I migliori ristoranti di cucina cucina romana in Emilia-romagna

09/09/2025: Wow A spectacular welcome from Amici Elide, the hostess, is top notch with a story that enriches the desire to try this wonderful dish An encore Matriciana Cacio e Pepe to die for

09/09/2025: Quality, courtesy, and meticulously prepared dishes! Emilian and Roman traditions in a welcoming setting that pays attention to customer needs! A delightful discovery. I can't wait to return!!!!

03/10/2025: Their focaccia with chicory and pecorino is excellent. All the first courses are very good, with generous portions.

28/09/2025: I'd say perfection in terms of food and service. Congratulations.

05/10/2025: I had a wonderful meal, excellent quality dishes, and what can I say, a kindness that's hard to find. I can't wait to go back!

05/10/2025: Very good. Reservations recommended.

21/09/2025: A family dinner for three couples was a great success! The place is a little small but cozy; reservations are recommended! Very friendly and professional customer service! Excellent, high-quality food, generously portioned! The final bill was a bit pricey, but it was still well-proportioned for the quality and service provided! Parking is available near the level crossing.

07/08/2025: I was at this location on Tuesday evening with my husband... a small place with just a few tables, the outdoor seating is along the sidewalk where pedestrians pass (rightly so) and cars along the street. As for the food, it's quite tasty, crispy, and typically Roman. THE ONLY LITTLE FLAWS IS THE ROMAN TRIPPE WITH MINT AND PECORINO for €16 (in a "small cup," where I'll post the photo and tell the waitress too) which can't compare to my portion of STRACCETTI WITH Arugula, Cherry Tomatoes, and PECORINO for €16. I recommend the BRUSCHETTE WITH BACON AND CHICORY and the CARBONARA paired with two glasses of MESCITA wine, both more than pleasant.

12/09/2025: Remarkable fall from the quality of just a few years ago. Shoddy, inattentive service (a succession of waiters kept forgetting items we ordered -- who wants a missing side after the secundo (main) is consumed? Forgot to bring additional wine. Forgot dessert. Qualitatively, ox tail was from the end of the tail, all bone, a few grams of meat. Undersalted and tasteless. That said, pastas were still good. Not worth the evening. (Now, the owners will attack me and this post)

07/09/2025: Horrible service, unpleasant and incompetent waiters, absent and forgetful when bringing our food. Absurd prices for little to no food... absolutely to be avoided.