I migliori ristorantinella città Monteveglio della Bologna

18/01/2025: Bella trattoria vicino all'Abbazia di Monteveglio. Ottima l'accoglienza e bravissime le ragazze del servizio. Millefoglie di lingua di manzo, prosciutto di Langhirano. Come secondi un filettino di maiale ed un ganassino, il tutto innaffiato da un'ottimo Negrettino. Buoni i dolci.

04/01/2025: Primi buoni, Tigelle buone, gnocco fritto o come viene chiamata a Bologna crescentina fritta, un po’ unto e di difficile digestione. Conto un po’ sopra la media.

31/12/2024: Excellent quality and professionalism

30/12/2024: Wonderful Experience - Highly Recommend! We visited without a reservation, and the staff kindly found us a spot within 10 minutes. The entire team was incredibly friendly, and it was clear this is a family-run business with a deep passion for what they do. We started with the small bites salumi served with gnocco as an entrée. For our mains, we had the pumpkin ravioli and the stuffed baked potato with truffles. To finish, we enjoyed the zuppa inglese and the salted caramel pudding. Every dish was excellent—flavourful, filling, and wonderfully unique. I won’t go into detail about the flavors because they speak for themselves—simply outstanding. 10/10 recommend this place!

25/01/2025: The homemade, relaxed, warm and welcoming atmosphere here is the protagonist together with a wonderful view of the Montebudello hills. Excellent service, friendly and smiling staff. Excellent food and wines. Prices a little high but absolutely worth it. Note of merit (winter) the fireplace 🔥🔝

08/01/2025: Osteria with a wonderful view of the Emilian valleys. We ate 1 plate of tortellini in broth, 1 tagliatella with Bolognese ragù, 2 green spaghetti with duck ragù, 1 starter only and 1 bottle of water for a total of €87. Prices not like those of a tavern, cover charge €3 per person

08/12/2024: Il locale è piccolo e rustico, quindi ideale per chi cerca la tranquillità. Alcune proposte del menù utilizzano prodotti di stagione e sono particolari, ricercati e allo stesso tempo gustosissimi. Ad esempio in autunno ho potuto gustare una buonissima vellutata di zucca con le castagne. Il vino autoprodotto è superbo e tutto, fino ai dolci, è tradizionale e al tempo stesso innovativo. Infine i prezzi sono onesti!!!

05/12/2024: L'Agriturismo Gradizzolo, immerso nelle colline di Monteveglio, offre un'esperienza autentica della tradizione culinaria bolognese. La cucina, a conduzione familiare, propone piatti tipici come tagliatelle, tortelloni e lasagne, preparati con ingredienti freschi provenienti dall'orto biologico dell'azienda. L'ambiente accogliente e la possibilità di passeggiare tra i vigneti centenari rendono la visita ancora più piacevole. Inoltre, l'agriturismo produce vini di qualità, ideali per accompagnare le specialità locali. Un luogo ideale per chi cerca autenticità e sapori genuini.

25/12/2024: I'm giving one star because you can't give less. I'm not kidding when I say it was the worst place I've eaten in my entire life. Once I arrive they make me sit in an area that looked like a hotel from the 80's, tiny portions of food finished in two forkfuls, cheap and really bad food without a flavor or taste, exorbitant price for what I ate, since after this “ lunch” I had to go to a fast food restaurant so I could have something for lunch. Taking advantage of it like this is truly heartless. Obviously I will never go back there again and I advise everyone to do the same.

19/12/2024: Original dishes prepared well. very kind staff

19/01/2025: Excellent food.. Super cuisine.. Owners with a family attitude.. Everything super approved.. Nice average price now..

24/12/2024: Country trattoria with good country food and good portions. The gramigna with ragù is excellent and the tigelle are excellent. We are always happy to come back!

14/01/2025: Quality food, family environment, traditional location, trattoria on the hills of Bologna, very interesting, the centenary history of the family that has always been present in the area, the 98 year old grandmother who is still in the kitchen, Luca kind in the dining room with customers, a must try. Prices not low, but medium high.

10/01/2025: I booked for two people and we ordered two very good first courses and two desserts which, despite the good flavour, were on a counter without a cover or at least a fridge to store them properly. The owner confesses to us that that day they were undecided whether or not to open the restaurant, and perhaps that's why on the table next to us there was a nice rolled fresh pasta spread, without even a cloth on top to protect it, because the table was near the kitchen door and in the corridor to reach the bathroom, so many people passed by it.... in my opinion the hygiene standards have failed.... what if someone passes by and sneezes? But regardless, you can't see something like this in a restaurant. I want to say a good word for the waiter who was always very kind, unlike the owners who started arguing animatedly in the kitchen, and you could hear everything in the room! Then lunch plus show. It's a shame because we didn't have a bad meal, but the atmosphere didn't completely convince us and I don't think I would go back.

19/01/2024: I would never change Stefania and Francesca, they are two special girls. They fulfill your every request in realizing what you ask for. 5 stars are few, they deserve 50000000000000000000.

10/11/2023: historic business, all the baked goods are really delicious, unfortunately I am 45 km away and I manage to go very rarely but I have always known their delicacies