I migliori ristoranti di cucina cucina abruzzese in Teramo

06/04/2025: It was all very good. Impeccable service. We will be back.

08/03/2025: Compared to several years ago the place has taken on a more sober and refined appearance, I remembered the excellent dishes, even generous ones, now it is a mix between gourmet and local cuisine, I preferred it before, an added value is certainly the staff, professional and at the same time friendly, overall good, a little expensive for what we ate

16/03/2025: Veniamo da Pescara e dopo alcuni anni siamo tornati a Colonnella da Zenobi e con piacere abbiamo constatato che "in positivo" nulla è cambiato.Locale molto affollato con personale efficiente e cortese in particolare una cameriera cubana. Primi piatti quali "ceppe e pappardelle" ben cucinati e ben presentati con pasta fatta in casa. Molto buoni anche i secondi come la grigliata mista e l'agnello cotti al punto giusto. Ottimo il carciofo tenero senza spinosita' e senza la barbetta. "Pizza doce"di qualità senza la squallida panna spray. Cantina dove è rappresentato l'Abruzzo con eccellenti vini rossi. Tovagliato in tessuto come si addice ad un ristorante di tradizione. Complimenti alla cuoca che con il figlio Marcello gestisce l'attività e a fine pasto fa il giro dei tavoli per salutare i commensali assicurandosi che sia andato tutto bene "nota molto apprezzata".

04/02/2025: Nice location, good food but unfortunately when the second course of meat arrived it was cold, too bad, the mixed roast was too dry and dry, they should pay attention to how the dishes come out, hot meat is much better than cold one. First and second course with side dish, coffee and bitters 60 euros for two, fair price.

13/03/2025: We ate delicious chicken for lunch on Monday, excellent hospitality

09/03/2025: Absolutely a surprise, typical dishes with the true flavors of typical Abruzzo cuisine

06/04/2025: I came here for lunch while visiting the area. The place, although very full, was comfortable, the service was very quick, the food was standard compared to what's on offer in the area, I recommend booking. We decided for the à la carte menu, starter of cured meats, cheeses and fried Ascoli style, first timbale, guitar style from Teramo (best eaten in the area) and ceppe with porcini mushrooms (very good), side dish of baked potatoes and sautéed chicory. The only flaw is the dessert, no choice of homemade Teramo cake or ice cream. Four of us paid 103 euros.

23/03/2025: After a nice visit to the fortress, local people recommended this restaurant to us, all excellent , clean and bright place, unique view, excellent food, fast service, polite waiters. Recommended location

20/03/2025: We chose this restaurant, appreciating it for its genuine cuisine since the times when the owner ran it in Torano Nuovo, now in Sant'Omero. We like it for its simple cuisine, inspired by the Abruzzo tradition, which offers local delicacies without frills, with particular attention to the well-being of the diner (we are what we eat). The seasonings and salt are dosed with balance. We find it ideal for a lunch break during work, thanks to freshly prepared dishes and a friendly environment, perfect for breaking up the daily routine. The combination of traditional dishes and a welcoming atmosphere makes it a point of reference to try, with modest prices that allow even daily attendance. We highly recommend this restaurant and applause goes to the "master" who keeps us healthy, maintaining a varied and delicious cuisine. Thanks so much! Oh, I forgot! They also make spectacular gripper!

17/03/2025: Following Di Stefano's review, which is usually a guarantee, I stopped for lunch with my husband. I wanted to order grilled lamb but it wasn't available, nor was there chicken with potatoes. They offered me grilled turkey breast but it was obviously cooked in a pan and to show that it was grilled they put small pieces of charcoal on top; it's a shame that they also ended up on top of the cabbage on the same plate. My husband chose the chitarra del postiglione, a generous dish and expertly served, it's a shame that the pasta didn't go well with the sauce. We ordered sparkling water but the bottle, used several times because it was probably filled by a distributor, I don't think had been washed on the outside since the days of the postilions. The bill included €15 for turkey breast and cabbage, €14 for chitarra with ricotta and sausage ragù, a sparkling water, two coffees and €5 for two covers. Total €38 discounted to €35. For €2.50 per person for a cover charge, I expect at least fabric tablecloths and a teaspoon for the coffee instead of the disposable stirrer... and maybe a bottle properly sanitized after each use. The place is almost empty so serve yourself without any rush. Given the many positive reviews, perhaps we simply didn't choose the right day... too bad.

