I migliori ristoranti di cucina cucina abruzzesenella città Pescocostanzo della L'aquila

10/08/2025: Rustic and welcoming atmosphere. The owner is extremely kind, putting you at ease and making you feel right at home. The kitchen is efficient: well-prepared and tasty dishes. A plus is that they're open to making any changes to the menu, a rare thing these days in restaurants where the menu is often rigidly pre-packaged. Quick and friendly service. An experience worth repeating.

06/08/2025: Superlative! This is the only word I can use to describe "Da Paolino," a restaurant I loved everything about: the location, the staff, and the food. I'd call the menu "concrete," with a varied menu but dishes firmly rooted in local and seasonal food and wine traditions! I'd say I preferred one dish over another, but in reality, everything deserves an honorable mention. The bruschetta with truffle and with scamorza and radicchio are absolutely unmissable, as are their first courses of homemade pasta made "with sincerity" (not the kind passed off as homemade and then bought at the local store or, even worse, bought at some cash-and-carry!!!). The choice of second courses was interesting; instead of meat, we chose a grilled pecorino with honey... a poetry of flavors and textures that's hard to put into words. Our self-esteem prevented us from having seconds, but it will certainly be a good reason to return. Finally, indulge in their desserts, made with a delicious, perfectly sweet yellow cream. After all, when quality and passion are put into a dish, there's no need for any gimmicks to make it better. Highly recommended!

30/08/2025: This historic restaurant in Pescocostanzo is a must-visit for anyone who wants to sample authentic Abruzzo tradition and typical local dishes. The first courses are good and the portions are generous, though the prices are a bit higher than average. The second courses are delicious, especially the grilled fillet steak, which I highly recommend. The desserts are a bit simpler, and the tiramisu is served in smaller portions. The service is fast, but could be more attentive and precise, especially when serving and clearing the tables. Overall, I recommend this restaurant for its traditional cuisine and the quality of the dishes.

21/08/2025: It's impossible to visit the beautiful Pescocostanzo without stopping at Tre Frati. The former convent refectory, transformed into a family-run restaurant over 50 years ago, continues to serve authentic, traditional, and high-quality cuisine, complemented by some highly successful innovations from the new generation of chefs. You'll also find a good wine list, naturally with a focus on the excellent Montepulciano d'Abruzzo.