I migliori ristoranti di cucina cucina ligurenella città Finale ligure della Savona

03/08/2024: Fast and attentive service, everything was good, the sesame focaccia was appreciated while waiting for the dishes, which was then offered. Nice waiters and super friendly owner

01/08/2024: Great food, quick and easy service. Excellent meat. The Tartucotto pizza is the best I've ever eaten, go and try it, it's really worth it!

30/08/2024: Location with a magnificent view, all accompanied by super attentive and fast service and really well made and very good dishes, average price per dish 15/20 euros

29/08/2024: Very good, good dishes chosen, good young but smart guys, "on the spot" really attentive and kind owner. Service is important, they deserve our heartfelt compliments.

22/08/2024: Every time I happen to cross one of the gates that delimit the walls of Finalborgo, I have the clear sensation of crossing a groove of time, almost as if a sudden race backwards completed a lap on the carousel of years. It therefore seems obligatory for me to go in search of some inn that hides the secrets of the Ligurian culinary tradition, that makes typical local dishes its reason for existing. This is the case of the "Cuattru Canti", a hole in the true sense of the word, a room in which 10 people sit elbow to elbow, reading on a blackboard vaguely in the style of an elementary school, what "the convent passes". From the appetizer to the desserts, a kaleidoscope of colors explodes, as intense as the flavors of the vegetables, the farinata, the generous first courses, the sublime foci. Intense, but balanced, untouched by the usual forcing to capture some rough palate. A healthy practice would be to draw chalk lines on the specialties tasted on the blackboard, so as to try the entire possible assortment. It would take time and frequent visits, which I intend to do, since Liguria shows no signs of disappearing and so does Finalborgo. Until next time.

18/08/2024: Really excellent restaurant located in Finalborgo. The location is small but very intimate and typical. Excellent quality food. We tried the house mixed starter which I recommend. Fantastic desserts: ricotta and fig tart and caramel mousse to try! I would happily return.

17/08/2024: My partner and I had dinner “alla Vecchia Maniera” at a table outside, on the street parallel to the central street of Finale: the area was very nice but the table was really small (we are both tall and it was a little uncomfortable on the chairs) and it was really very close to the others. The atmosphere of the place is nothing special but the food is really good! We ate a delicious octopus and potato salad: the octopus melted in the mouth and abounded in the portion 👌🏽 the sea bass ravioli WONDERFUL! The fried prawns, calamari and anchovies are very good, light and tasty. The service was a little slow and disorganized but both waitresses were always very nice and kind! Bill in line with the quality of the food 👍🏽

14/08/2024: Service was not very attentive, many of the dishes on the menu were not available. We took an amberjack tartare and a tuna tartare, very good, fresh fish, but decidedly small portions. As a first course we took tagliarin with monkfish sauce. The pasta was practically drowned in a salty sauce and overcooked fish. Very expensive for what it offers.

28/08/2024: Definitely retro atmosphere but it has its reason and it works. Attentive and helpful service. Excellent raw materials! If I could, I would have given the breaded anchovies 10 stars. Tasty and masterfully fried without drying them out. The lime and ginger sorbet is worth it. Definitely advantageous prices compared to the quality offered. Definitely coming back.

27/08/2024: I was there this summer with my partner. One of the trattorias in Finale Liguria that maintain authenticity while allowing you to savor typical Ligurian flavors and traditions. Excellent value for money, fresh food cooked by expert hands. The simple but typically well-kept location is also very nice, the owner is friendly and the staff is more than helpful. I highly recommend it.

22/07/2024: Ristorantino piccolo con l'aggiunta di qualche tavolino all'esterno. Previsto doppio turno che specificano al momento della prenotazione. Ieri sera abbiamo ordinato una lasagna ligure dai gusti molto bilanciati,spaghetti alla chitarra con sugo di gamberi, scampi, pesto di pistacchi, speck e pecorino che erano la fine del mondo. Come secondo un saccottino di carne al basilico, con speck e brie accompagnato da patatine dippers. Ottimo anche il vino della casa. Ingredienti di qualità. Piatti molto abbondanti per cui vale la pena aspettare qualche minuto in più per il servizio. Amaro tipico ligure offerto, conto finale corretto. Continuerà ad essere sicuramente una tappa fissa. Fabri e Vale

21/07/2024: Locale di piccole dimensioni, ma ben organizzato. Bagno molto pulito, dotato di tutte le dotazioni per il lavaggio delle mani e utilizzo wc. Personale molto gentile ed efficiente. Prezzi leggermente alti, considerando la tipologia del locale (tovagliette e tovaglioli in carta). I piatti che abbiamo consumato, a base di materie prime di buona qualità, presentavano qualche errore di preparazione (pasta leggermente scotta, il pesce presente nel condimento non era completamente diliscato). Nell’insieme i piatti erano buoni ma niente di speciale.