25/03/2025: Good food, clean place, good prices

24/03/2025: Thanks, I'll be back. Tip: Arrosticini, 2 minutes less on the fire, OK. 🍷🍷🍷

01/04/2025: Great local food, great service, and great value. Highly recommended.

24/03/2025: Pleasant discovery, value for money: excellent. The photo of an excellent side dish is missing: "pan-fried" turnip greens. I'll be back 👋👋👋

05/04/2025: Very nice and modern place, open grill, gives a great atmosphere!! 36g roasts were good but I expected them to be soft and pulpy. Very good hamburger and also the thin and crunchy pizza. Well done guys

01/04/2025: Excellent in barbecue pizza with prices not too high and good raw materials. Well illustrated menu and very well looked after place both externally and internally. The only flaw is the waiters are a little cold, but I will definitely return for the good food! Recommended

31/01/2025: Cozy place even if it has remained exactly as I remembered it 30 years ago, a "freshening up" wouldn't hurt. Very friendly staff, good pizza, honest prices. Recommended.

30/12/2024: We had dinner here tonight, excellent pizzas, tasty tiramisu and a very welcoming environment!

09/03/2025: Cozy place, friendly and helpful staff, good food.... I would happily go back

14/02/2025: This evening we had dinner, a very nice place, excellent food, perfect service, I fully recommend it..

22/03/2025: My family and I really appreciated this restaurant, first of all for the excellent food, kebabs and grilled meats and delicious desserts, but also for the friendliness of the owners and their welcome. Even though we didn't have a reservation, they went out of their way to find us a place. Thank you! We will definitely be back

17/02/2025: Welcoming environment, genuine food, wide choice and excellent price.

12/04/2025: Beautiful place, fast and friendly service, very good food. Unfortunately the piped music is too loud: it should barely be audible but instead it's annoying, in such an elegant venue there shouldn't be such loud music. I asked them to lower it, they responded politely, but they lowered it perhaps by a quarter of a decibel. It's a shame because the food is good, but in such a place with prices that aren't exactly "popular" it's a real shame that the volume of the music ruins the atmosphere.

20/03/2025: Great atmosphere, I was here for Christmas lunch and came back for a pizza....fantastic!!!

04/10/2024: You can't go down to Giulianova without passing through here.... Fried cheese and kebabs are a delight 🤤🤤🤤

10/09/2024: September 2024: we were always passing through and stopped here to eat. A certainty!!!! Superior quality roasts, the meat is very soft and tasty, perfectly cooked. The fried cheese is delicious. This year we discovered a new dish (for us... bruschetta with sausage, delicious. In these 10 years it has never disappointed us. Congratulations keep it up!! 2023: One certainty, every year when we return from holidays we stop here to eat the kebabs. Excellent quality at a fair price. Well done

30/03/2025: What can I say… Beautiful location and that's where the fun ends. •Hasty and incompetent staff run around the room like in a marathon creating an atmosphere of chaos and anxiety. They abandon the dishes on the corner of the table and take the plate away from under your nose without asking. •Margherita pizza with mozzarella that didn't melt but remained rubbery and burnt edges. •Poor quality arrosticini, tasteless and undercooked. •Non-existent wine selection by the glass.

18/03/2025: VERY good food. At least what you tasted, meat, kebabs, sausages, appetizers... Quantities not exaggerated (maybe if you order more carefully you can fill yourself up by spending less) but above all, really bad wine was served at a price ten times its value. If you order more carefully maybe you'll leave happier...