I migliori ristoranti di cucina cucina siciliana in Trapani

31/05/2026: Recommended by a local, it turned out to be a real hit. Traditional flavors that make your mouth water. Tuna busiate with amazing sauce (scarpetta) and a sprinkling of "aglio e muddica" (poor man's cheese). True Sicilians will forgive me for any mistakes I make.

29/05/2026: Wonderful experience, excellent food and very kind staff

06/07/2026: Great food at a fair price, well done.

02/07/2026: The food is truly delicious. The fried food is light and easy to digest. We'll definitely be back!

18/08/2026: Wonderful owners, very kind, very attentive, very genuine food, extraordinary cuisine, Rino, a very good musician, is an elegant manager

18/08/2026: We arrived at this restaurant to find a familiar, intimate, and welcoming atmosphere, where the food is local and seasonal. We were delighted to meet Mr. Cristoforo, who welcomed us and delighted us with his stories, and Elena, who pampered us with her excellent service. If you're in the area, don't miss it.

19/07/2026: The best restaurant in the province of Trapani, quality, quantity and price are the best.

05/07/2026: We've been to this beautiful baglio twice for dinner. The staff and owner are fantastic! The food is also very good!! Greetings from Naples!

10/08/2026: Excellent in every way. We ordered ossobuco Florentine and another meat dish with arugula and cheese. The tiramisu was wonderful.

09/08/2026: The meat was tough, and the service was absolutely terrible. If you are looking for a good steak, I strongly recommend going somewhere else. Italy welcomes visitors from all over the world, so I found the lack of respect toward customers from other countries extremely unpleasant and disappointing.

17/05/2026: Food was amazing, service super!!!!

16/05/2026: Delicious traditional Sicilian dishes. Very friendly staff, excellent prices. Highly recommended.

17/07/2026: A truly wonderful experience! We dined here four times during our week-long vacation. The restaurant is extremely clean and offers a refined and elegant atmosphere. The kitchen is fully visible, and it's a pleasure to watch the chefs prepare superb dishes. The food is incredibly fresh, thanks in part to the dedication and sacrifice of the restaurant manager, Andrea, who goes out to sea every morning to catch it. Not to mention the hospitality: beyond their friendliness, you can sense their passion for what they do, and for that, they deserve full credit. Highly recommended! Thank you for what you do ❤️ Giovanni and Francesca

15/07/2026: Absolutely lovely restaurant, staff are so friendly (both kitchen and front of house), and the food is really amazing ! Have eaten here multiple times over the course of two years and the quality has not disappointed, it really stands out amongst lazier and overpriced tourist traps. The dishes taste so fresh, and despite having become a tad more expensive are 100% worth the price paid.

17/06/2026: Great assortment. Fantastic food. Although it was very busy, they took the time to get everything right. All the tables around me were very satisfied also

15/06/2026: In a square in old Trapani, an excellent traditional restaurant. We had delicious couscous with fish soup and grilled breaded swordfish. We'll be back.

20/07/2026: The atmosphere and expectations were very high. The seafood plates were very disappointing; the fish inside was like an optional extra, as we couldn't taste it. Dear Management, I would like to clarify that the reviews you're referring to are only three (plus two fast food restaurants), including yours. I tend to leave a review only in exceptional cases, when the experience doesn't live up to expectations. I regularly frequent highly rated restaurants, including Michelin-starred establishments, and over the course of over 15 years, I've enjoyed numerous restaurants around the world. In many cases, when the quality exceeds expectations, I don't even feel it's necessary to leave a review, as the restaurant's reputation speaks for itself. In your case, unfortunately, I was particularly disappointed by the tuna and octopus, especially compared to other recent experiences during the same trip to Sicily. I also noticed that other customers also left their dishes incomplete, and I sensed surprise on the part of the staff in such circumstances. My intention is not to be polemical, but constructive. In situations like this, I believe a less defensive approach might be more helpful to you. Best regards,

17/07/2026: A pleasant place to dine, quiet, impeccable service, friendly manager.

13/08/2026: The real deal — a genuine family-run place, with the owner and his family running the whole show. The room was full of locals, which told me everything I needed to know. The food was incredible. I had the crab pasta, and I'll say it plainly: the best I've ever eaten. Portions are huge, prices are fantastic for the quality, and the service was warm and unhurried. Would recommend to anyone. If you're nearby, go.

09/08/2026: We were there tonight, the food was excellent, really delicious. Pietro, the waiter, was fantastic, friendly and very nice, and so was Samuele. We would happily return.

17/08/2026: A truly positive experience. We arrived around 11 pm and the staff were very polite and helpful despite the late hour. Quality food and generous portions. Excellent value. Welcoming and charming atmosphere. Highly recommended.

16/08/2026: A truly positive experience. I dined at the restaurant twice during my week in San Vito. We were impressed both times: the couscous and swordfish rolls were delicious, and the service was impeccable.

08/08/2026: The couscous was exceptional, served with fish broth. The tables in the square in front of the church were very nice.

08/08/2026: Very good food, especially the fish couscous!

06/08/2026: We had a great evening, definitely not a perfect place or with amazing food but overall good

06/08/2026: A wonderful discovery in Erice. Delicious dishes and quality ingredients. Attentive and fast service. The atmosphere is elegant and quiet, centrally located in the village. Both the outdoor seating and the indoor dining room are pleasant. We tried the seafood couscous and the busiate allo scoglio, and both were delicious.

03/08/2026: Excellent food, generous and delicious portions at reasonable prices. The owner is very friendly and helpful, always comes by to say hello. He knows all the world's capital cities! 🌍🌍

31/07/2026: The food was excellent, but not excellent. The couscous was very good, the pasta alla norma could have been better, and the tuna was very good. The atmosphere was nice and the staff were friendly.

14/06/2026: Far from the touristy San Vito, with its chaotic bars and restaurants, I dined at Alfredo, a quiet place, surrounded by greenery, a simple and simple but very pleasant place. I was welcomed with kindness and attention, the food was delicious, you can see they care about the customer, they also kindly brought us a nice slice of bruschetta with Trapani pesto as a welcome to the table, the evening went very well.

11/06/2026: We stumbled upon this charming place while touring Sicily. The welcome we received from the staff, and the presentation and taste of the food, are beyond words. From the welcome snack, through the seafood platter, to the wine and main course – everything was delicious! We wholeheartedly recommend this charming place.