I migliori ristoranti di cucina cucina pugliese in Emilia-romagna

15/09/2025: My partner, I, and our six-year-old daughter had dinner at this restaurant on a Friday evening. The atmosphere was welcoming, and the staff were extremely courteous, yet never intrusive. They were very attentive and attentive. We thoroughly enjoyed the fusion of Emilian/Romagnola and Apulian cuisine. We were impressed by the menu, which offered just the right number of courses to choose from, and each section included a few more sophisticated and unique dishes without falling into overkill. Mr. Emilio very thoughtfully listed the wines available and not available, also transparently listing the prices (a gesture we greatly appreciated). At the end of the dinner, satisfied with both the excellent cuisine and the fair and honest price we paid, we booked for the following evening, eager to try other dishes. We did, and our experience on Saturday was also absolutely positive.

11/09/2025: We came to this place for dinner on our first night in Rimini. As a compliment, they served fresh homemade bread with olive oil and tarallino. We ordered Frittura Calamari e Gamberi, which was very tasty, the portion was also quite large. Lasagna al ragú, which we ordered next, was also very tasty. For dessert, we ordered Tiramisu, which was no less tasty than the two previous dishes. I would like to highlight the service separately, the waiter (or was it the owner?) was very friendly and constantly asked if everything was good. We liked everything very much and we will definitely return to this place someday.

08/09/2025: Excellent seafood restaurant in Vignola. The appetizers and raw fish are always top-notch, and the seafood entrees are unique. Highly recommended.

17/08/2025: Excellent seafood and typical Apulian cuisine, the manager is kind and friendly, as are the waiters.

06/10/2025: Worst restaurant experience I’ve ever had. The service was awful, with obvious disrespect toward the customers and clear dissatisfaction with the size of the order.

29/09/2025: Everything was delicious! A place where you can also eat Apulian food in Bologna! We ordered various appetizers, including the exceptional fava bean purée with crostini and porcini mushrooms, excellent crescentine and cured meats. For our first course, we had the tagliatelle with mushrooms: delicious, as was the main course (orecchiette with meatballs and roulade). The house wine was really good! Fast service and friendly staff. Prices were average. I highly recommend this restaurant!

13/09/2025: We had lunch outside; the place is truly enchanting. The menu includes both meat and fish; we only had fish, and I must say it was all very good, and the portions were quite generous. The service is impeccable; the waitresses are very kind and describe each dish perfectly. The prices aren't low, but considering the quality of the place, that's acceptable.

10/09/2025: Magnificent experience, stunning venue, friendly and super kind staff, definitely worth repeating.

10/09/2025: Always at the top with Stefano in command

03/08/2025: A couple of times a year we go to this excellent restaurant, which serves traditional Apulian dishes. We usually order the Masseria appetizer, always a guarantee, followed by bruschetta with burrata and olives, which is amazing. Then we move on to the cake pans, including the eggplant parmigiana, which always leaves an indelible mark. The fava bean parmigiana with chicory is also always a hit. To finish, there's a tray of chocolate desserts, and last night, the semifreddo with liqueur on top...an excellent pairing. Previous visits have always been impeccable. Last night, something wasn't quite right. The usual friendliness and attentiveness were lacking. We couldn't get our cake pans, discouraged by the prospect of a 40-minute wait. At the end of the service and at checkout, no one cared to hear our opinion. We'll be back in the fall, hoping to find the same friendly service as always. The prices are a bit high, but that's acceptable when the quality and service are adequate. The place is welcoming but, in my opinion, it's too "noisy" and with the reverberation it's difficult to chat in a low voice and therefore the tones are raised...

02/10/2025: Excellent experience! We visited this beautiful location and were thrilled. The food was excellent, with carefully crafted dishes and well-balanced flavors. We tried a mixed seafood appetizer, both hot and cold, and then several first courses: orecchiette with shrimp, tomatoes, and pistachios (a must-try!), strascinate with meatballs in tomato sauce, and black spaghetti, which were slightly al dente, as the waiter rightly pointed out when we ordered. The desserts are also worth a try—they're truly delicious! The quality-price ratio is excellent, and the service is fast and formal. Highly recommended!

27/09/2025: we waited an hour and a quarter for a 5.3 pizza