I migliori ristoranti di cucina cucina veneta in Padova

21/02/2025: My husband and I celebrated our wedding at the Alla Vigna restaurant. It was all wonderful! The food was superb, with excellent quality raw materials and as a result we received so many compliments from our guests (they particularly loved their truffle risotto!) Among our guests there were vegetarians, and people with serious food allergies who received a different menu, even in this case their commitment was maximum and the vegetarian menu was greatly appreciated! They also made our wedding cake which, in addition to being gorgeous, was also delicious. There were no false notes, we are happy to have entrusted ourselves to Eva and our heartfelt thanks go to her. To conclude, we were also pleasantly impressed by the professionalism and helpfulness of the waiters! Alla Vigna is now our favorite place and we will return! Thanks again to all the staff, you are amazing!

12/02/2025: Alla Vigna = synonymous with quality: refined and elegant location, impeccable and professional service. The menu is always an experience, we returned a few days ago after a few months, and we were especially delighted by the starter: wagyu and scallop skewer, an incredible mix 👏🏻 as the catch of the day we took a nice sea bass, and as the first of the half paccheri cacio e pepe with red prawn and edamame, delicious. Even the special dessert 😍 super recommended!!

25/01/2025: Tutto estremamente curato e buonissimo,bella e calda atmosfera,personale gentilissimo e molto professionale,ci tornerei senz'altro molto volentieri

03/01/2025: Fantastic, friendly and trained staff attentive to customer needs.

20/02/2025: Always a confirmation. As a regular visitor I haven't been on dates for about 6 years but when I came back I found the usual warm welcome and an even better menu. Excellent starters, right portions, more on the generous side but without overdoing it. Excellent quality of raw materials, the meat of the tartare was delicious. The egg cooked at 70 degrees served in a terracotta bowl is also delicious and unique. Beautiful presentation and excellent dish. Intimate place, convenient to the adjacent car park in the center of Tombolo. Always highly recommended.

17/02/2025: Lovely trattoria in the square in Tombolo with home-made culinary dishes..

05/03/2025: Typical Padua tavern, great, very small place with a super welcoming atmosphere. The dishes are excellent, from the spunciotti with octopus, to the Vicenza-style cod on polenta and to the ricotta and spinach meatballs. Really all well prepared dishes with excellent presentation and very fresh fish. Good wine list. Trained and kind staff. In my opinion the bill is well justified. Great place I recommend it for 2 people. 👍🏻

25/02/2025: Unfortunately a disappointing experience. The meat tartare (see photo), which should be the main dish, turned out to be almost liquid, with an unappealing consistency and a flavor dominated exclusively by capers. Poor presentation and questionable quality. I expected much more.

05/03/2025: Someone wrote that it was better once but I can't evaluate it as it was my first experience. The seafood first course was not sufficient, with almost non-existent flavours and poor quality raw materials: but it's my fault for not having chosen a dish more suited to the territory. The lamb rack was better even if it had no side dish, not indicated when ordering and then recommended in a rather funny way by a waitress as a "suggestion from the kitchen". The tiramisu was average but with an espresso to be poured cold, not exactly a brilliant idea in my opinion. The bill was higher than expected, the quality/price ratio was quite "Milanese", I'm not induced to return.

04/03/2025: Sunday lunch to celebrate my 37th. Beautiful place, friendly and knowledgeable staff. We tasted selections of cheeses, courtyard chicken with rosemary and sliced ​​meat with 5 flavours. Homemade Paduan dessert and a passito wine. Excellent red wine from the Euganean hills. Correct account. We hope to return soon, thank you!

25/02/2025: Always impeccable service, delicious and very attentive food. An incredible and unmissable Venetian experience. Absolutely must try!

09/02/2025: Ate very well. The tartare is excellent as a starter, a tasty first course with truffles and the special Florentine steak. What can I say, everything is good and when the quality increases the price also increases.

01/03/2025: I absolutely will not return. 3 hours to eat miserable dishes, no. Very slow and yet there are few tables. The usual place for people from the center who do not know what it means to eat well. And yet the reviews had struck me.

