I migliori ristoranti di cucina cucina ligure in Savona

02/05/2026: Good food. Nice place. The portions (meager) are questionable, as is the fact that you have to eat quickly. The downside is the unfortified coffee. Juri from Bologna.

02/05/2026: A very welcoming, old-school trattoria. My wife and I had panissa and frisceu for appetizers, followed by two portions of farinata, one chickpea and one white. We had two excellent craft beers, and since we were full, I ordered a sardenaria to go, which I enjoyed the next day—delicious! Excellent value, and friendly staff. The only downside, not attributable to the restaurant, is that it's located in the city center, making parking quite difficult.

01/06/2026: Excellent food, friendly staff and charming atmosphere

30/05/2026: Great service, great food, we will definitely be back!

16/05/2026: We stumbled upon it by chance for dinner and it was a lovely discovery: excellent food, very well prepared and tasty (borage ravioli and octopus tentacle). The welcome was more than warm: the owner even provided us with valuable information for our travel itinerary! We recommend it 👌

07/05/2026: Osteria del Cavolo is a beautiful little place in Finale Borgo, run by a lovely husband and wife who made us feel at home... we will be back, the food was very, very good.

31/05/2026: An embarrassing experience, to say the least. We made a reservation for four people at 8:30 PM. We ordered a "surprise" appetizer from the chef, consisting of five courses, followed by a first course, three second courses, and a bottle of wine. After we were seated, about 40 minutes passed without even the bread arriving. Meanwhile, we tried several times to get the waitress's attention, only to receive a hasty "I'm coming, I'm coming" with no follow-up. Finally, the first tastings began to arrive, the bread as dry as can be, and the so-called "surprise" appetizer: a small plate of oysters that were anything but fresh, three pickled anchovies, and one with marinated salmon. Cold, simple dishes, but served at ridiculously slow times. By 10:00 PM, an hour and a half after our arrival, we had only eaten these courses and an entrée of crostini with ricotta and a few bites of cold meatloaf. At that point, tired of the wait and the poor quality of the food, we asked to pay for our order and leave. The response was surreal: we were told that the next courses were already being prepared. Too bad there were still several appetizer courses to go. It was hard to understand how the first and second courses were already ready when the appetizers hadn't even been served yet. We made it clear that we wanted to leave anyway. No one asked us what went wrong, no one apologized for the wait, no one tried to find a solution. The waitress, visibly annoyed, walked away and shortly after returned with the second courses, placing them on the table despite us having clearly stated that we no longer wanted them. To our further explanation, she replied in a pedantic tone: "We don't throw away food here," leaving the dishes on the table. For completeness: the trofie with pesto was cold and incredibly salty, while one of the fish courses was completely bland. At 10:30 PM, we were still there, without receiving a single apology for the delay, the service, or the handling of the situation. The final gem arrived when the bill arrived. After paying around 98 euros for only part of the appetizers and the wine, the chef allowed himself to comment, "Have you eaten?" and, to our response, added, "Well, sure, it was free," insinuating that we were trying to take advantage of the situation. In over two hours, we ate very little, poorly, and were treated arrogantly from start to finish. We left the restaurant hungry and went for pizza elsewhere. Unacceptable wait times, disappointing food quality, a total lack of customer service, and simply embarrassing handling of criticism. One of the worst experiences I've ever had in a restaurant.

27/05/2026: Great people great food and they love animals 🥰

06/12/2025: Excellent, recommended. The only flaw is the slow service.

17/09/2025: Very good food and impeccable service, but a €5 bottle of water and, especially, a €0.375 Pigato for €19 are unacceptable....

10/05/2026: We went for a quick dinner, and the food was very good. The pasta dishes were excellent, as were the antipasti (I had the hot mixed platter, which was really generous). The prices were fair. The host was really kind, explaining the various dishes and recommending them.

12/04/2026: We went for lunch and had the tasting menu....everything was excellent...