I migliori ristorantinella città Castel san pietro terme della Bologna

11/02/2026: Excellent food, there are those who still want to eat WELL.

06/02/2026: Typical Bolognese tavern Standard dishes but out-of-market prices. Tagliataelle and grilled sirloin plus water €48.

11/12/2025: When we got married at La Gaiana, Da Jari was the caterer for the wedding reception. Stefania and her team welcomed us from the very beginning and accompanied us until the very end. The great connection and strong relationship she has with the wedding venue were crucial to the event's success. Every aspect was handled with great availability, kindness, and professionalism. I speak of an event because, beyond the rehearsal of the wedding menu, the reception itself, and therefore the culinary choices, Stefania accompanied us and advised us on the management of many aspects that go far beyond the simple menu and food alone. She is the glue and an indispensable presence for the day to run smoothly without too much stress or complications. A wedding forces you to become an event planner for a day, a very delicate and heartfelt day, attended by so many loved ones. That's why I can only recommend Da Jari and La Gaiana Location and thank them for how they handled every single detail. Even and especially regarding the catering's "core business"—the wedding lunch—we and our guests were pleasantly surprised by the quality and quantity of food offered. We personally opted for a traditional Emilian menu (balanzoni, lasagna, suckling pig, and potato pie), which we and all our guests thoroughly enjoyed! Every request we made was accommodated, and no detail was overlooked (with particular attention to allergies, intolerances, etc.). Regarding the wine list, we were also able to choose from a wide range of options after a tasting experience in the cellar, which was also a very positive experience. We won't go into detail here; this review is a huge thank you to Stefania and her entire staff, who, in perfect harmony with all the other vendors and the venue owner, made our wedding PERFECT. Valerio and Mariasofia

16/11/2025: For our wedding, we entrusted Jari with the planning. Thanks to Stefania and her team, we were able to choose every detail, and thanks to their experience and professionalism, everything on our wedding day was perfect! Even today, after all this time, we still receive so many compliments: from the service to the menu, everything was exquisite and served with the right timing and portions! The always smiling and attentive wait staff didn't go unnoticed, as did the quality of the entire work. Having Stefania by our side even in the months leading up to the wedding is truly an added value: thanks to her professionalism and experience, she was able to guide us in the choices best suited to our needs and made the preparations a unique experience! Thank you so much!

15/02/2026: February 15, 2026 I was pleased with this place. From the center of Castel San Pietro, take Via Tanari, following signs for the motocross track. After 5 km, you'll reach an intersection with the restaurant on the right; turn left and then immediately left to access their parking lot. The staff is friendly and will advise and explain the various dishes. The chef and kitchen staff work well, changing the menu every three months to offer customers some great new options. The owners are very kind, even though I arrived early. In short, a quiet place and good food. Book and go, highly recommended. Luca

15/02/2026: Very comfortable Convenient parking Delicious food Helpful staff

06/03/2026: Excellent food, focaccia with mortadella, spectacular, as was the rice cake. Highly recommended

27/01/2026: Wide selection of sweet and savory items. Excellent croissants, friendly staff.

23/02/2026: The bar, located in a former bowling alley, is uniquely decorated, so they've created a place with a remarkable variety of dishes and a substantial selection of spirits, some of which are truly rare. The staff is friendly and helpful.

15/01/2026: The cuisine is very well prepared and the quality is excellent. I had some very good burgers accompanied by an excellent beer. The staff is very friendly and helpful. I highly recommend it.

02/01/2026: At Almiro's, your palate experiences a concert of flavors... an art. The combination of ingredients is crafted with passion. Gluten-free and diabetic-friendly doughs complete the menu. Excellent, fast, and friendly service. Beers and desserts for every taste.

28/12/2025: The pizza was very good, but the exhaust system needs to be reworked. In winter, you'll leave smelling like cooking. The outdoor seating is much better in summer.

06/01/2026: Great experience, high quality wines and excellent food

29/12/2025: Quality, experience, research, and meticulous product care. Efficient and friendly staff. Welcoming and well-kept atmosphere. Highly recommended 💫

22/02/2026: Spacious and well-organized restaurant, friendly and efficient staff, delicious food with a wide selection of meat, vegetables, and fish, including excellent passatelli with shrimp. Highly recommended.

