I migliori ristoranti di cucina cucina friulana in Friuli venezia giulia

25/09/2025: THE RESTAURANT: Featuring a warm and welcoming atmosphere, this restaurant is worth a visit and a return visit! From the homemade sweet and sour desserts we chose, to the excellent cured meats, to the delicate leek pie, to the guinea fowl with polenta (also excellent, probably a particular grain)... to the baked potatoes that tasted like homemade, and above all, the simply delicious bread (it's rare to find bread of this quality in a restaurant) made by Francesco. And finally, from the excellent value for money to the kindness and helpfulness of the staff... to the friendliness of the mother and family. Unique. Well done!

24/09/2025: Comfortable, delicious food, excellent location. Spotlessly clean and comfortable rooms, staff always available for any need, truly making you feel at home. Truly special house wines. I sincerely hope to return very soon. I recommend it to everyone.

04/04/2025: Unfortunately closed permanently 🙁

16/03/2025: All good and plentiful, very kind owners 🤗

20/07/2025: Cibo favoloso, atmosfera bellissima. Rapporto qualità-prezzo davvero invidiabile per del cibo così buono in un contesto così bello. Personale di qualità.

11/07/2025: Oggi abbiamo scoperto un posto dove hanno dei buonissimi piatti tipici, sono molto cordiali e hanno prezzi onesti. Consigliato!!!

14/09/2025: Everything was in line with expectations: traditional and authentic! I can't comment on the price (as of this writing, I haven't paid yet). The highlight: frico (cheese only) and shank! The menu: nonexistent!

19/07/2025: Bad experience. Only the frico is (partially) redeeming. I don't recommend it.

31/05/2025: Nel centro storico di Udine si trova questa trattoria molto accogliente dove viene servita un'ottima cucina tipica friulana, personale gentilissimo, buon rapporto qualità-prezzo.

28/05/2025: Das nette Lokal ist hier unterbewertet! Friulanische Küche auf sehr gutem Niveau. Einfach und ehrlich. Deshalb ist es auch mal schwer, einen Tisch zu bekommen. Die Preise sind sind fair und das Ambiente originell. Sehr viele Einheimische als Gäste. Wir können das Lokal nur wärmstens empfehlen

16/07/2025: Unglaublich traditionelles Essen, friulanische Hausmannskost eben. Sehr gelungenes Flair. Das Kellnerteam ist sehr jung & eingespielt. Alles in allem ein sehr empfehlenswertes Restaurant, wenn man authenisches Essen haben will.

11/07/2025: Sehr schönes Lokal mit gemütlichen Tischen unter den Lauben, direkt an einem kleinen Gewässer. Wir haben es wieder einmal genossen, nachdem wir bei fast jeden Italien-Aufenthalt vorbei kommen. Wie immer sehr gute Qualität und guter Preis, tolle Bedienung!

27/09/2025: I came to the restaurant when it was almost empty, told the waiter I still need a moment to think about what to eat. He didn't come back to take my order for 40 minutes. When I went inside to order another waitress told me the kitchen had already closed (at 14:00). When I said I hadn't been told the kitchen would close and had been waiting outside for the waiter for a long time she rudely told me I could order some soup. Neither of them apologized for the misunderstanding. So I got the soup of the day served with stale bread. When I went to pay she wanted to charge me 7€ for the soup when the menu on the door said 6€. I told her I would pay what the menu said. Again she was very rude. Before I left she showed me a printed menu (probably for tourists) that said 7€ for the soup. I told her I only read the menu on the door and that they should fix their prices. Again she was very rude. I left the place very hungry and angry.

19/08/2025: We go every Wednesday to eat the tagliata or the rib steak, delicious meat and legendary tiramisu at the end

27/04/2025: Di passaggio in zona..chiamiamo e riusciamo a prenotare l’ultimo tavolo… Già che sia tutto pieno ci fa capire che si deve mangiare bene. Con l’arrivo dei piatti abbiamo avuto la conferma cibo ottimo a prezzi buoni ed onesti.

22/04/2025: Abbiamo mangiato in questa trattoria a Pasquetta,all'arrivo vedendolo da fuori ci siamo chiesti: "ma dove siamo capitati?",all'interno la domanda è rimasta più o meno la stessa...per quanro riguarda il cibo invece devo dire che era buono ed infatti il locale era pieno.

30/10/2025: I was very disappointed to receive a frozen pizza at the pizzeria!

24/09/2025: Enjoying an excellent pizza from above and, with a clear sky, seeing the flickering lights of the houses on the plain... The owner is a simple and truly special person, as are the rest of the staff who made us feel at home.

20/07/2025: We're greeted by the supposed new manager, who clarifies that he doesn't expect our two greyhounds, even though we'd asked over the phone if they could come and were told yes. So they sit us at an unset table far enough away from a table for 12 due to the presence of the dogs, so they don't disturb us. We sit down, the waiter arrives... and sets the table next to us. The same person arrives and reprimands the waiter in front of us: he had set the wrong table, he was supposed to set ours. So instead of setting our tables, they make us get up and sit next to the table for 12 (now it was fine if we were close together). We get the menu and are about to order the risotto (minimum two people), but fortunately, I have a doubt and ask: is the €17 price per person or for both? No, it's per person. It wasn't specified on the menu... So we order ravioli and frico. They're definitely good... but the portions are meager and both are completely tasteless. We decide not to order anything else, and when we pay, I simply point out the lack of salt, and the response was, "Well, better without than too much!" We're waiting for a new manager (they change managers every six months, basically) to return to this wonderful place (the disco music is also unpleasant).

13/06/2025: We organized our wedding (about 60 people) in this beautiful location immersed in the greenery of the Friulian Collio. We enjoyed a spectacular sunset and thanks to the super organization of Michela and Luca we had all the intimacy and tranquility we were looking for. Absolutely recommended, we give 5 stars! Despite the initial difficulties in contacting, it was then a party made to measure for us

18/09/2025: Come on, a corrected coffee for €3, top!

24/08/2025: We stopped for an aperitivo. We thought we'd give a chance to historic establishments in Udine, rather than the usual overcrowded, trendy ones. We sat down and ordered a Malvasia and a Spritz Hugo. They arrived in two tavern-style glasses, accompanied by chips as old as the place. We finished both glasses in one go. Knowing the Malvasia producer, she must have been treated badly. Not to mention the Hugo. The same amount as the white wine and without ice, with still wine on tap. Total: 9 euros. Needless to say, for us, the experience ended there.