I migliori ristorantinella città Monghidoro della Bologna

06/05/2026: We had lunch with friends and all ate daily specials prepared with locally sourced ingredients. Everything was homemade, including the cheeses and cured meats. The first courses were excellent and top-quality. The dessert was also fantastic, with mascarpone for the tiramisu made to order. Highly recommended.

26/03/2026: We stopped one night while hiking the BoM Art Trail. There's not much to add to the already many positive reviews: a warm welcome, and excellent food (both dinner and the super-abundant breakfast).

06/06/2026: Such a great place, Manuel is welcoming, amazing and makes the whole experience so unique. We had a blast, nothing much to add than go, go, go and don’t look further ;-) Thanks Manuel ;-)

02/06/2026: Lunch with friends...excellent food, we tried several dishes so we couldn't miss out on the delicious offerings. Good, friendly, and very helpful service.

24/05/2026: Excellent traditional home cooking, typical local atmosphere, everything delicious.

23/05/2026: Just two ham sandwiches and two glasses of red wine, but friendly and helpful. Excellent value for money.

04/05/2026: Stop for hungry and thirsty motorcyclists, in the environment

16/04/2026: We occasionally stop by this restaurant for a quick bite, and it never disappoints! The first courses are always good and plentiful, the staff are friendly, the service is fast, and the prices are fair!

19/05/2026: Absolutely! Spectacular! Excellent, homey service! Exceptional quality! A huge selection and such high quality! The host was very playful, but a real docile person!

17/05/2026: It's easy to write a review when you've eaten truly well and don't feel like you've wasted your money, even if the bill isn't typical of a trattoria. Given that I probably ate my tastiest sliced ​​steak in 40 years of traveling, I'd only make two minor observations, which should be taken as suggestions and not criticisms. When serving a tasting plate of assorted cheeses, it's always a good idea to indicate where to start; it's not always easy for the diner to understand. Since this is a family dinner on a Saturday night, there's no rush, and it's not a place with shifts, it's not a good idea to limit your appetizer intake because the first course is arriving and you'll eat it a little cold. No one's chasing us, but I can understand why some diners prefer the assembly line. In any case, we'll be back soon, and very willingly.

08/06/2026: Traditional dishes, pizzas, and simple, delicious cakes. Also, in season, delicious dishes with blackthorn and porcini mushrooms.

07/06/2026: I happened to be in Bologna by chance, and I didn't expect to eat the best pizza I've ever had here: well-cooked, thin, with interesting toppings, delicious. I could have eaten two. The rest of the menu is also worth it (like the Zuppa Imperiale, what a blast from the past!)