13/02/2026: We booked for 10 people for a wedding, today 13/2/2026. Beautiful location with a huge "GARDEN". Kind, serious, humble and easy-going staff. Excellent food, with exquisite cured meat appetizers with the much-loved Crescentine. Superb first courses and equally superb second courses. The owner? A kind person and, above all, very nice. It was truly a beautiful day. See you next time

04/03/2026: A restaurant that doesn't have room for one person without a reservation on a Thursday night at 8:00 PM (one person, not two, three, four, five, or ten...) either has a budget problem or lacks a wide selection. Avoid. I went there specifically after reading the positive reviews.

28/02/2026: I strolled through Castel San Pietro Terme (if you're unfamiliar with this town, I recommend spending at least an afternoon there: a peaceful place with the immense Piazza XX Settembre, which is truly charming) and—via the internet—I found this restaurant. I had a wonderful experience: the place isn't very big and is very warm (perhaps due to the predominantly wood decor) and welcoming. The atmosphere is truly relaxing (I really appreciated the low volume of everyone's voices). As for the service, we were served by a very kind gentleman (the owner?) who was very good at guiding customers through their choices. The food was exquisite: the smallest tortellini I've ever seen in my entire life (I think that's the place's signature dish, you absolutely must try it), nettle gnocchi sautéed with gorgonzola, excellent fried fish… everything was truly delicious! The prices were absolutely reasonable.

10/03/2026: Good, honest, and traditional food! What a lovely surprise. The tortellini in broth, the cured meats, and the meats were excellent. We'll be back.

08/03/2026: A restaurant in the center of Castel San Pietro, perfect for those in a hurry. The food is good, and the service is friendly and fast. The crescentine are delicious, as are the cured meats and cheeses. The coffee is excellent, a true espresso.

08/02/2026: Pizzas, tagliatelle, and desserts at excellent prices and excellent value. The service is precise, attentive, and smiling. The atmosphere is minimal and clean. We'll be back for the barbecue.

18/01/2026: Excellent food, but too expensive.

04/01/2026: You eat well and the food is unique as is the menu...well done

28/12/2025: Tried for the first time, this restaurant, hidden behind a vending machine, is a surprise, especially once you cross the threshold: from the outside it might seem anonymous, but inside it reveals a pleasant Scandinavian style, featuring light woods and understated lines that create an elegant and welcoming atmosphere. The cuisine is undoubtedly the strong point. The menu is neither over-the-top nor cheap: a few local specialties, well-executed and prepared with top-quality ingredients. The portions aren't large, but they are balanced, and the consistency of the offerings—confirmed by previous reviews—is an added bonus. The prices are fair and perfectly in line with the quality offered. The service, initially a bit rushed and distant (probably due to the arrival of other tables at the same time), later proved to be friendly and empathetic. The coffee was also good, a pleasant end to the experience. A place that leaves a positive impression and one we'll gladly return to if necessary.

15/02/2026: Family-run restaurant, excellent mutton, as well as cold cuts, I don't understand why they don't serve mineral water in a sealed bottle, even though we asked for it.

11/02/2026: It's one of the few restaurants that truly deserves the name "trattoria" due to its ambiance and the staff. Just steps from the town hall and the main square, you enter a family-friendly place, greeted by the owner. You're welcome even without a reservation, which is preferable. Four rooms prevent overcrowding. High-quality, traditional food—the friggione is excellent, the rice cake is fabulous, and the prices are reasonable. I wouldn't change a thing.

01/03/2026: We stopped here for lunch on the way to our house in Le Marche. There was still room on a Sunday afternoon. It was pleasantly busy. Plenty of parking. Very friendly service. They explained the day's menu at the table. The crepe and pasta were sublime, the meat and side dishes were good, and the desserts were also very tasty.

25/02/2026: Welcoming host, very quick in delivering the food and cheap.

06/03/2026: Excellent products, especially those made by them....the fresh Castel San Pietro cheese is wonderful....highly recommended.

17/02/2026: 17/02/26 Passing by, I stopped to buy some ham. Excellent selection of all kinds, including cheeses, salamis, etc. The staff was really friendly. See you next time, Luca FI.