I migliori ristorantinella città Castel san pietro terme della Bologna

31/05/2025: Artificial Intelligence works! The morning started badly: in an endless queue leaving from Milan with destination Recanati (MC). About 4 and a half hours to travel 240km, my wife and I closed in our metal box together with thousands of other almost stationary boxes were on the verge of despair. We decided to go out to Castel San Pietro Terme, shortly after Bologna, to look for a refreshment that would make us forget for a moment the disaster of the trip. We head towards the hinterland to see a bit of nature and an inn where we can try the delights of the typical cuisine of the area: we ask the "Artificial Intelligence" and it advises us to travel a few more kilometers to reach the Osteria "La Civichella". Comfortable and empathetic environment, without the frills of a starred cuisine but with a service and a room that immediately induce familiarity and human contact. A menu limited to dishes that are prepared with local products and "homemade", such as the wonderful tagliatelle with ragù. Traditional dishes and house wine (but you can see everywhere bottles of fine wines displayed and ready to be served, if requested) Excellent cured meats and specialties, such as the "salsiccia matta" of their production that brings back ancient poor but true flavors. Simple desserts but spectacular in taste and balance. In essence: I do not easily give 5 full stars in my reviews and generally I keep the fifth for exceptional cases, often of haute cuisine, but here I found a situation that fully involved me: I am only sorry that the distance from home will hardly give me the opportunity to repeat the experience, but I hope that it can be useful to those who, passing through these areas, will trust my words and come to the "Civichella" to have an experience to remember.

31/05/2025: Typical cuisine, homely atmosphere, the Chef is unique, it's worth coming back

02/05/2025: Bakery with pastry shop, all sorts of goodies on display, both sweet and savory. Delicious pretzels and a vast assortment of bread and derivatives. I'll be back to try an aperitif!

21/04/2025: Endless wait for a sandwich, for the rest nothing to say

11/05/2025: We got married yesterday and we are still in disbelief at the catering service that works with the location where we celebrated. Stefania, kind, professional and present, followed us step by step in choosing our menu. We couldn't have made a better choice. All the guests were delighted with the service of this catering: excellent dishes, kind and attentive staff and Stefania always present and always ready to help you or organize everything in the best possible way. Thank you very much, everything was wonderful

09/05/2025: My wife and I had the pleasure of relying on Jari's catering for our wedding day. Stefania was impeccable both in giving us valuable advice for organizing the day and in managing the event itself. The food was excellent in both quality and quantity. We even had the feeling that the dishes were better on the wedding day than those we tried during previous tastings! As regards timing, they were impeccable, managing the various courses without any delay and interpreting the needs of the guests on the fly. We want to reserve a special mention for the barman (Costantino) who received compliments from practically all the guests with his cocktails! To sum up we had an all round quality experience! Thank you very much to Stefania and all the staff for the passion and professionalism you put into it! Massimiliano & Camilla

22/05/2025: We ate very well in a "chic but not too much" atmosphere. The view of the very well-kept garden and the courteous and professional staff are certainly amazing. You can see and feel that the family has solid experience in the restaurant business. Both the meat and fish dishes are good. Homemade pasta is amazing...

11/05/2025: Very nice restaurant. Close to the highway entrance. Homemade pasta and delicious desserts. Speedy service Friendly staff Exceptional price quality We really recommend it

13/05/2025: Something like this has never happened to me, on site for work reasons, I show up alone at 8:30 pm. The tables are all occupied, they tell me there is no room. I go to leave, and two gentlemen at a table kindly tell me: sit here, we are leaving. I ask the manager if it is okay and he replies: "Eh but I don't feel like setting and clearing the table"!!! I will never set foot in this place again, a truly unfriendly treatment.

10/05/2025: Excellent small restaurant (25 seats indoors, for now) with mostly traditional but well-made dishes. Price that surprised me. I thought, given the quality, decidedly superior. Booking essential, given the quality/price ratio.

26/05/2025: Arrived from the Po Delta to have lunch at the locanda da Cesare. Nice place, excellent food and a spectacular view of the Imola Apennines

15/05/2025: Excellent restaurant, great food, sublime local wines. Very friendly staff.

08/05/2025: But €1.40 for 1 coffee, as if we were right in the centre of Bologna, which at most reaches 1.30

04/05/2025: Great bar, fantastic ice cream!

26/05/2025: Excellent pizza, many variations and good combination of flavors. It is not always possible. For the rest, no special mention. You eat the pizza and leave. Good acoustic reaction favored by soundproofing panels that allow conversation even when there are many people, and this is an important aspect. Pleasant appearance of the walls and ceiling adorned with green plants obviously artificial.

25/05/2025: Good pizza but not worth the price. I took a margherita 2.0. The pizza was digestible and with quality ingredients, but apart from the crust which was medium sized the rest of the pizza was a veil. I paid 9.90 euros, I expected better, but I have certainly eaten many worse pizzas

10/05/2025: We have already met the chef and he has reconfirmed himself as a certainty in food, in refined but at the same time basic dishes in both fish and meat, a true pleasure... in the environment and in the hospitality... top... we will definitely be back

09/05/2025: The place is very welcoming and well looked after, with well trained and friendly staff. I was expecting a slightly larger and more assorted cutting board given the cost of the glasses. Good assortment of wines. For the rest, the place is intimate and quiet.

11/05/2025: All good, generous portions, really okkkkk

09/05/2025: It was recommended to us and we returned two consecutive evenings because we had a good time already on the first evening. Excellent fish

16/03/2025: Room attached to a hotel. Modern location, good service and good food with well-made combinations of ingredients.

11/03/2025: Location curatissima ed elegante. Personale gentile e disponibile. Ho trovato dei piatti tradizionali ben eseguiti. Carta dei vini del territorio, cin qualche etichetta nazionale ed internazionale. Conto adeguato al contesto.

24/03/2025: Super pasta, delicious desserts, very welcoming and friendly service. We will be back!

27/12/2024: My boyfriend and I found the place by chance and now it is one of our favourites, we had a great time in all aspects, the place is comfortable and well-kept, the food is spectacular and of good quality, the staff are very attentive and welcoming, the excellent price. wow! ⭐️⭐️⭐️⭐️⭐️

02/06/2025: You need to improve customer care like the non-operating air conditioner along with the propeller and you can't respond that you can't at least open the curtain of the internal room to ventilate. I want to point out that I wasn't the only one who complained, apart from that, fast service, very good food, nice place and honest prices. RECOMMENDED and so we'll see each other again,

27/05/2025: Historic place as I like it and really excellent food. Very honest prices

13/05/2025: The food is excellent, the lunch is top notch, the nice managers also gave the child some very good biscuits

03/04/2025: Despite the external appearance, the inside is very nice and the food is really good.

09/05/2025: Small environment, I recommend booking, given the few tables, plentiful and uniquely delicious meat and platters, and a very knowledgeable manager

07/05/2025: Very good gelding. Service and environment equal to expectations