28/02/2025: Last night I had the pleasure of going to dinner at the tavern with my girlfriend. A fantastic experience! Exquisite food, very kind and always available staff. We had 2 tartares (one better than the other!), a steak that melted in your mouth and a burger on a space plate! Exceptional selection of wines and also the desserts (sbrisolona and chocolate salami) truly delicious! We will definitely return, even with friends, because the environment is relaxing and convivial! Congratulations 🔝

02/03/2025: I came to this restaurant for the first time a week ago, hosted by a colleague who was offering dinner as she was retiring. I found everything delicious, so much so that I wanted to go back today with my husband and a couple of friends. The place is not big but it is very well-kept, tables well-spaced to be able to talk in peace, very friendly and attentive service. And the food for me was truly excellent and with generous portions: homemade pasta with very tasty sauces in their simplicity. We had bigoli cacio e pepe, bigoli with creamed cod, tagliatelle with ragù di corte and rigatoni all'amatriciana and we all licked our lips! Second courses were equally well-kept, also in the presentation and delicious. Finished with super desserts! The house wine was also very good. Honest price for the quantity and quality of the offer. Very good, we will be back again and again!!

02/03/2025: Nice and very clean place. Friendly staff and good food, with generous portions. Venetian tradition with a touch of innovation. Advised

09/02/2025: Veramente eccezionale arredamento tipico ma familiare e il cibo stupefacente noi abbiamo preso i bigoli al ragù di cortile e il fegato alla veneziana,baccalà mantecato e gallinella tutto molto buono e preparato con cura..unico neo il servizio è un po’ lento perciò se avete il parcheggio a pagamento come noi restate larghi perché d’altronde quando si pranza o cena al bacaro padovano e’ giusto godersi a pieno l’esperienza culinaria…consigliatissimo 😍

17/01/2025: Il Bacaro ci è stato consigliato da amici che hanno vissuto a Padova per molto tempo . Il locale ha l’aspetto di una osteria tipica, piccolo ed accogliente, pertanto conviene prenotare in anticipo. Il servizio è veloce e cortese, le cameriere sono presenti ma non invadenti. Anche il menù è coerente con lo stile delle osterie essendo molto essenziale e caratterizzato dalla presenza di piatti del giorno. La qualità del cibo è buona, le quantità sono adeguate e i piatti vengono presentati con cura. Soddisfacente anche la carta dei vini. Unica nota stonata è stata il conto, i prezzi sono troppo alti, altrimenti avrebbe meritato le 5 stelle.

23/02/2025: It looks like a house but super perfect 🏡

06/02/2025: Safe choice. Always the top. Traditional Venetian/Italian cuisine executed perfectly

12/02/2025: Excellent cuisine at fair prices Attentive service Open wine in the bar was very good Come again

09/02/2025: We ate very well, delicious gnocchi and were welcomed with sympathy and kindness! To return! All very good

23/02/2025: Homemade food like it used to be

10/02/2025: Relaxing and homemade atmosphere, simple style of the past, fast, kind and professional service, excellent food and prices in line, we will definitely be back.

17/02/2025: I went for lunch with a fixed menu, very convenient. Satisfying food (I'm talking about the fixed menu), typical Venetian cuisine, even with vegetarian options. The portions are very generous and a little too seasoned and salty (totally personal tastes). the staff were courteous and attentive to the needs of the diners, despite the large number. At lunch time it is obviously very crowded with people on a work break. The tables are very close together, but fortunately you can talk, the acoustics are good, without a deafening boom. Definitely worth seeing in the summer, given that there is a beautiful, sheltered outdoor terrace, very pleasant, while the interior reflects the typical tavern in every way, without many embellishments.

13/02/2025: Midday, à la carte lunch. Everything was excellent, excellent service and courtesy. Maybe a little too much salt in the kitchen, but it's a question of the palate. Price accessible to all.

13/02/2025: I have been going to this restaurant for 22 years, I love this place, it is always very tasty. I bring my friends, everyone always comes back. I recommend.

12/02/2025: all very good, pleasant surprise:

08/02/2025: Group lunch, late 70's dive, we all only took first and second courses, no appetizers, no dessert! First courses with good seasoning but definitely Scotti, good meat, cod and tripe to forget! Nice service even if improvised, considering everything the quality/price ratio is undoubtedly high!

07/02/2025: Amazing place! Super friendly staff, delicious food, very honest prices! Super compliments, it's always nice to see grandmothers in the kitchen