I migliori ristoranti di cucina cucina toscananella città Castiglione della pescaia della Grosseto

21/08/2025: Gianni and his team are definitely in a different league. I've been coming here for a while and have always found the restaurant to be welcoming, with quality ingredients, excellent dishes, and impeccable service. But last night, in the midst of a real downpour with a general power outage that put everyone to the test, I had the final confirmation. With savoir faire and great professionalism, Gianni and his staff—in a truly challenging situation—managed the unexpected, rearranging the dining room with all guests indoors without losing their smiles. And, as always, an excellent dinner was served. Well done everyone.

21/08/2025: Let me start by saying we weren't able to go, so this is a review of the staff. It's certainly a great restaurant, but it's unthinkable to be unable to book a reservation for a whole month. Sometimes because they don't answer the phone, sometimes because they hang up, and then without even checking, they say there's no room. In short, a really bad way to behave.

16/09/2025: Spectacular lunch, everything delicious, the owner kind and courteous, we talked with him about my partner's experiences as a soldier many years earlier in Poggio Ballone, nearby.

12/09/2025: Reservations are recommended. We called, and there was only one table available in seven days. Understandably, the food is extremely good, all fresh and homemade. The waiters are very busy.

31/08/2025: I think it's the best restaurant in Castiglione della Pescaia. We had a killer appetizer, first course, and dessert, all delicious and worthy of praise. Generous portions and high quality. The staff is incredibly friendly, friendly, and attentive, able to advise and answer any questions. The outdoor seating is charming, overlooking the alley, but the inside is also huge and very pleasant. A remarkable experience, the #1 place to try.

30/08/2025: Definitely a MUST-visit place if you want to eat well in Castiglione della Pescaia. If you're a couple and can...book the cellar. A charming, truly romantic setting for two. The food and service are impeccable.

11/09/2024: my husband and I stayed at this inn for a few days at the end of August. We booked the same day of arrival and the owner Mr. Alessio was very helpful in welcoming us (which is not to be taken for granted for a small accommodation facility) so for this reason our first thanks go. The Tuscan-style room was welcoming, spacious, quiet and above all very clean. Varied breakfast in the morning served on the terrace of the inn with a panoramic view of the Maremma hinterland. We have always had dinner at the inn as the food is all homemade by Alessio's family and it is all absolutely delicious and the price is more than appropriate. I will certainly recommend to anyone coming to the area to take advantage of this true hospitality of both the owner and his parents, very courteous people and always available for a chat. Precise only for those who want to have a beach holiday in the surrounding areas, from the village of Buriano which has the timeless charm of times gone by, it takes about 20 minutes by car. thank you very much.

28/08/2024: Ritornato a cenare in questo locale, dopo esserci stati la prima volta pochi anni fa: il buon ricordo è stato confermato. Vengono proposti piatti tipici della zona, dove in particolare i pici ed i tortelli svettano (fatti a mano). Altra specialità del locale e la carne, che viene cotta alla griglia. Nel fuori menù, degni di nota i fiori di zucca ripieni di ricotta (che fortunatamente ho avuto modo di trovare anche stavolta). Oltre a qualche vino di etichetta, viene proposto anche un vino di loro produzione (a mio avviso degno di essere provato). Dolci della tradizione italiana, anche quelli preparati dal locale. Gradevole l'area esterna (dove sono accolti anche i cani), al pari della veranda panoramica e della sala. Conto adeguato (non economico, ma neppure eccessivo) ai piatti ed ai locali. Se in zona, consigliato.

31/07/2025: Consiglio di soggiornare presso La Locanda ed assaporare i piatti dello chef Emilio, tradizione ed innovazione, inoltre qui è nata la mitica Luna Rossa

30/07/2025: In questo bellissimo posto si mangia e si beve molto bene e l'accoglienza è familiare ma allo stesso tempo professionale .