. Well done

30/12/2024: Dear guests, excellent trendy location

17/11/2024: The bar is very nice. The lady (perhaps the owner) is very kind. If I happen to pass by Salsomaggiore Terme again, I will definitely stop by. I didn't like the other nearby places (that's why I didn't stop there)